katrinamaria

couldn't you use those little hidden valley or whatever packets of ranch flavoring (that you're supposed to mix with sour cream)? i'm not sure if they're gluten-free i don't really use them, but that's what i thought of cause i know my mom uses them for different things. good luck! agree on the glutino pretzals--delish!

that's such a good feeling not to miss the "real" thing! i also like the chebe pizza dough mix. i made mine into calzone and they were soooo good!

hey everybody! i just had a really good protein bar and thought i'd share it with anyone who was interested. i know i struggle getting my protein somedays so here it is: its called "thinkThin" the flavors i saw were: creamy peanut butter, brownie, and crunchy peanut butter they were all gluten free. the one i had did contain milk soy peanuts...

if you type gluten free into the search at the top on that same site a bunch of good ones come up too. i want the one that says "i party gluten free" haha

hello! there is lots of information about college+celiac on here so take advantage! in my experience (i'm a sophomore) the dining center i go to has 2 other gluten free kids and the plan i made with the dietition was great, lots of variety and everything. but the kitchen never followed through... it wasn't ready at the right time or i just got vegetables...

yum that sounds really good (i'm a sucker for anything with peanut butter & chocolate together! ) where do you get the arrowhead mills stuff? like a health food section of normal grocery store or i will i have to go somewhere more speciality? i live in the middle of nowhere... haha

hey tritty-- what do you get at TX roadhouse?? all i ever get there is a plain baked potato...i'm scared to try anything else and the waiter/tresses always seem kind of [sorry] unintelligent/clueless... i did hear they were changing their menu around though....

i refuse to eat at applebee's...too many horror stories--gluten-free and otherwise. yuck.

i recommend trying it. but you should go to their website first and print off their gluten-free menu items because [at least the one i got to] does not have a section marked off as "gluten free" -- they're just mixed in among the other items.

hey iowans!! i think most everything has been touched on... i've been to "beyond the grain" a few times and recommend it VERY MUCH. it was amazing to be able to walk in and order virtually anything and know it was safe. also VERY delicious. i think there are many things that are dairy-free also. i also love pf chang's, some say it's expensive but...

i think it's really expensive also so i don't buy it regularly but the honey nut was on sale once. tried it...i'm nuetral. i mean it was better than other gluten-free cereals, but something was off about it. and there was this giant chunk of brown stuff that smelled wierd that came tumbling out of the box which really grossed me out but i ate the rest of...

i actually just heard about this on the radio when i was getting ready this morning...looks like a lot of people heard about it! the report i heard was "blah blah i guess jessica simpson won't be doing any more pizza hut commercials because she has an allergy to wheat, tomatoes and cheese." i'm sorry i don't really like her so my first reaction was...

yeah i'm planning on doing it longer than a couple weeks (although i had a bit of a slip up today ) i was just wondering if there were an "typical" reactions to certain groups that might help me figure it out quicker/steer in the right direction. for example, let's say if you have a watermelon allergy, that makes your pinky toes tingle for 36 seconds (ok...

i know they are so delicious! my mom (who is not gluten-free) and i sat down and ate almost the whole thing one nite... lol i do like hyvee and their little health food area! i go to UNI and they just built a whole new HUGE one here! yay! i heard that the guy who came up with the idea for these pizzas is going to contract to sell nationwide?? that would...