Jump to content

lmj623

Advanced Members
 View Profile  See their activity

  • Posts

    35

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by lmj623

  1. lmj623
    Thanks for the tough love guys. The stupid thing is that I know all this stuff, i guess maybe just the living in a hotel thing is getting to me because its allowed me to be around so much more gluten food. (there is a leak in my kitchen so i have no running water and no kitchen!!) Usually i am fairly confident because i love to cook and eating gluten isn...
  2. lmj623
    I have my gene test somewhere, its prometheus and i remember it was the last bar of the graph 2.2 considered the low risk gene. My blood test last summer says: Tissue transglutaminase igG standard range <=.90 index, my range is .10 and for IgA with the same standard range is at .15 My online healthcare login there is a place called "ongoing health conditions...
  3. lmj623
    I agree with you. I have been gluten free ever since July 2013 aside from a few slip ups. I just have a very hard time feeling comfortable asking for all these things when i order food. Even when I do request gluten free things (not going as far as asking for a clean grill and such) how do i trust people!? How do any of you trust people to not sabotage...
  4. lmj623
    I know that the gene test isn't proof I have celiac. What confuses me is that my doctor put that i have Celiac in my file anyways. That makes me wonder if i do actually have it and worries me that i should be more careful with possible cross contamination issues and long term damage. Especially considering we are trying to procreate right now as well.. ...
  5. lmj623
    Thank you Gemini. From Ninja's post (and this is concurrent with the findings on the gene test that i looked at) it showed DQ2.2 HLA-DQA1 *0201 + HLA-DQB1 *0202 = HLA-DQ2.2. This haplotype occurs in lower frequencies across the world and is also less common in celiacs. It is thought to confer a potentially 'lower disease risk'. It is important to note...
  6. lmj623
    Hi all. I am in desperate need of a friend who understands this, hoping you can help. I find it so challenging to talk to my husband-friends-family because they have NO idea what I am really talking about. In June ish of 2013 i was sick for about 2 months with diarrhea, weakness, 5 lb weight loss (which is a lot for my frame) and just the general inability...
  7. lmj623
    Could you post the link to the topic you mentioned? Would love to read more on that.
  8. lmj623
    You are right I usually do check but damn! It must have slipped my mind. The confusing part is my diagnosis i suppose. My doctor is strange... but anyways I got a limited blood test for celiac last June and it was negative but she told me to go gluten-free anyways.because I was sick with diarrhea for 2 months bad muscle cramps pain, knots, etc... and...
  9. lmj623
    Hi all, I am new to this forum and am new to celiac as well been gluten free for a year now. In that time i have had a couple of glutenings (2 as a test and one accidental) and recently I realized after gradually feeling crappier and crappier for a month (as in all my muscles flared up, previous injury killing me, irritable, anxious, emotional/depressed...
  10. lmj623
    I was just wondering the same thing. Over the last month I have started feeling crappier. My neck and back pain has flared up like crazy plus pins and needles, feel nauseous, super tired and headaches but couldn't figure out why..turns out it was the taco seasoning i bought 2 months ago. I ate it at least once a week for those 2 months and it gradually snuck...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.