Gluten Free 2 Years Still Having Issues
Posted 22 May 2013 - 10:04 PM
Posted 23 May 2013 - 07:08 AM
Definitely have a work up to see if it is unrelated. If celiac, did you make any changes to your diet recently? You say you prepare your food at home. It is produce and unprocessed meats? If eating products, could processing have changed in any of them to add cc chances? Do you eat gluten-free grains? There have been studies showing that they can have cc issues. You can try eliminating suspect items one at a time to see if anything helps. Some of us get sensitive to lower levels of cc as time goes on. I hope that you feel better soon.
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