Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Question about the science behind the biopsy


Arduaine

Recommended Posts

Arduaine Apprentice

Hi all,

 

I have some questions about the logic behind the biopsy... if it can take months or years to heal from celiac, surely damage would still show up even if you hadn't recently completed a gluten challenge and had only recently gone gluten free?

Is the definition of celiac damage to the villi + evidence of antibodies? And anything else is ibd or Ibs? 

. I have been gluten free for about 9 months and have seen dramatic improvement in my neurological symptoms and gi stuff but had a series of cross contamination accidents in the space of two weeks and still suffering a month later.

Would it be worth undertaking a endoscopy right now while I'm feeling crappy?

 

 Im currently weighing up the merits of undergoing the scheduled challenge in Feb which they recommend a month of eating gluten before. 

I just don't want to do unnecessary damage and don't feel convinced by the logic of the biopsy when it only seems to rule things in rather than out? If that makes sense. 

I did a previous gluten challenge for two weeks with a negative blood test  results and another one two weeks ago just in case which was also negative. 

I'm not sure if I am celiac or NCgs but I'm pretty convinced gluten is the enemy as my neurological symptoms have completely resolved giving up gluten but are back mildly after the challenge and currently with the cc. 

Any info appreciated! 

 

 

 

 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master
34 minutes ago, Arduaine said:

Hi all,

 

I have some questions about the logic behind the biopsy... if it can take months or years to heal from celiac, surely damage would still show up even if you hadn't recently completed a gluten challenge and had only recently gone gluten free?

Is the definition of celiac damage to the villi + evidence of antibodies? And anything else is ibd or Ibs? 

. I have been gluten free for about 9 months and have seen dramatic improvement in my neurological symptoms and gi stuff but had a series of cross contamination accidents in the space of two weeks and still suffering a month later.

Would it be worth undertaking a endoscopy right now while I'm feeling crappy?

 

 Im currently weighing up the merits of undergoing the scheduled challenge in Feb which they recommend a month of eating gluten before. 

I just don't want to do unnecessary damage and don't feel convinced by the logic of the biopsy when it only seems to rule things in rather than out? If that makes sense. 

I did a previous gluten challenge for two weeks with a negative blood test  results and another one two weeks ago just in case which was also negative. 

I'm not sure if I am celiac or NCgs but I'm pretty convinced gluten is the enemy as my neurological symptoms have completely resolved giving up gluten but are back mildly after the challenge and currently with the cc. 

Any info appreciated! 

 

 

 

 

 

 

Two weeks is usually not long enough of a gluten challenge for a blood test.  The antibodies are made in the small intestine and it can take a while for a body to make enough of them to show up in the blood stream in levels that can be detected with current testing.

With the biopsy - Celiac damage is not consistent.  What I mean is that the whole small intestine doesn't have equal damage.  The small intestine is around 16 feet long - so if you only have, for example,  20% damage, it is easy for a doctor to miss it when biopsying. 

 

Sure, it is possible to have a positive blood test or biopsy after months on the gluten-free diet. Depends on the person's immune system, amount of damage,  how long they have had Celiac, etc.  But I wouldn't want to bet my health on the fact that there might not be enough antibodies or damage after 9 months gluten-free.

If you get a negative right now - how would that effect you?  Would you still be strictly gluten-free for life like a Celiac must be?  Or do you need a diagnosis?  I see lots of un-tested people who go gluten-free and feel better  but they can't stick with it.  Once they feel better they go back to eating gluten.  they say they aren't Celiac so it doesn't matter (really they have no idea if they actually have Celiac or not)

Open Original Shared Link

 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

    2. - Peace lily replied to AristotlesCat's topic in Super Sensitive People
      118

      Gluten Free Coffee

    3. - Teaganwhowantsanexpltion replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

    4. - trents replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

    5. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,236
    • Most Online (within 30 mins)
      7,748

    Mary Wallace
    Newest Member
    Mary Wallace
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I know what you mean. When I get glutened I have severe gut cramps and throw up for 2-3 hr. and then have diarrhea for another several hours. Avoid eating out if at all possible. It is the number one source of gluten contamination for us celiacs. When you are forced to eat out at a new restaurant that you are not sure is safe, try to order things that you can be sure will not get cross contaminated like a boiled egg, baked potatos, steamed vegies, fresh fruit. Yes, I know that doesn't sound as appetizing as pizza or a burger and fries but your health is at stake. I also realize that as a 14 year old you don't have a lot of control over where you eat out because you are tagging along with others or adults are paying for it. Do you have support from your parents concerning your need to eat gluten free? Do you believe they have a good understanding of the many places gluten can show up in the food supply?
    • Peace lily
      Okay went online to check green mountain k cups .It was said that the regular coffees are fine but they couldn’t guarantee cross contamination.with the flavors. im trying to figure out since I eliminated the suyrup so far so good. I’m hoping. thanks it feels good to listen to other people there views.
    • Teaganwhowantsanexpltion
      Thank you I will i have been on a strict gluten free diet ever since I got diagnosed but sometimes places lie about there food so there r some things that do get contaminated which causes me to throw up on end for several hours until I can't hold myself up anymore 
    • trents
      Welcome to celiac.com, @Teaganwhowantsanexpltion! Joint pain is a well-established symptom of celiac disease. But joint pain may also be caused by other medical problems such as rheumatoid arthritis, chronic fatigue syndrome, etc. Make sure you share these concerns with your physician so that he or she can initiate testing or make referrals to specialists. As someone with celiac disease it is very important that you be consistent with the gluten free diet.
    • Scott Adams
      Let us know how things go.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.