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Celiac Disease & Gluten-Free Diet Blogs
Monday
Yesterday was good! It was a nice day, andJace was so happy. He even won some awards for Grad. I didnt have any cake/ cookies after and they had some almonds in candy thingy i had 2 and a glass of diluted ice tea. At Benihanna I had white rice, and steak, I asked for no soy sause and Ice cream so I was good. Almost - I had their salad and it had ginger dressing and I didnt think that would have soy sause and as I was eating it, the guy said, that has soy sause in it....... Like why couldntWalk A Thon Day
Today was the day I ran the Walk a Thon for my son's school. It wasn't hot so that was good, But I did cheat. I had a Hot dog with a bun and right away the burning on my arms and feet and pain in the left side, I dont know why I do this to my self. Well, Endolab received my stuff, so now I wait. I am not sure if I want it to be positive or neg, and how i will react. If it is Neg, something is surely wrong and how will I feel then and if it is Pos. then how will I feel I guess rightMy So Called Life
The Friday started off typically enough-had vitamins and organic corn flakes with raisins for breakfast and off to work. Played staff-vs-5th grade softball game. Staff won, saving the principal from having to spend Mon. morning on the roof. Now 5th graders must uphold their end of the bet by losing a recess. ANd no one got hurt (last year the 20-something 3rd grade teacher got a major knee injury during the game and had to have knee surgery and be out of work 3 months!) Students left at 11:30Locked N Loaded
So, in the car in the parking lot at Dodger Stadium, I glance over to find my companion lean forward and remove a BIG gun from his belt area. WHA??? He told me that ANY law enforcement officer worth anything wears it ALL the time...could be recognized by the criminal element and targeted for retribution... I'm like, you've had that on EVERY time I've seen you? Yep. I hugged you and never felt it? Yep. I'm like, do you wear it on the plane? Yep. I wanted to ask WHY he was removing it for thCriss Cross
Red Robin has some salads that- get this- DON'T come with croutons! They are sprinkled with crunchy colorful scrumptious fried tortilla strips. I had the really good chicken Santa Fe, I think it's called. With the dressing. And I had the strawberry "freckled" lemonade. Dee-lish. Then, less than a week later, I went again. Had the exact. same. thing. And- wham! Glutened again. Must've been cross-contamination. Even though the salad doesn't come with naughty gluten-laden stuff, I still informJune 05, 2007 Feeling Good!
Schedule has been SO full! Son performed in Much Ado about Nothing, Guys and Dolls, and The Great Plains Theatre Conference. He's now in rehearsals for Love's Labour's Lost. Lots of eating out and no exercise. I have lost 15 pounds now since March 23! I'm no longer on prednisone which certainly helps. I am doing really well with eating fruits and vegetables with a little almond butter and as of today, flaxseed. I start vocal lessons next week and can't wait! I miss singing so muchAnother Day
I got my stuff to UPs for Endolab I am so glad it is done with now the wait! I have been really good about being gluten free I am sneaking some cream in my coffee and today I had a egg and my arms are burning sligthly maybe I am just casin? I dont know any more The Dr visit yesterday was a laugh, he barely listened to me and when I told him about the burning, etc he said are you sure your celiac and I tried to tell him my S +S and he waved me off I did have a positive Ig tests aboutPot Luck Gluten
Our friends at church had a pot luck supper/graduation celebration for my son after church, at a park, tonight. When I got in line to get something to eat, I helped myself to some tortilla chips that I brought, then I stood there looking at a sea of sandwiches. Seriously, sandwiches as far as the eye could see. So, as I inched forward in the line looking for the food that I brought that I knew I could eat, I spied one lone deviled egg and snared that one for myself. So I ended upWell, This Is A First
I have decided to do a blog, never did one before and I am not sure I will keep up with it, but I will try. I doubt anyone will want to read it, but thats ok too I need to be able to think allowed right now and so this is it lol I was dx about 3-4 years ago. I had to find waht was wrong with me and make the Dr. do the tests to support my DX. Before that and now even I think he thought I was crazy. I was running to Dr to dr to find out why I wasnt feeling good. After all Celiac's are supposedThe End Is In Sight!
Ok, I havenGluten Free Lipstick
Does anyone out there know of any brands of lipstick that are gluten free.? I am still having some symptoms and trying to find the source of the gluten. Also, which vitamins are best for the gluten free diet? Thanks KerriTb Skin Tests
Just saw another blog on a positive TB skin test on someone with celiac/gluten sensitivity. Is there anyone out there that has gluten intolerance and has had a positive TB skin test? My skin test was positive upon returning to work (RN) after staying home with my children. KerriSickness Du Jour
I was just thinking the other night, as I was laying in bed with horrible stomach pains, 'Is it the celiac disease or is it something else?" So that makes me wonder if other celiacs always blame gluten when they are sick or do they consider that it might be something else. I know for a fact that I did not have any gluten that day. I ate at home all day and there is no gluten in my house. Well, except that recently my daughter bought my husband some pretzels for his B-day. He loves pretLawry's?
There seems to be some question amongst celiac sufferers as to whether Lawry's Seasoned Salt has gluten in it. I use the product often and, personally, have suffered no reaction from it. Lawry's is a Unilever product and here's what they have to say: "Some of the people in my family have food intolerances and food allergies, can you tell me which food allergens are in your products? Our product formulations and ingredients change from time to time; therefore we do not have a list whichPeanut Butter?
