Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rash That Won't Go Away


jj442434

Recommended Posts

jj442434 Rookie

I was diagnosed with Celiac about 3 months ago. I never had any symptoms, and was only diagnosed because a family member was. As soon as I found out I went gluten free.

 

Two Saturdays ago (9 days) I had a little to drink, and not thinking about it, ate two burritos on flour tortillas. The next morning, I had a large, red, raised rash on my left inner thigh that was very itchy. After that, small itchy flesh colored bumps have appeared on my left forearm, my lower back, and my genitals. New bumps are starting to appear on my right inner thigh. I am not really sure if it is getting better, but if it is it is taking a long time.

 

I read up on it, but I'm not sure if this is dermatitis herpetiformis. I am at college away from home, so I can't really go to a doctor, and I know the on campus clinic will not be helpful.

 

Anyone else experience similar symptoms? What can I do to speed the healing process up? How long will this rash be here?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



aircare Newbie

JJ, It sound like DH, if you can get Clobetasol Propionate cream works good but you need a doctor to get it.

Any moisturizing cream will help a little. I sometimes use a tanning bed. I think the uv rays make it better.

Also Aveeno for baby's eczema therapy cream from Walmart. I only use baby soap to wash with.

Hope it helps. Aircare

learning2cope Apprentice

I've not been diagnosed yet with Celiac but I have DH (which we always thought was palmplantar pustular psoriasis). I will be getting a skin biopsy and bloodwork to confirm soon. I have to use an organic pure castille soap (I use Dr. Bronner's) which tends not to irritate my skin into blistering more. I also have to use an SLS-free shampoo. I use Aubrey Organics Green Tea Clarifying Shampoo as I have oily hair. I tend not to moisturize my hands unless they feel overly dry. Then I only use Dr. Bronner's hand lotion. It's not a thick lotion, but it works well and doesn't irritate my hands and feet. I do occasionally use Triamcinolone .1% ointment on my hands and feet though I hate getting it on my hands because I hate having emolients on my hands. I only use it once a month on my feet because when I was using it the prescribed number of times per day I kept getting very deep extremely painful splits/cracks in the skin on my feet that bled everywhere. Since stopping the steroids on my feet I rarely have that problem anymore. There really isn't much to do other than go gluten-free completely. But I have yet to do that since if I did go gluten-free prior to the bloodwork and biopsy they would show up as negative results. I need positive results.

 

Good luck! I hope you can get this under control. I know how itchy and annoying it can be.

sisterlynr Explorer

JJ, It sound like DH, if you can get Clobetasol Propionate cream works good but you need a doctor to get it.

Any moisturizing cream will help a little. I sometimes use a tanning bed. I think the uv rays make it better.

Also Aveeno for baby's eczema therapy cream from Walmart. I only use baby soap to wash with.

Hope it helps. Aircare

 

 

Aveeno contains Oats . . . I couldn't use that product.  I read ingredients not only on food to be safe.

jhol Enthusiast

I've not been diagnosed yet with Celiac but I have DH (which we always thought was palmplantar pustular psoriasis). I will be getting a skin biopsy and bloodwork to confirm soon. I have to use an organic pure castille soap (I use Dr. Bronner's) which tends not to irritate my skin into blistering more. I also have to use an SLS-free shampoo. I use Aubrey Organics Green Tea Clarifying Shampoo as I have oily hair. I tend not to moisturize my hands unless they feel overly dry. Then I only use Dr. Bronner's hand lotion. It's not a thick lotion, but it works well and doesn't irritate my hands and feet. I do occasionally use Triamcinolone .1% ointment on my hands and feet though I hate getting it on my hands because I hate having emolients on my hands. I only use it once a month on my feet because when I was using it the prescribed number of times per day I kept getting very deep extremely painful splits/cracks in the skin on my feet that bled everywhere. Since stopping the steroids on my feet I rarely have that problem anymore. There really isn't much to do other than go gluten-free completely. But I have yet to do that since if I did go gluten-free prior to the bloodwork and biopsy they would show up as negative results. I need positive results.

