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Gluten-Free Cooking
Welcome to our interactive gluten-free cooking section, featuring recipes and cooking tips from Celiac.com's Cooking Expert Connie Sarros, author of Newly Diagnosed Survival Kit, Wheat-free Gluten-free Dessert Cookbook, Wheat-free Gluten-free Recipes for Special Diets, Wheat-free Gluten-free Reduced Calorie Cookbook, Wheat-free Gluten-free Cookbook for Kids and Busy Adults and Gluten-free Cooking for Dummies, Connie Sarros travels the country speaking to celiac support groups.
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Celiac.com Article:Are Snickers Candy Bars Gluten-Free?
By Jefferson Adams, in Publications & Publicity
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- 25 views
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Very underweight after 5 years gluten free
By Celiacmomma333, in Post Diagnosis, Recovery & Treatment of Celiac Disease
- 5 replies
- 171 views
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Udi's Gluten Free frozen pizza reaction
By rockstarkate, in Gluten-Free Foods, Products, Shopping & Medications
- 26 replies
- 4,710 views
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By Jefferson Adams · Posted
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By AlwaysLearning · Posted
Also, get your thyroid hormone levels checked. Celiac and thyroid disease often go hand in hand. If you have a hyperactive thyroid, it will be difficult to gain weight because all of the systems in your body run too fast. If your B... -
By AlwaysLearning · Posted
I found this old thread because I just had a reaction to Udi's frozen pizza. I've been hard-core gluten free for many years and have been eating Udi's frozen pizzas for the past couple without complaint ... until last night. My stomach ...
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