Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Questions About Diagnosis Process


dizzyg

Recommended Posts

dizzyg Newbie

Hi everyone, 

 

I am waiting for results from a second endoscopy, and was hoping that someone here might be able to answer some questions.

 

I had an endoscopy in Nov 2012, after blood tests came back negative. The report from the doc said that I had scalloping of duodenum and esophagitis but no celiac. He took two biopsies. 

 

Prior to testing, I had been diagnosed with anemia (this has been a chronic thing for me since I was a child). My ferritin was below 5 and I had hemoglobin of around 8 or 9. Felt really awful.

 

The anemia didn't get better with the iron supplement I was put on, so I was referred to gastro doctor and tested for celiac. 

 

After that, I was put on 300 mg of Feramax- after over a year, my hemoglobin was low normal, but my ferritin levels still didn't get back to normal. I was referred to a hemotologist who ordered three rounds of iv iron therapy, and was referred to a different gastroenterologist. He ordered another endoscopy. I am still waiting for the results, and am scheduled for another colonoscopy (I had one earlier with the first endoscopy). 

 

I've had on and off stomach issues forever, and dealt with depression and anxiety. I get weird joint pains that will last for a while, maybe a few months, and then go away. They can be really bad when I have them, but they aren't consistent. They show up in different joints. 

 

Recently I've started getting little red pin prick spots on my skin, and they are increasing in number. I also get really itchy on my stomach, legs and scalp. I have trouble sleeping, even though I'm tired all the time. I feel like I can't think straight. 

 

I have a subcapsular cataract in one eye (which I understand is not an age-related type of cataract). 

 

I don't want to have celiac disease, because I love to cook and bake, but part of me wants a positive diagnosis because at least then I'll know that maybe I can do something to begin to feel better. 

 

I know no one can give me a diagnosis, but does this sound like celiac to you?

 

Thanks for listening. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

It could be celiac. Those are definitely some of the symptoms.

Did you have blood tests done too? I ask because a minority of celacs have positive blood work but negative biopsies. Could that be you?

Welcome to the boards. :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - yellowstone posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Cold/flu or gluten poisoning?

    2. - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    3. - Wheatwacked replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    4. - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,070
    • Most Online (within 30 mins)
      7,748

    Sheila Sutton
    Newest Member
    Sheila Sutton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • yellowstone
      Cold/flu or gluten poisoning? Hello. I've had another similar episode. I find it very difficult to differentiate between the symptoms of a cold or flu and those caused by gluten poisoning. In fact, I don't know if my current worsening is due to having eaten something that disagreed with me or if the cold I have has caused my body, which is hypersensitive, to produce symptoms similar to those of gluten poisoning.        
    • Churro
      I'm no longer dealing with constipation. I got my liver test last month and it was in normal range. Two years ago I did have a vitamin D deficiency but I'm know taking vitamin D3 pills. Last month I got my vitamin D checked and it was in normal range. I don't believe I've had my choline checked. However, I do drink almond milk eat Greek yogurt on a daily basis. 
    • Wheatwacked
      Non-Celiac Gluten Sensitivity (NCGS) can be associated with low ferritin and iron deficiency. Once Celiac Disease (1% of the population affected) has been ruled out by tests the next step is to check for Non Celiac Gluten Sensitivity (10% of the population affected) by eliminating gluten for a trial period, then re-introduce Gluten Challange. Have you been supplementing Iron? How are your liver enzymes? Low levels of ferritin indicate iron deficiency, while  59% transferrin saturation indicates high iron levels.  Possibly indicating Fatty Liver Disease.  Choline is crucial for liver health, and deficiency is a known trigger for Non-Alcoholic Fatty Liver.  Some experts say that less than 10% eat the the Food and Nutrition Board established Adequate Intake that are based on the prevention of liver damage. Severe constipation and hemorrhoids may be linked to a bile or choline deficiency.  "Ninety-five percent of phospholipids (PLs) in bile is secreted as phosphatidylcholine or lecithin."  Fatty acid composition of phospholipids in bile in man   Deficiency of these bile salts causes the bile to get thick. Some people with Celiac Disease are misdiagnosed with Gall Bladder bile issues.  Removal of the gallbladder provides only temporary relief. Whether or not celiac disease or NCGS are your issues you need to look at your vitamin D blood level.   
    • Churro
    • trents
      If you have hemorrhoids 1x weekly I don't see how you have time to heal from one episode before you experience another one, unless each one is a very minor event. Have you consulted a physician about your hemorrhoid issue? It's not normal to be having an episode every week unless it is really one episode that is not completely healing between weekly flareups.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.