 

Good luck! I hope you can get this under control. I know how itchy and annoying it can be.

 

this is for learning2cope,

.

im just interested in your comment - i have dh -we thought it was palmoplanter pustular psoriasis .from lookin on the internet ive decided thats what ive got on my palms- its not as bad now ive gone gluten free but it is still there. can you describe your symptoms for me. mine was very mild in relation to the pics ive seen.have you just got it on your hands and feet? it would be interesting to know if you get a definite diagnosis with d.h. and not p.p.p.could you let me know how you get on thanks

it would be a great help :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to Charlie1946's topic in Related Issues & Disorders
      40

      Severe severe mouth pain

    2. - knitty kitty replied to Charlie1946's topic in Related Issues & Disorders
      40

      Severe severe mouth pain

    3. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      1

      New issue

    4. - knitty kitty replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Blood Test for Celiac wheat type matters?

    5. - trents replied to Charlie1946's topic in Related Issues & Disorders
      40

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,085
    • Most Online (within 30 mins)
      7,748

    kk007
    Newest Member
    kk007
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • cristiana
      I agree.  If someone has Barrett's Esophagus, at least here in the UK, as I understand it under normal circumstances a PPI needs to be taken long term (or similar medication).  I have two friends with this.  The PPI it does have side effects but they still have to take it.  
    • knitty kitty
      Do talk to your doctor about making changes to your medication.    I'm not a medical doctor.   I'm a microbiologist.  I studied nutrition before switching to microbiology because I was curious what vitamins were doing inside the body. I would hate to give advice that jeopardizes your health, so do discuss things with your doctor.   
    • knitty kitty
      @Jmartes71, Sorry you've been feeling so poorly.   Are you taking any medication to treat the SIBO?   Are you taking any Benfotiamine?  Benfotiamine will help get control of the SIBO.  Thiamine deficiency has symptoms in common with MS. Have you had your gas appliances checked for gas leaks and exhaust fume leaks?  Carbon Monoxide poisoning can cause the same symptoms as the flu and glutening.  Doctors have to check venous blood (not arterial) for carbon monoxide.  Are other inhabitants sick, or just you?  Do they leave the house and get fresh air which relieves their symptoms?  
    • knitty kitty
      European wheat is often a "soft wheat" variety which contains less gluten than "hard wheat" varieties found in the States.   In European countries, different cooking methods and longer  fermentation (rising or proofing) times allow for further breakdown of gluten peptides. Wheat in the States is a blend of hard and soft wheat.  Gluten content can vary according to where the wheat was grown, growing conditions, when harvested, and local preference, so a blend of both hard and soft wheat is used to make a uniform product.   I moved around quite a bit as a child in a military family.  I had different reactions to gluten in different areas of the country every time we moved.  I believe some wheat breeds and blends are able to provoke a worse immune response than others.   Since European soft wheat doesn't contain as much gluten as American wheat, you may try increasing your intake of your soft wheat products.  A minimum of ten grams of gluten is required to get a sufficient immunological response so that the anti-gluten antibodies leave the intestines and enter the bloodstream where they can be measured by the tTg IgA test.  Your whole wheat bread may only have a gram of gluten per slice, so be prepared...  
    • trents
      From my own experience and that of others who have tried to discontinue PPI use, I think your taper down plan is much too aggressive. It took me months of very incremental tapering to get to the point where I felt I was succeeding and even then I had to rely some days on TUMS to squelch flareups. After about a year I felt I had finally won the battle. Rebound is real. If I were you I would aim at cutting back in weekly increments for two weeks at a time rather than daily increments. So, for instance, if you have been taking 2x20mg per day, the first week cut that down to 2x20mg for six days and 1x20 mg for the other day. Do that for two weeks and then cut down to 2x20mg for five days and 1x20 for two days. On the third week, go 20x2 for four days and 20x1 for 3 days. Give yourself a week to adjust for the reduced dosage rather than reducing it more each week. I hope this makes sense. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.