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Protective Molecule May Lead To New Therapies For Celiac Disease - Fox News


Scott Adams

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Fox News

Researchers have discovered a key molecule that may someday help treat patients with celiac disease, an immune condition triggered by gluten consumption. New research from the Farncombe Family Digestive Health Research Institute at McMaster ...

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    • trents
      When you say you have been in an "entirely gluten-free household" since January of 2025" does that include making sure you have checked that all medications, supplements and oral hygiene products are gluten free? I can also tell you that for some people, it can take several years for their antibody numbers to normalize.
    • trents
      I believe you are falsely concluding that elevated tTG-IGA/tTG-IGG levels can only be caused by celiac disease. I will offer a link here to an article outlining the various blood antibody tests that can be used to diagnose celiac disease. Each one them has less than a 100% specificity for celiac disease:   
    • ehb
      thank you @trents ! I am reading through these, and it gives some clarity on the other possible causes of villous atrophy, but given that I still have high ttg levels, I am thinking that the most likely cause is still the celiac disease, and any treatments for other causes would not address the increased ttg levels and villous atrophy caused by that?
    • trents
      Welcome to the forum, @ehb! This might be helpful: https://www.verywellhealth.com/villous-atrophy-562583 and this: https://www.mayoclinicproceedings.org/article/S0025-6196(17)30892-3/fulltext
    • ehb
      Hi Scott,  I am wondering how you came to this extensive list of vitamins? I just took a blood test and was low on a few items, so I am thinking about taking a multi vitamin, but I would prefer to have a doctor or professional guide me on which ones to take to help with the deficiencies. There is so much conflicting information, I don't know where to begin. Thank you!
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