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Aussie Coeliacs. I Need Cheap Food Ideas


UnhappyCoeliac

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UnhappyCoeliac Enthusiast

I also cant cook.

 

I eat ALOT of regular baked beans AND ALOT of kettle chips. What else? EVERYTHING is cross contaminated...there should be a law that if you cant cross contaminate to save money! I like to have gluten free take away but am literally charged an arm and a leg.


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taddums Newbie

I also cant cook.

 

I eat ALOT of regular baked beans AND ALOT of kettle chips. What else? EVERYTHING is cross contaminated...there should be a law that if you cant cross contaminate to save money! I like to have gluten free take away but am literally charged an arm and a leg.

There is heaps of everyday fresh food you can eat. Have you joined the coeliac society in your state. You get a discount card for coles. Also meetings, magazines and support and they offer supermarket tours and courses in label reading. There's plenty of food to eat. It just takes time an patience to find it. Buy a rice cooker for quick filling meal starter. Get a bread machine and fing a good bread mix. I buy in bulk from basic ingredients in brisbane. You can get reasonably priced gluten-free ready meals from Easy Meals via the web delivered. Just heat and serve with rice. Also why buy kettle chips. Smiths plain are also gluten-free and half the price. Buy prepared salad leaves, a tin of tuna(flavoured ok if you check label) add some tomato an maybe tinned beans, corn, beet root or other verges and you have healthy salad. It's easy. Low carb is the easiest way to eat gluten-free.
Kamma Explorer

I also cant cook.

 

I eat ALOT of regular baked beans AND ALOT of kettle chips. What else? EVERYTHING is cross contaminated...there should be a law that if you cant cross contaminate to save money! I like to have gluten free take away but am literally charged an arm and a leg.

 

Well, you can roast a chicken breast or fish fillet in the oven.  Simple stuff and fairly cheap.

 

Potatoes you can slice up and boil or throw the entire potato in the oven to bake or put it in the microwave.

 

Rice is easy - 1 cup rice to two cups water bring to a boil and then turn down to simmer for either 15 minutes (white rice) or 45 minutes (brown rice).

 

You can do stir fries in a snap:  cut up whatever meat you want, throw it in the pot with olive oil, fry till cooked and then add in cut up vegetables.  Done in twenty minutes.  Add in ginger and garlic.

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      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
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    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
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