Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Peanut Butter And Mayonaisse


Kayleen007

Recommended Posts

Kayleen007 Rookie

Ok..I've been dragging my list with me everywhere and checking everything in my house. The two things that look safe, I'm just not certain are peanut butter and mayonaisse. I believe the peanut butter I use is Jif..and I use real mayonaisse not Miracle Whip. Also..I'm soooo confused on some of these items like the caramel coloring thing in drinks as to where if it's made in the US it's safe and if it's not it probably has gluten in it. I'm so confused as to what I can drink. Can I drink Coke and Mountain Dew?? Ughhh..I'm so tired of apple juice because I have no clue what out there in the form of cokes I can drink. Somebody help!! :blink:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest aimees

I understand your pain!My last safe food list included for beverages:

Country Time- all flavors Bright and Early breakfast drink- HI-C

Coca-cola(800 438-2653) All coke, sprite, Surge, Mello Yellow, and All Mountain Dew I hope this helps!

Aimee

Guest jhmom

gluten-free Peanut Butter:

Smuckers

Peter Pan

Jif

skippy

gluten-free Mayo:

Hellmann's

Dukes Open Original Shared Link

Kraft

Yes Coke and Pepsi products are safe in the US

Here is a link to a list of "some" gluten-free foods: Mainstream gluten-free Products

I hope this is helpful, also in this section there are a lot of posts about gluten-free foods.

Kayleen007 Rookie
:D Oh wow that's great!! Thanks you guys!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,531
    • Most Online (within 30 mins)
      7,748

    Smcc
    Newest Member
    Smcc
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.