Amazing Favorite Potatoes (Gluten-Free)

Celiac.com 09/29/2023 - If you're looking to delight and intrigue your guests, these crispy, fluffy potatoes are super tasty, and deceptively delicious, crispy and fluffy. They will have your guests try to guess what makes this simple recipe so wonderful. It's easy to prepare, and makes a great side dish to any entrée or BBQ dish. Note: Only use real egg mayonnaise to make these potatoes.

Ingredients:

• 5 potatoes, quartered
• 3 tablespoons mayonnaise
• 2 cloves garlic, crushed
• 1 teaspoon dried oregano
• salt and pepper to taste

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Directions:
In a small bowl, mix mayonnaise, garlic, oregano, salt , and pepper. Set aside.

Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don't overcook otherwise the potatoes will break apart. Drain, and cool.

Heat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.

Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes.

Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.

Serve hot with your favorite entrées!