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hanumandrea

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by hanumandrea

  1. hanumandrea
    It's true - Asafoetida (hing), a common spice in Indian cooking, nearly always contains wheat flour. Open Original Shared Link I would add this is the reason why we have the forums. It's easy enough to say, "it should be safe," but you shouldn't make statements (like some of the above comments) without checking facts first.
  2. hanumandrea
    I also find that I lose my appetite near my period, and crave dark chocolate, recently. Over the last 6 mnoths I also have prolonged muscle soreness after exercising. I have heard many women say that they crave soymilk before their period. (Or, as for me, dark chocolate . I wonder if this is the body's way of trying to get more magnesium to reduce uterine...
  3. hanumandrea
    Hi there, I lost weight too (20lbs in 4 months) on the paleo diet. Bananas were about the only thing that helped (large amounts of sesame oil, bacon, etc had no effect on my weight). After about 6 months I slowly added in some dairy (ice cream is suppsed to be more easily digestible, for some reason), potatoes, and finally gluten free grains. I think being...
  4. hanumandrea
    Yes, yes and yes! I began investigating adrenal fatigue 6 years ago due to hypoglycemia and insomnia. I was told by 3 or 4 alternative healt practitioners that my adrenals were weak. 6 months of licorice root and thyroid supplements led to heart palpitations and worse insomnia. I gave up on the alternative practitioners and had an ACTH stim test on Feb...
  5. hanumandrea
    Hello, I saw a couple posts on this but they are old, so thought Id see if any new members can relate. I have been hypoglycemic since about 2004. Discovered wheat, dairy, and soy allergy in August 2010. Gluten free since Dec. 2010 and have many symptoms including unexplained loss of periods and osteoporosis. In Jan. 2008 I began eating meat (after about...
  6. hanumandrea
    Hello, glad to find someone with the same dilemma Im in... I have only been gluten free for 6 weeks but my eczema has disappeared and my digestion is improving. I have considered different reasons to get a formal diagnosis. For one, I would be able to give a name to my various health challenges. Second, and more important, I think I would have more support...
  7. hanumandrea
    Hello, youve probably resolved your issue by now, but I wanted to add for the record: I have experienced muscle weakness for the last 3-4 years if I do not eat enough protein. Just discovered my gluten intolerance a few months ago after 3 years of infertility and early onset osteoporosis. If I do not eat protein (in adequate amounts)at lunch and dinner...
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