Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Confused And Need Advice


cmc811

Recommended Posts

cmc811 Apprentice

I have a 5 year old son that I think may have celiac disease. Here’s his history:

Born healthy and fairly uneventful infant history other than minor reflux that was treated with Zantac until he was 12 months. At 20 months old his hair started falling out and 2 months later he was officially diagnosed with Alopecia Areata. He was virtually bald for a year and then his hair grew back and he now gets occasional patches of hair loss that come and go.

Since that time a number of symptom have come and gone and I’m start starting to put them all together. They include:

  • Complaining of stomach pain periodically
  • chronic constipation even though he has daily BM
  • Waves of nausea
  • Terrible behavioral outbursts
  • Flea-bite looking rash that comes and go but always appears in the same spot – lower back and up around his right shoulder/armpit – and is really itchy. Hasn’t been blistery though.
  • pale looking with dark circles
  • complains of being tired a lot even though he sleeps from 7:30p-6a
  • anxious about anything and everything
  • new fears/worries
  • slow growth – always been on the small side but was following the same curve. Now has only gained 2 lbs in a year and dropped from the 28th percentile down to the 16th.
  • he used to get frequent canker sores but that seems to not happen as much now
  • complains about leg pain on occasion (I’ve always just assumed he was growing)
  • low red blood count but normal hemoglobin/hematocrit
  • eczema
  • asthma
  • heart murmurs that a cardiologist said were innocent by listening
  • normal iron and other metabolic numbers

I requested a celiac panel and his PCP ordered only the IgA, Serum and tTG, which were both normal. However, I was tested as well and had a weak positive tTG that I’m still waiting for follow up on.

So, what next? His pediatrician doesn’t think anything more needs to be done. She has an answer for all his symptoms individually but isn’t looking at them as a whole. I’m not sure what I should even be pushing for at this point. What other tests (EMA, DGP, etc) should I be persistent about?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



WestCoastGirl Apprentice

The circles under the eyes, to me, points to a possible dairy issue too.

 

I would consider a "weak positive" still a positive - I'm not a doctor, but with all those issues plus that positive, it seems like your best way to go is gluten-free.

 

I hope your little boy feels better. :wub:  Poor mite.

cmc811 Apprentice

Interesting about dairy. He's always had dairy and I've never suspected a problem. I'll have to look into that as well.

 

And just so there is no confusion, the above symptoms are my son's and his test was negative. My test was the positive.

mommida Enthusiast

At this point get the refferal to a pediatric gastro. doc. 

 

These symptoms are almost "general" and an endoscopy with biopsy should be done to rule in or out (diagnose) several possible disorders.  (these disorders may be existing with Celiac)

 

Possible disorders that can be diagnosed through the endoscopy with biopsy...

 

H. Ployri infection

parasites

congenital defect

Celiac

Eosinophil disorder (EGID)

 

Even if the full blood testing panel really points to Celiac, it would be best to rule out these other possible disorders that can be along with Celiac.

 

Until further testing it may be helpful to keep a food journal to keep track any possible symptom links. 

mommida Enthusiast

My daughter was diagnosed "probable" celiac when she was 16 months old.

when she was 6 all "gluten" symptoms returned but very extreme.  She was vomitting up to 5 times a day on average, dark circles under her eyes, complaints of her whole stomach area hurting, daily headaches, constipation, and her hair was falling out in clumps when she ran her fingers through.  She was diagnosed with Eosinophilic Esophagitis when she was 6.

 

She avoids more food "triggers" and is doing well.  (she is currently 11 and has never been on a feeding tube)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      32

      My journey is it gluten or fiber?

    2. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      32

      My journey is it gluten or fiber?

    3. - SamAlvi replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      High TTG-IgG and Normal TTG-IgA

    4. - trents replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      High TTG-IgG and Normal TTG-IgA

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,842
    • Most Online (within 30 mins)
      7,748

    aetherwax
    Newest Member
    aetherwax
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I made it through the holiday w/o being glutened. I had my brother cook with gluten-free breadcrumbs and I didn't get sick. I baked cookies with gluten-free flour and had dry ingredients for cookies in ziplock bag. I also made gluten cookies as well and guess I did good washing to avoid CC. My wife also went to a french bakery and bought a gluten-free flourless chocolate cake dedicated gluten-free it was out of this world. 
    • xxnonamexx
      What do you mean it would not allow any celiac to eat gluten again. I think if this helps cross contamination when eating out at a non dedicated gluten-free restaurant this would be nice not to encounter the pains. But is their a daily enzyme to take to help strengthen the digestive system? 
    • SamAlvi
      Hi, thank you for the reply. Unfortunately, no other antibody tests were ordered. I am a 32-year-old male. About two months ago, I ate pancakes and then developed severe diarrhea that lasted the entire day. At night, I became unconscious due to fluid loss and was admitted to the ER, where I received IV fluids. Two days later, I ate bread again and once more developed severe diarrhea. I ended up in the ER again and received IV fluids. In my country, Pakistan, doctors are unfortunately not very thorough, so they treated me for a stomach infection. I visited three or four doctors, including a gastroenterologist, but it seemed like they just wanted to keep me on medications and IV fluids. Eventually, I did some digging myself and started connecting the dots. For years, I’ve had excessive gas buildup and frequent loose stools, but I never paid much attention to it. I also cannot easily digest dairy products. Two years ago, I had a CBC test that showed iron deficiency. My doctor told me to eat more meat and said it was nothing serious. However, for the past five years, I’ve also had severe motion sickness, which I never experienced before. Whenever I get on a bus or in a car, I sometimes lose consciousness for 10–20 seconds and wake up sweaty, and occasionally I feel the need to vomit. After more research on the internet, I came across gluten and celiac disease, so I got two related tests (TTG-IgA & TTG IgG) done along with a stool test and another CBC. The stool test showed weakly positive blood. Ever since eating those pancakes and bread, I’ve had a burning sensation in my gut. My doctor reviewed my tests, he told me to completely stop eating gluten and started me on IV fluids for 20 days, saying that I had severe inflammation in my gut. It has now been two months since I quit gluten, and I’m still not sure whether this is celiac disease or gluten intolerance. I don’t really trust doctors in Pakistan, so I thought I might get some help here.
    • trents
      Welcome to the celiac.com community, @SamAlvi! Were there any other antibody tests ordered? Particularly, was there a "total IGA" test ordered to check for IGA deficiency. When people are IGA deficient, celiac panel IGA test scores, such as the TTG-IGA, are likely not valid. If a total IGA test was not ordered, I would request such to be done. Note: "Total IGA" goes by other names as well. I will include a primer on celiac disease antibody testing which does a good job in covering the nomenclature variations connected with the various tests. Elevated IGG scores can certainly indicate celiac disease but they are more likely than elevated IGA tests to be caused by something else.  
    • GlorietaKaro
      Thank you— yes, valid and essential— The issue either doctors is that every one I have tried to talk to about this has essentially rolled their eyes and dismissed me as a hypochondriac, which gets discouraging. I believe a diagnosis would help me to be taken seriously by doctors as well as being validating, but can carry on without it.    There are many, probably most people in my area of my age and gender, who avoid gluten, but many just avoid it casually— eating the occasional plate of wheat pasta or a delicious-looking dessert, or baking cookies with wheat flour for gatherings.  That is not an option for me. I don’t eat other people’s cooking or go to restaurants that do not have strict cross- contamination procedures. It can be boring and lonely, and people do look at me as if I am being a bit dramatic but weeks of symptoms after a single small exposure has taught me to respect my experience.    Thank you very much for your response— sometimes I just need to hear that I am not crazy—
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.