Help
I am brand new here, but I wanted to join to share my exciting discovery with other people who could benefit from it.
These people are making my wedding cake. It was amazing to find a gluten-free bakery here in Florida. It is even more amazing that they will ship all over the country (except Alaska and Hawaii).
I went to a tasting, and everything was wonderful. Their bread was bigger and better than Kinnikinnick, not to mention slightly cheaper, and the staff was especially kind and helpful.
www.libertybakeryonline.com
Page 1 of 1
Liberty Bakery: Ships To 48 States!
Rate Topic:
#2
ShayFL 
- ShayFL
-
- Group: Advanced Members
- Posts: 2,393
- Joined: 10-May 08
Posted 23 June 2008 - 09:56 AM
Thanks!! A lot of sugar, but for a special occasion they would be great. 
GLUTEN FREE 4/4/08. LEGUME/SOY FREE 5/15/08. YEAST FREE. CORN FREE. GRAIN FREE. DAIRY FREE. I am eating all meats, eggs, veggies, fruits, squash, nuts and seeds. I just keep getting better every day. :)
Do not let any of the advice given here substitute for good medical care. Let this forum be a catalyst for research. Find support for any post in here before you believe it to be true. Arm yourself with knowledge. Let your doctor be your assistant. Listen to their advice, but follow your own instincts as well. Miracles are within your reach. You can heal!
Do not let any of the advice given here substitute for good medical care. Let this forum be a catalyst for research. Find support for any post in here before you believe it to be true. Arm yourself with knowledge. Let your doctor be your assistant. Listen to their advice, but follow your own instincts as well. Miracles are within your reach. You can heal!
#3
marciab
- Advanced Community Member
-
- Group: Advanced Members
- Posts: 747
- Joined: 23-September 05
Posted 23 June 2008 - 11:58 AM
I had 1/2 of a white cupcake with white icing and 1/2 a chocolate cupcake with chocolate icing on Saturday at Paradise Health Food store in Melbourne and they were yummy. I'd buy them again in a heartbeat. You couldn't tell that they had been frozen.
Any chance of increasing the market to include Publix or Super Walmart ?
I'm Paleo so I can't have them often, but I'm sure my family would like these.
Any chance of increasing the market to include Publix or Super Walmart ?
I'm Paleo so I can't have them often, but I'm sure my family would like these.
Jan 1990 - Dx CFS/ME/FM (URI's, Ataxia, myoclonus, orthostatic hypotension, insomnia, brain fog, swollen lymph nodes, sore throat... ) Completely Disabled (housebound and bedridden at times)
2004 - Digestive pain all the time.
May 2004 - Hiatal hernia, erosive gastritis, gastroparesis (endoscopy)
August 2004 - Colon polyps, diverticulitus, internal hemorrhoids (colonoscopy)
No relief from Nexium, Prilosec, Protonix, Zelnorm, Miralax, Imodium, Lomotil ...
July 2005 - GP recommended WFDFSFEFCF + vegan (Also, anything that hurts free)
Immediately stopped needing naps and digestive pain reduced.
Sept 2005 - GFDFCFSFEF + chemical free - Immediately stopped feeling jittery / buzzing and digestive issues were much better.
June 2006 - Dx B12 and iron deficient. Started B12 injections and using cast iron pan.
August 2006 - MYOCLONUS GONE. (off Klonopin)
September 2006 - ATAXIA, INSOMNIA and Feeling like the floor was moving under my feet gone.
June 19, 2007 - Positive DQ2, Dx Celiac
October 2007 - Sleeping like a baby, waking up with energy, but still having fatigue/stamina issues
Nov 2007 - Started Paleo diet for chronic hypoglycemia
April 2008 - GTT normal. I'm no longer hypoglycemic. Started Low oxalate diet for kidney stones.
May 1, 2008 - Began salt loading for OI/NMH - noticed immediately muscle weakness was gone. I was sodium deficient but my labs don't reflect it. Still working on OI and PEM.
2004 - Digestive pain all the time.
May 2004 - Hiatal hernia, erosive gastritis, gastroparesis (endoscopy)
August 2004 - Colon polyps, diverticulitus, internal hemorrhoids (colonoscopy)
No relief from Nexium, Prilosec, Protonix, Zelnorm, Miralax, Imodium, Lomotil ...
July 2005 - GP recommended WFDFSFEFCF + vegan (Also, anything that hurts free)
Immediately stopped needing naps and digestive pain reduced.
Sept 2005 - GFDFCFSFEF + chemical free - Immediately stopped feeling jittery / buzzing and digestive issues were much better.
June 2006 - Dx B12 and iron deficient. Started B12 injections and using cast iron pan.
August 2006 - MYOCLONUS GONE. (off Klonopin)
September 2006 - ATAXIA, INSOMNIA and Feeling like the floor was moving under my feet gone.
June 19, 2007 - Positive DQ2, Dx Celiac
October 2007 - Sleeping like a baby, waking up with energy, but still having fatigue/stamina issues
Nov 2007 - Started Paleo diet for chronic hypoglycemia
April 2008 - GTT normal. I'm no longer hypoglycemic. Started Low oxalate diet for kidney stones.
May 1, 2008 - Began salt loading for OI/NMH - noticed immediately muscle weakness was gone. I was sodium deficient but my labs don't reflect it. Still working on OI and PEM.
#4
lharris
- New Community Member
-
- Group: Members
- Posts: 7
- Joined: 04-November 08
Posted 10 November 2008 - 10:03 AM
I know that they just started to sell their products at the Whole Foods Market in Winter Park. I believe they're going to be selling them at other grocers soon as well. Health Food USA in Oviedo also sells their products.
I had my bridal shower cake from here. We had about 30 people at the shower and they all loved it. Most didn't even realize it was gluten free. They just kept asking where we had gotten it from.
We normally keep a package of the frosted cookies in the freezer. A batch of 6 lasts for months in our house and the last one tastes just as good as the first one.
The woman who owns it is also very very pleasant and she'll work with you if you have special requests.
I would recommend Liberty Bakery to all, even those who can eat gluten!
I had my bridal shower cake from here. We had about 30 people at the shower and they all loved it. Most didn't even realize it was gluten free. They just kept asking where we had gotten it from.
We normally keep a package of the frosted cookies in the freezer. A batch of 6 lasts for months in our house and the last one tastes just as good as the first one.
The woman who owns it is also very very pleasant and she'll work with you if you have special requests.
I would recommend Liberty Bakery to all, even those who can eat gluten!
Share this topic:
Page 1 of 1
