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melrobsings

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by melrobsings

  1. melrobsings
    Gluten free places to eat at those places please and thank you!!!
  2. melrobsings
    Check out bee saws!
  3. melrobsings
    I always travel with fruit, eggs and nuts and seeds. Fruit is great because they are pretty destroy safe and have their own container-their skin! And they are complex carbs so it lasts longer in your system.
  4. melrobsings
    Hello, I have been trying out new recipes of stuff I made up that is gluten, yeast and refined sugar free. The last few loaves of bread have had a heavy bottom and I was wondering if anyone had any advice. I use the Cuisineart bread maker and I'm very happy with it, however I mix my breads in the kitchenaid mixer because I found the bread maker...
  5. melrobsings
    I'm so glad to hear this! My boyfriend and I are BIG travelers and after we pick a place to go, as you know the "big question" is never: "can we afford this?" "where would we fly into?" "can we rent a car in that country"..... it's always "what are my food options". Well we booked our Disney vacation last night and were slightly worried about the food...
  6. melrobsings
    I have really been spending a LOT of time learning about food, what it does to your body, where it comes from and how it's grown. I'm hot on the path and want to join the movement. My "movement" is food labeling and education. I already shop 90% local, humane, organic. If it comes out of a box or bag I will not eat the food. Does anyone know of a...
  7. melrobsings
    Thank you soooo much. We figure, after 10 years of being stupid in love and it only gets better....why the heck not?
  8. melrobsings
    Thank you both! We have been ALLLL over the world, we travel for a living and these are the few countries we haven't been to. We have done 90% of Greece so that's out. And we are looking further into the Bangalore Hotel. Thanks and please keep the info coming!
  9. melrobsings

    ARCHIVED Amtrak

    melrobsings replied to kors's topic in Traveling with Celiac Disease

    This is going to sound like the dumbest idea ever however it has SAVED me MANY times. Grab a big thing of corn tortillas and a few can of beans and some fresh vegies that don't need a fridge like tomatoes, peppers and make your mexican food. I too travel for a living and never know and I'm honestly happy and surprised by how much of a well rounded meal...
  10. melrobsings
    Hello fellow gluten-free-ers! My boyfriend and I have been talking about a destination wedding and we have settled on Thailand, India or Sri Lanka. I know a lot about all the cuisines but I was wondering if, by chance, anyone else has planned or been to a wedding in those countries or knows of any place in those countries that offer gluten-free-ness...
  11. melrobsings

    Happy birthday and may God bless you today!

  12. melrobsings
    Does anyone have any info on any Ashrams in India? I want to go and need more info on the gluten free thing. I know Indian food is mostly gluten-free but I was looking for more info than that. thanks!
  13. melrobsings
    for my dad's birthday I want to ship him dinner and a dessert. Does anyone know how to ship a casserole? I would do a 2 day ship and would think freezing it and using ice packs would work.... but has anyone figured out how to do this? or has tips?
  14. melrobsings
    I have been on wellbuterin for years and LOVE IT. I only get sick feeling if I don't have enough or no food in my tummy. I don't have one bad thing to say other than I became a 2 drink DRUNK! So be careful!
  15. melrobsings
    I do not eat active dry yeast often....acutally only a few times a year. I have noticed that every time I eat it I get a yeast infection on my face and I get crazy.... Girls you might get this...you know the WORST PMS days where you are bloated and b%$@#y...like every thing is an issue and a HUGE annoyance and you just see a black line around every thing...
  16. melrobsings
    I'm going to get my room mate a deep fat fryer for Christmas but have NO CLUE about them. Anyone have any advice?! I would like to spend no more than $75-100 and I don't want a compact one. Thanks guys!
  17. melrobsings
    This is what I thought as well. I have not been regular for a week now. I was eating very well and then the holidays came...it's not horrid food but it's not my "regular" food and my body does NOT like it when i change things up.... Thank you all for your help and I will NOT be cleaning myself (well I will be showering and brushing my teeth but you get...
  18. melrobsings
    AHHH I'm so thrilled now!! Thank you!
  19. melrobsings
    OK So I remember my moms pie dough....it was the best thing you ever tasted and so easy to make however I can NOT get it to work gluten-free! I'ts the normal crisco, flour, salt water mix but the crust always turns out to break and crack and not be brilliant like when my mom made it.....I use the rice flour, potato starch and tapioca starch flour mix with...
  20. melrobsings
    So I'm thinking I need to detox. I have been shoving too much crappy food and booze in my system and think it would be a good thing to flush out the system. So here are my questions. Has anyone tried it? Why did you do it? What was it like for you? How do you think it did for you? Is it worth it? Is it actually something that will help me? ...
  21. melrobsings
    I haven't found any gluten-free ones!!! I was just looking today! BOOOOOOO
  22. melrobsings
    I make a BITCHIN' cheesecake and I just use butter, sugar, ginger and GORILLA MUNCH!!!! It's moist and AMAZING!!! Bake it for a bit before adding cheese cake filling or pop it in the micro for a few The cheese cake that I made up/bastardized is below, & with the crust it's just to die for. 1 15 oz carton ricotta cheese 4 egg whites 3 tbs lemon...
  23. melrobsings
    The guy I'm dating just invited me to his house for dinner, he lives with 2 room mates and I'm way nervous. He's very educated in the gluten-free area but I'm still nervous. I'm not worried about a pot being dirt or a counter being dirty it's more of the CC factor by using the butter that someone used on bread or something like that. I will be there with...
  24. melrobsings
    Hi guys. I started dating a new man and he working in the food industry. He's been beyond wonderful in regards to Celiac and gluten-free. Our first date i told him that i really don't eat out much and if I do its either eatery A, eatery B or eatery C. He said that one of the places he works at has a ton of gluten-free items. I didn't believe him...
  25. melrobsings
    OK, So I went out and HOLY CRAP EVERYONE was like 'you look amazing!" and yesterday my friend said "are you wearing make up? your skin looks great!" I LOVE this make up!!! It's easy too. I used to work for Clinique. I heave learned that the more you spend on a bursh the better the quality and quality is key. Quality will apply better and have the...
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