Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Possible to get a FULL Celiac serum panel in CANADA?


winjer

Recommended Posts

winjer Newbie

It seems the only blood test I have access to here in British Columbia (beyond privately ordering genetic testing) is the TTG. I'm dealing with one negative biopsy despite 4 (geez) positive TTG tests. (firs three "low-positive", now just "positive" since I've been on more gluten & more plagued with symptoms).

Would really love some more bloodwork to help confirm here as I don't have the time to wait/fight for another endoscopy. Is it possible to get the EMA or anything else in BC/Canada? I'm severely underweight and need to gain immediately, thinking a strict gluten-free (casein free too?) diet change is essential ASAP... hence unwilling to play the Canadian-waiting-game for another scope. Doctors have so far labeled me as anorexic and are now willing to consider me celiac, but I of course would like some kind of confirmation before I make the lifelong hardcore-gluten-free commitment. Financial support would be nice as well, sigh.

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SiandAshs Mom Apprentice

Hi winjer. I am far from an expert but can maybe help a little... Do you have the results of the biopsy? Could you get them? Do you know how many samples were taken and from where? If the gastro is not really educated on celiac they may have missed the damage or not taken enough samples to get an accurate picture of your intestinal health. I would think that 4 positive Ttg tests is a pretty strong indicator that you have celiac but I can understand wanting confirmation on that. I am in Alberta and here they run the EMA test if you're tTg is positive. Could you come here for bloodwork?

Are you in the Vancouver area? If you're close to the U.S. border you could drive into the US and order your own celiac blood tests there. Open Original Shared Link. That is what I plan on doing in a couple of weeks. You would have to pay for them out of pocket but it is an option. Oh, you have to be eating gluten for the results of any blood test to be accurate so don't go gluten-free until you are satisfied with your diagnosis and testing is complete. 

I totally understand how frustrating our health care system is. There are so many uneducated doctors out there that it makes it really hard to get an appropriate diagnosis. Good luck to you :)

winjer Newbie

Gee, thanks a ton for replying!! You've given me some great ideas to work with, but after being gluten free for about the past month... I think I'm willing to accept the celiac diagnosis at this point, at least for the time being. My health is simply too compromised to persist in eating wheat right now (I'm majorly underweight and having difficulty recovering from major colorectal surgery 1 year ago... that colorectal damage may have been driven by the undiagnosed celiac [or whatever else is making my TTG response so high... most of my history can be seen here: https://www.celiac.com/forums/topic/113356-positive-increasing-ttg-questions-re-testing-history/]). Considering my health history & TTG results, I've had a number of specialists now tell me to consider myself as celiac from here on out, rather than going through the physical/mental stress of trying to find "confirmation" that may be tricky to get, as... Canadian wait times, but above all... endoscopies often missing the damage. *shrug* -- thanks so much for your ideas (and I'm actually originally from Calgary), which I may pursue in the future... but gluten has been out of the diet for a month, I'm feeling a bit better, have gained some weight, and am just in such dire need of gaining more weight & restoring better bowel function. Tough decisions! Best of luck with your journey stateside; I'd love to hear how it goes. Also best of luck with your continued struggles in the Canadian medical system... I deffffinitely get ya! <_<

Positron Newbie
5 hours ago, winjer said:

Gee, thanks a ton for replying!! You've given me some great ideas to work with, but after being gluten free for about the past month... I think I'm willing to accept the celiac diagnosis at this point, at least for the time being. My health is simply too compromised to persist in eating wheat right now (I'm majorly underweight and having difficulty recovering from major colorectal surgery 1 year ago... that colorectal damage may have been driven by the undiagnosed celiac [or whatever else is making my TTG response so high... most of my history can be seen here: https://www.celiac.com/forums/topic/113356-positive-increasing-ttg-questions-re-testing-history/]). Considering my health history & TTG results, I've had a number of specialists now tell me to consider myself as celiac from here on out, rather than going through the physical/mental stress of trying to find "confirmation" that may be tricky to get, as... Canadian wait times, but above all... endoscopies often missing the damage. *shrug* -- thanks so much for your ideas (and I'm actually originally from Calgary), which I may pursue in the future... but gluten has been out of the diet for a month, I'm feeling a bit better, have gained some weight, and am just in such dire need of gaining more weight & restoring better bowel function. Tough decisions! Best of luck with your journey stateside; I'd love to hear how it goes. Also best of luck with your continued struggles in the Canadian medical system... I deffffinitely get ya! <_<

Or you may have had celiac disease, and your doctors prescribed surgery, thus they are guilty of malpractice and you need a lawyer.   This has happened before.  I hope that is not the case here, but with 4 positive test it seems that the doctors may see that something is wrong, and that thing might well be THEM. Good luck

squirmingitch Veteran
2 hours ago, Kashmir said:

Or you may have had celiac disease, and your doctors prescribed surgery, thus they are guilty of malpractice and you need a lawyer.   This has happened before.  I hope that is not the case here, but with 4 positive test it seems that the doctors may see that something is wrong, and that thing might well be THEM. Good luck

Okay Positron.. uh, er, Kashmir, you're pushing it AGAIN! The OP is in Canada and their health system is different than the US. You need to QUIT  harassing  posters about hiring lawyers & suing doctors. 

I've had enough of you. You didn't learn the first time. I'm reporting you.

winjer Newbie

:| ... I have been very frustrated with my medical system (and doctors, somewhat), but I *did* have clear colorectal dysfunciton for which surgery is often reccomended (although these colorectal surgeries for obstructed defectation do have  rather spotty outcomes, and it seems many people choose to live with the dysfunction-- I wish I had). I agree I was rushed into surgery without a thorough enough workup/diagnosis (and that I shouldn't have been operated on at such a low weight), although I must take the blame for that at the time, as I was anxious for resolution to my issues and had finally found "the problem", so I thought. I was told my negative endoscopy (I believe with only one biopsy; after a weakly-followed gluten challenge) ruled out celiac disease and that the colorectal issue must be primary. I now see that was wrong, but as I'm in Canada I don't believe legal action is even possible, regardless of whether I truly feel it would be demanded in this situation.

squirmingitch Veteran

We do what we have to do at the time based upon the information given us and considering how we are feeling & what we are going through at the time winjer. Hindsight is 20/20. We do the best we can. After that, the best we can do is move forward.

{{{{{{{{{{{{{HUGS}}}}}}}}}}}}}}}


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

Currently I am looking for the full  list of celiac tests.

Dee

Nolev Newbie

Open Original Shared Link

this is my favourite document showing how to test and diagnose celiac

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.