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mamabear272

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mamabear272 last won the day on December 24 2011

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  • brkr4evr

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  1. I love this recipe! My 8 year old was asking for meatloaf for dinner tomorrow. I think I'm going to use this. Kills 2 birds: no gluten and no unnecessary chemicals! Thanks!
  2. The GlutenEase that I use says to take one before eating a gluteny meal. I take 2 when I feel unsure. Just the other day I ate a magic bar that my mom made (she made a batch with and a batch without and I grabbed the wrong one ). I came home and immediately took 2. I had minimal tummy problems and did have a bit of fogginess, dizziness and joint pain. It...
  3. I felt like that at first too. It seemed like I was all-consumed by it. I read everything I could get my hands on. I was actually in the hospital when I got diagnosed and had my iPad in the hospital with me. I found this forum and read every post possible (I was laid up in the hospital, what else did I have to do? ) I had to explain it to my family and friends...
  4. I'm with you. If I can't eat it, I'm not bringing it. I will either buy a gluten-free alternative or make a gluten-free alternative. Don't like it? Don't eat it! It's probably not that different from yours anyway!
  5. Is it possible that it because our guts have started to heal and a glutening causes new damage? I know I have worse symptoms now when I get glutened than before I was diagnosed. The gluten was in my system so the symptoms were ongoing and didn't seem as severe. Just what my thought has been on this.
  6. Right, but like I said, for accidental cc, it helps with symptoms. It doesn't take them away or stop small intestine damage by any stretch, I'm sure.
  7. LOL Yup, pretty much!
  8. I'm not beating myself up too much. I just can't even believe I did that. lol I've been so careful for months and that stinkin magic bar got me. I was just so excited to eat it.
  9. I have to say that this post infuriates me! My family isn't very understanding of my disease but they NEVER tell me I can't bring gluten-free things to functions. My friends are really goo about making sure they have plenty of gluten-free items for me and in my house, my hubby (when he makes dinner) makes it gluten-free. I just can't imagine friends and...
  10. I keep GlutenEase on hand for accidental glutenings. It doesn't completely take away symptoms but it does greatly reduce them. I certainly would NEVER use it to purposely eat anything gluteny but in a pinch it does help!
  11. I would have to agree with dilettantesteph. When I've been glutened, I've had it last as little as a day and as long as a week or more. Depends on your sensitivity and the amount ingested. Some people are much more sensitive than others. I would also suggest keeping GlutenEase on hand. You can get it a vitamin stores. It is definitely NOT a license to eat...
  12. My mom made magic bars for our Christmas feast. She made me a batch with gluten-free graham crackers and batch of regular. I went to her house and grabbed one thinking it was the gluten-free batch. I asked (after I ate the whole thing) if the red container was mine. Nope! The white one was! I immediately went home and took some GlutenEase. I have yet to...
  13. My friends get it! Last Sunday we had our "chosen family" Christmas get together. The hostess made sure that there was plenty for me to eat and the things she questioned, she kept the packaging for so I could check. I had explained to her previously that not saying "contains wheat" doesn't necessarily mean it's gluten-free (that we have to read the ingredients...
  14. I agree that it needs to be pressed into the pan. I use Pamela's baking mix for my crust (there's a recipe on the bag) and it is delicious! I had a couple of get-togethers at my house this summer and made a couple of strawberry pies and all my friends loved them!
  15. Looks like we're kindred spirits on Applebee's. Sorry to hear you got sick due to their negligence (or just lack of caring).

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