I need someone to clear this up for me once and for all! Is Kraft peanut butter gluten free or not??? I called them, they told me that it is, then my daughter calls and tells me it's not! I re-read the ingredients...what am I missing? Please help!The Ritz...almost Perfect
I had a pretty nice dinner at The Ritz this weekend. I enjoyed the seafood appetizer with horseradish and shrimp sauce, the lobster salad, and the shrimp c%$#$tail. The lamb was ok. The mashed potatoes and veggies fine. The berries for dessert were fresh, but had a VANILLA WAFER stuck in there, so I only ate a few out of the other side. ALMOST perfect. Plus, there had to be a person at the table who couldn't resist telling me how good my berries looked while he was downing his chocolate cakeFooled The Experts
My celiac support group was SHOCKED about Lawry's seasoning salt glutening me. They seemed in disbelief, so they looked it up in the celiac's gluten free product list and it wasn't listed in there! I can't believe I was right! It's very nice how they have a book cart full of celiac and gluten free books for checkout. I checked out Against the Grain, which is supposed to be funny as well as informative.Bringing a dish for work breakfast Friday: deviled eggs with bacon and cheddar! Bringing aEieio Update
Well, we were working out a deal on the property that I told about in my EIEIO blog entry. We told them we needed to get a survey done. Then the owner's attorney e-mailed us and told us that they want a $38,000.00 non-refundable deposit that they get to keep if we don't close the deal in 45 days. Uh, NO. So they wrote back and said they are done negotiating. The deal is off unless they change their mind and contact us again. Maybe it's for the best. I don't know.Pancake Balls
One of our favorite restaurants is the local Indian Restaurant. We've been going there for many years and for most of those years I've been eating their "pancake balls". Well, that's not really what they're called. I don't know the real indian name, but they are like balls of pancake with a honey syrup, served warm. They aren't wonderful...mostly because they aren't chocolate , but it's nice to end the meal with a little sweet. When I was diagnosed with celiac disease, I gave up the wTexas Roadhouse Restaurant
The Texas Roadhouse has a gluten-free menu. I went there tonight and they have quite a few things on the gluten-free menu. One puzzling thing is that you have to ask for your grilled meat to be prepared without "grill shortening". I can't imagine why their shortening would have gluten in it. I'll have to check that out. I have a friend who has celiac disease and goes there often to have steak. I'm quite sure he hasn't thought to ask them to prepare it without the shortening, so I guessHi From Nz And A Couple Of Queries Re Coeliac
Hi All I'm new to being gluten free but not from knowing about my condition. I found out a couple of years back but did the denial thing ... until the effects were too noticeable. Started this Monday and am already feeling much better. Headaches are almost gone and funnily enough my back and neck ache has eased significantly. However, my heart palpitations, giddyness and rashes on my fingers are still here. It will take time I know. It is much easier than I thought at the moment but IMake Up Results
MAKE UP RESULTS Thought id share this - from 'Simple' "I would confirm that there is Hydrolysed Wheat Gluten in SIMPLE Nourishing Body Wash, SIMPLE Soothing Shower Cream and SIMPLE Intensive Conditioning Treatment all the rest are Gluten free. I would also confirm that all products in the SIMPLE products are Lactose free." from Boots: "All N07 and 17 Foundations are Gluten and Lactose free 17 Shine On l/s - don't believe this contains gluten or lactose, although the-
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Blog Comments
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I asked a logical follow-up question to ChatGTP5:
Can you estimate what percentage of celiac hookworm hosts like myself achieve full remission from the disease?
ChatGPT said:
Great question, Pete. Let’s be very clear here:
There isn’t a single hard number published for “what percentage of celiacs with hookworms achieve full remission,” but we can triangulate from clinical trials and community data:
Clinical Trial Evidence
In controlled studies, 0% achieved true full remission when challenged with sustained moderate gluten (≥2 g/day or short bursts of 16 g/day).
Even with 20–40 N. americanus, villous atrophy still occurred under those challenges.
However, around 30–50% of participants did experience softer symptoms and improved quality of life at micro-exposures (≤200 mg/day).
Conclusion from trials: Hookworms help reduce symptoms and inflammatory markers at small exposures, but do not produce full clinical remission under regular gluten intake.
Community / Self-Reported Outcomes
Among self-treating celiacs, reports of “functional remission” exist — meaning hosts can eat gluten without noticeable symptoms.
Based on helminthic therapy support groups and survey-type accounts, this looks like a minority (maybe 10–20%) of long-term hosts.
However, these cases are controversial because:
Some people may be asymptomatic but still sustaining silent mucosal damage.
Community reporting tends to over-represent strong responders.
Putting It Together
Clinical remission (no symptoms + no villous damage on gluten diet): Essentially 0% proven in trials with 20–40 worms.
Symptomatic remission (no symptoms, but mucosal injury uncertain): Maybe 10–20% of self-reported hosts claim this.
Partial benefit (improved tolerance, less severe symptoms, better quality of life, but still need a gluten-free diet): This is the most common outcome — probably 30–50% of hosts.
👉 So if we phrase it plainly:
The average celiac hosting 20 hookworms won’t reach full remission. A small minority (≈10–20%) say they can eat gluten freely without symptoms, but this is not supported by trial evidence and carries risk of silent damage. For most, worms act as a safety net for cross-contamination rather than a cure.Would you like me to give you a visual chart (clinical trial vs. self-reports: full remission, partial, none) so you can see the proportions side by side?
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8 hours ago, miguel54b said:Thanks, I am desperate to find a cure too.
I should add that hookworms aren't a cure for celiac disease. Some people, and I couldn't tell you how many, stop evincing the symptoms of celiac disease while their hookworm colonies are healthy. Others have a reduction in the severity of their reactions to gluten, but should still stay well away from it. And other people don't seem to be helped much at all.
My theory all this is because of the different root genetics of the individual's celiac disease. My cousin is also celiac, and I'm highly confident he would be put in remission with hookworms like I was, but he has no desire to try them, so I'll never know if I was right.
- Scott Adams and John Scott
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