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alex11602

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Everything posted by alex11602

  1. alex11602
    Thank you everyone!!! It was just so awesome.
  2. alex11602
    We started the gluten free diet (plus cutting out other offending foods) almost 7 months ago and my youngest is really growing alot:) I was going over her records the other day and the way she is growing is amazing... At birth she was 8 lbs 8 oz, 20 1/2 in long 2 weeks...8 lbs 1 oz, 20 1/2 in long 1 month...8 lbs 7 oz, 20 1/2 in long 2 months......
  3. alex11602
    For my youngest...she was 15 months old when we couldn't stand her being sick anymore and figured out the problem. She was born a normal length and weight (8 lb. 8 oz., 20 1/2 in long), but she had a blood glucose level of 31 was she was first born. After that she refused to eat which was strange (she has always had a problem with cow's milk) and she just...
  4. alex11602
    That's very interesting since my other daughter who only has GI symptoms has problems with corn.
  5. alex11602
    I'm glad that it worked for you:)
  6. alex11602
    The most surprising for me was my daughter's gag reflex going away. She is finally able to eat yogurt and mashed potatoes without throwing up:)
  7. alex11602
    I order my flour from nutsonline.com. I buy the almond flour from them and love it in Elana's Pantry recipes. I also bought the coconut flour but have not tried it yet, they have on their site what they test to and precautions that they take.
  8. alex11602
    That sounds really good. And I don't think you need to work on dessert...baked apples are one of my favorites. I made them for breakfast the other morning and stuffed them with homemade pumpkin butter.
  9. alex11602
    Tonight I am making a simple veggie stir fry over white rice. It's a rainy day so I didn't feel like doing much.
  10. alex11602
    Ohh, I completely forgot about that too. Thank you!
  11. alex11602
    That recipe looks yummy! Anyway I used the Tinkyada brown rice lasagna noodles except that I didn't cook them before I made the lasagna, it didn't get gummy that way. Just make sure that the sauce that you use covers the noodles so that they are able to cook.
  12. alex11602
    Yesterday was a banana for breakfast, lasagna for lunch and a small salad for dinner.
  13. alex11602
    Tonight I'm making carrot fries...baby carrots cut into fourths and coated with olive oil, brown sugar, cinnamon, salt and pepper. Baked at 425 for 15-20 min.
  14. alex11602
    My favorite cookie recipe with almond flour, I use the one from nutsonline.com, is snickerdoodle cookies...it is based off of Elana's Pantry cookies. Snickerdoodles 2 1/2 c almond flour 1/2 tsp salt 1 tsp baking soda 1/2 c starch (I use cornstarch) 6 tbs oil (I have been using canola) 1/2 c honey (Elana's original recipe called for agave which...
  15. alex11602
    I actually need to try beans, I never liked them growing up but since tastes change so much over the years I will be trying them again. The mac n cheese recipe sounds really good, I'm going to have to try that.
  16. alex11602
    Not snobby at all, I remember busy from when I was working. Thank you for the recipes.
  17. alex11602
    Vegan works too:), especially right now since we can't have eggs and very limited dairy...
  18. alex11602
    I will have to look at that website, thank you. And Skylark, I looked at that book and it looks very interesting so I reserved it from the library to look at it first. I have never had Indian food, but I am more then willing to try it. I'm trying with the food today...for breakfast I had apple slices dipped in homemade pumpkin butter and 24 roasted almonds...
  19. alex11602
    We started my youngest on a gluten free diet when she was 15 months old and she didn't fully stop with the bad poop (it had gotten worse also) until we took out dairy and soy, plus a few others but dairy and soy were the worse. Good luck...I really hope that you can get everything resolved for your son.
  20. alex11602
    My oldest can have dairy a couple of times a week (really bad eczema otherwise) so we will be having it sometimes.
  21. alex11602
    Someone mentioned starting a thread like the what's for dinner but having it for vegetarian meals and since I am going to try becoming a vegetarian I figured that I would start it. Personally I am unsure of how to get all my protein since as a family we can't have alot of dairy, no soy, so far no eggs and I have never had beans in a way I liked them although...
  22. alex11602
    On another thread I said that I miss good bread and dipping oil the most, can't find a sub either bc of not being able to really have yeast or eggs. Baked potatoes have definitely taken the place with a good extra virgin oil on it and some salt and pepper.
  23. alex11602
    I actually felt great after two days with a few bad days mixed in over the next few months, but my youngest daughter didn't feel better until we figured out the other foods that she couldn't have. My oldest daughter doesn't have GI symptoms so we didn't notice a change until we gave her potatoes one night and she could eat them without being sick (she always...
  24. alex11602
    alex is the first part of my name and the 11602 is the date 11-6-02, which is the day my husband and I got together. It worked for me because he has been my rock through everything that has happened.
  25. alex11602
    Thank you anyway. No yeast or eggs is making bread tough to find right now. Maybe eventually I will figure something out, we have been doing some experimenting with almond flour lately so hopefully I find something suitable.
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