Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free And Filler Free Meds


jenyanderson

Recommended Posts

jenyanderson Newbie

I am trying to find a list of medications that are gluten-free and filler free. I have to deal with military drs and they aren't the sharpest nails in the bag. I have to tell them what I can and cannot take. All I know is that Augmentin has a filler in it and has had drastic results when I took it. Can anyone out there steer me in the right direction?

Jennifer


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Meredith Newbie
I am trying to find a list of medications that are gluten-free and filler free.  I have to deal with military drs and they aren't the sharpest nails in the bag.  I have to tell them what I can and cannot take.  All I know is that Augmentin has a filler in it and has had drastic results when I took it.  Can anyone out there steer me in the right direction?

Jennifer

<{POST_SNAPBACK}>

Meredith Newbie

Hi - sorry about that last post - I'm new to this. Someone told me about www.glutenfreedrugs.com I'm not sure how reliable it is but you might want to check it out.

lovegrov Collaborator

Virtually all meds are in fact gluten free, but I know of few if any that are "filler" free. Most meds have inactive ingredients that I guess would be considered "filler."

richard

skbird Contributor

Any chance you can go to a compounding pharmacist? They specialize in formulating drugs without specific fillers, etc, and that might be of help. Though maybe hard to come by dealing with military doctors.

Do a search for "compounding pharmacist" and you should find a web site that tells you where the one nearest you is.

Best of luck

Stephanie

BabySnooks Rookie
Virtually all meds are in fact gluten free, but I know of few if any that are "filler" free. Most meds have inactive ingredients that I guess would be considered "filler."

richard

<{POST_SNAPBACK}>

Richard,

Do you know if hydrochlorothiazide and Micro K potassium have gluten in them? I have the list of safe drugs from www.glutenfreedrugs, and these 2 are not listed. My pharmacy could not help me. I just found out I have been taking calcium with gluten for the past 3 months!

Thanks

Sharon

Kasey'sMom Enthusiast

Sharon,

Here's another gluten-free drug list that has been helpful to me.

homepage.mac.com/sholland/celiac/GFmedlist.pdf

Do you happen to know the manufacture? I just called a drug company on the last med. I got filled. I had to search a while online but I was able to get a phone number for customer service.

Hope you find out soon :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AN616 Rookie

Hi,

I am a pharmacy tech and your pharmacist is wrong when they say that they can't help you. I have people call and ask me about meds when they have certain allergies (gluten and others) all the pharmacy needs to do is call the manufacturer and ask them. I have done it many times for customers. If they won't do that for you then they can at least give you the phone number to the manufacturer. I'm sorry that they wouldn't help you with that. If you would like me to get the numbers to the manufacturer for you let me know. (it will be tomorrow though because I am off of work for tonight.) :)

Oh yeah and if you do want me to get the numbers for you please give me the names of the manufacturers that your pharmacy used. They should at least be able to tell you that. :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,782
    • Most Online (within 30 mins)
      7,748

    BH1951
    Newest Member
    BH1951
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nanny marley
      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ok thank you.  Me either 
    • Colleen H
      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • trents
      Tammy, in the food industry, "gluten free" doesn't mean the same thing as "no gluten". As Scott explained, the FDA (Food and Drug Administration) allows food companies to use the "gluten-free" label as long as the product does not contain more than 20 ppm (parts per million) of gluten. This number is based on studies the FDA did years ago to determine the reaction threshold for those with celiac disease. And the 20 ppm figure works for the majority of celiacs. There are those who are more sensitive, however, who still react to that amount. There is another, stricter standard known as "Certified Gluten Free" which was developed by a third party organization known as GFCO which requires not more than 10 ppm of gluten. So, when you see "GFCO" or "Certified Gluten Free" labels on food items you know they are manufactured with a stricter standard concerning gluten content. Having said all that, even though you may read the disclaimer on a food item that says the spices may contain wheat, barley or rye (the gluten grains), you should be able to trust that the amount of gluten the spices may contain is so small it allows the total product to meet the requirements of gluten free or certified gluten free labeling. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.