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LilyR

safe Jams & Jellies

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Sorry if this is old news, but I was looking for some jams or jelly to put on rice cakes with pb and so far I found a few brands that seem safe, gluten-free.  

http://www.bonnemaman.us/frequently-asked-questions/

 

And Welch's seem safe.  But they have some licorce candies and other products that are not safe.  But apparently all their jams and jellies are fine. https://www.welchs.com/products/nutrition-and-allergen-information

 

Smuckers sound like they don't claim gluten-free even though there is no gluten in their ingredients, so I'm avoiding those for now.  Who needs to risk it when the two above are safe.  

But unfortunately a brand I used to enjoy from time to time that has lots of different flavors is sadly no more for me...I emailed the Trappist Monks facility and this is what their reply was: 

 "Thank you for your query.Products we sell are made with close adherence to strict health and safety regulations. Despite this, cross-contamination in small monastic facilities remains a possibility. Persons with high levels of sensitivity to particular ingredients should avoid ALL foods in our catalog.Best regards,Dan,Customer Service,Monastery Greetings,540 E 105TH ST STE 11,CLEVELAND, OH   44108" 

I'm so happy Bonne Maman is gluten-free though.  They have yummy stuff. 

 

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Celiac.com Sponsor (A8):

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I use Polaner Sugar Free, talked to a company rep, sugar free smuckers has been fine for the past year when I have to get some, lets see there were a few others companies I know but I no longer use them as I can not have sugar -_-


Diagnosed Issues
Celiac (Gluten Ataxia, and Villi Damage dia. 2014, Villi mostly healed on gluten-free diet 2017 confirmed by scope)
Ulcerative Colitis (Dia, 2017), ADHD, Bipolar, Asperger Syndrome (form of autism)
Allergies Corn, Whey
Sensitivities/Intolerances
Peanuts (resolved 2019), Cellulose Gel, Lactose, Soy, Yeast
Olives (Seems to have resolved or gone mostly away as of Jan, 2017), Sesame (Gone away as of June 2017, still slight Nausea)
Enzyme issues with digesting some foods I have to take Pancreatic Enzymes Since mine does not work right, additional food prep steps also
Low Tolerance for sugars and carbs (Glucose spikes and UC Flares)
Occupation Gluten Free Bakery, Paleo Based Chef/Food Catering

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I use Smuckers, Polaner All Fruit and Wegmans store brand.  I do sometimes get an off brand or something from the Imported aisle and don't think I have ever encountered a jam or jelly that had a gluten issue.


Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying

"I will try again tommorrow" (Mary Anne Radmacher)

Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002

Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis

All bold resoved or went into remission in time with proper diagnosis of Celiac November 2002

 Gene Test Aug 2007

HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)

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