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Scott Adams

Can Amy's Work Their Gluten-Free Magic into Drive Thru Magic?

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If you've ever eaten any of the gluten-free foods made by Amy's, then you know their commitment to taste, quality, and solid gluten-free options. Bolstered by their success in the commercial grocery markets, Amy's is moving into fast food. Not just fast food, drive-through fast food.

Amy's Drive Thru opened its first location in Rohnert Park, California back in 2015, where it was quickly embraced as a healthier, more ethical alternative to other fast food chains.

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