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nyctexangal

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    http://www.theceliacdiva.blogspot.com/

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    Getting Healed!
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    Between Texas and New York City

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  1. nyctexangal
    Thank you!
  2. nyctexangal
    Ps- I'm starting grain free as of today. Eek. We shall see how this goes!
  3. nyctexangal
    Is Rice Flour considered a grain? This is a great article, talks a bit about grains... http://articles.mercola.com/sites/articles/archive/2010/05/27/gut-bacteria-offer-new-hope-for-people-with-celiac-disease.aspx?aid=CD945+
  4. nyctexangal
    I'd do the gene testing for sure...and go from there.
  5. nyctexangal
    I'd look into food intolerance's and vitamin/mineral deficiencies. I was starving until I had a food dietitian check my vitamin/mineral levels and got on the correct supplements.
  6. nyctexangal

    ARCHIVED Ms?

    nyctexangal replied to masterjen's topic in Related Issues & Disorders

    Earlier this week, I had tons of neruo issues. Got tons of blood work with a Celiac dietitian. I learned I was not absorbing any minerals/calcium/Magnesium/B6/or Vitamin D. Once I got on doses of these, the neurological symptoms are going away. Just something to look into ...and I have an aunt with MS- which I believe is due to undiagnosed Celiac- since...
  7. nyctexangal
    My Celiac dietician has me eating some of the following: never the same foods 2 days in row digestive ensymes Lifeway Kefir Bananas yams (not the skin- fiber hard to digest) blueberries blackberries skinless apples Nothing acidic boars head chicken from deli tuna (plain, nothing but salt added to it) air popped pop corn- no butter carrots ...
  8. nyctexangal
    My Celiac dietitian told me yesterday that my recurrent sinus/allergy problems is a vitamin A deficiency due to Celiac. Wild, huh?
  9. nyctexangal
    I has similar experiences. Finally found out that it was all food intolerances, egg yolks, soy, dairy, and oils. I kept a detailed food journal to nail them down. Hope you find what's hurting you, I know how hard it is.
  10. nyctexangal
    Thank you both sooooo much! I just went out and bought the PB8! Looking forward to trying it out.
  11. nyctexangal
    Hi Everyone! I'm a Celiac and I'm currently soy, gluten, dairy, egg, oil, and egg free...and looking for a probiotic- lol. =) Anyone, with these issues, have one that you would suggest? Thanks so much! I really appreciate it!
  12. nyctexangal
    I'm a newbie as well...and my last symptoms have only started to get better after cutting out soy, legumes, and beans. Bummer- but hey- feeling amazing will be worth it. That's what I keep telling myself. =) I think we'll, hopefully, be able to add it back in a year or so from now...
  13. nyctexangal
    I take: Nature's plus Adults Chewables Youngevity's EFA's, calcium/Magnesium/Zinc pills, Selenium pills,and Mineral pills Enzymatic's B12 infusion Daily Essential's Joint comfort(glucosimine, MSM, Chondriotin) Azo cranberry pills. Hope this helps
  14. nyctexangal
    I have lost 7 pounds since going gluten free in 3 months. So if you are overweight- you're body will love being gluten free and will work for you, not against you. But yes, VERY important to get on all the right supplements. Hang in there, I know it's overwhelming!
  15. nyctexangal
    For sure, all gluten free products. No need to risk it.
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