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pumpkin

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Everything posted by pumpkin

  1. I have to say in response to your concerns about giving up the things you love...pasta, sauces, etc. I thought I was going to have a hard time saying good-bye to those but once I got gluten free and started eating safe I found I craved the fruits and veggies over the sweets! I do have my set backs and I'm still trying to figure things out but all in all...
  2. Keith Oberman has an hour long show at 8:00 E.S.T on MSNBC. He used to be a sportscaster at ESPN and I think Fox. If he has celiac disease maybe he would be open to pushing for public awareness. That would be cool.
  3. Thanks for the link, it was very helpful! I made a copy to keep at work and to keep on the refrigerator at home.
  4. pumpkin

    ARCHIVED Sonny's Bbq

    Thanks for the info. I'll mark them off the list.
  5. pumpkin

    ARCHIVED Sonny's Bbq

    Does anyone know anything about gluten-free food on the menu at Sonny's BBQ (Florida)? I'm curious b/c I tried to eat what I thought was "safe" food yesterday.....not. Thanks.
  6. This is good news! I ordered them in December and I'm anxiously awaiting them as well as the book. When ordering Asian make sure you ask for rice noodles because a lot of places use Japanese noodles and they are not gluten-free. This was told to me by a sweet Thai woman at her restaurant in Hampton, VA. If you want the rice paper rolls with the basil...
  7. LOL. They really do mean well.
  8. New here and recently diagnosed in December. I'm still trying to get used to my "new" self. At any rate, the most outrageous comment I've heard occurred today when a co-worker who happens to be diabetic and a former EMT actually said, "so when can you eat real food again?" What???
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