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My Sister

w8in4dave

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w8in4dave Community Regular
w8in4dave
Posted

Ok this is what I have been trying to tell my family! I have all these problems !! It is genetic you need to get tested! But to no avail! Then for some reason my sister in Ca. has contacted me! I said ohh you don't even want to know all my problems. Well yes she did! So I told her and low and behold, she is having problems her kids are having problems. I so worry about my family! Celiac !! I have the gene! So everyone in my family could have it! I tell them , but you know how dr's are! But I told my sister please get the full genetic Blood panel .. I was on instant messenger , thats what i thought of! I also told her "Do not change your diet" she said ok. But omg I wish I lived closer to my family! They are having so many problems. Im in Michigan they are in California :( .. I need to to text her the test she needs .. I don't know if there is a text version ?? of the panel you need?

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Celiacandme Apprentice
Celiacandme
Posted

I don't know of a text version but I just use my phone for basic testing. I don't have any apps or anything. Just send her the full panel. I hope she can get in to the doctor fairly quickly and have some answers soon. Is she going to have her children tested also?

w8in4dave Community Regular
w8in4dave
Posted
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She has adult children, She is going to talk with them.

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    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten?  I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands. 
    • Matthias
      Unexpected gluten exposure risk from cultivated mushrooms

      By Matthias · Posted

      Many thanks!
    • Scott Adams
      Unexpected gluten exposure risk from cultivated mushrooms

      By Scott Adams · Posted

      This is a really common area of confusion. Most natural cheeses (cheddar, Swiss, mozzarella, Parmesan, brie, camembert, and most blue cheeses) are inherently gluten-free, and you’re right that the molds used today are typically grown on gluten-free media. The bigger risks tend to come from processed cheeses: shredded cheese (anti-caking agents), cheese spreads, beer-washed rinds, smoke-flavored cheeses, and anything with added seasonings or “natural flavors,” where cross-contact can happen. As for yeast, you’re also correct — yeast itself is gluten-free. The issue is the source: brewer’s yeast and yeast extracts can be derived from barley unless labeled gluten-free, while baker’s yeast is generally safe. When in doubt, sticking with whole, unprocessed cheeses and products specifically labeled gluten-free is the safest approach, especially if you’re highly sensitive.
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