Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help with biopsy report


Hannahamymorris

Recommended Posts

Hannahamymorris Newbie

Hello . I’m uk based I hope that’s ok .

i have had 2 positive ttg blood tests and have fought to get my results for my biopsy as the follow up appointment was 4 months after the original biopsy .

i have now got a copy but no one has explained it to me which is great .

can anyone help me . I just want to know it’s been months . 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

What were the test results?  

Hannahamymorris Newbie

It says I have normal Villous architecture.Patchy Increase In Intraepithelial lymphocytes . The crypts are slightly hyper plastic . 

No giardia, inflammation or granulomas . The features s are those of Intraepithelial lymphocytosis . Clinical and serological correlation is advised .

conclusion - Intraepithelial lymphocytosis. .

 

Thats all I got ? 

cyclinglady Grand Master

Did your doctor advise a gluten free diet?  

HannahZ Newbie

I am sorry you have to wait so long to speak to the doctor. I’m also sorry you haven’t received more replies here.

There’s info online about a study where they looked at people who had endoscopy findings like yours specifically the lymphocytosis. Sometimes, the patients were later diagnosed with celiac disease but other times the conclusion was it came from use of NSAIDs like Advil. Therefore the pathology finding was non-specific. However, I think the “clinical and serological correlation” comment in YOUR report could hint at the combo of your endoscopy findings and the positive TTG - as indicating celiac in your case.

I think you should feel free to start a gfd or not and do as you prefer until you see the doctor. If you feel better on the gfd that might even help the doctor with interpreting your results. 

I hope you hear from someone who had a report similar to yours- that would be great. Alternatively and even better, maybe you will hear from the doctor sooner than you expect. That would be best!

Good luck and be well!

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,259
    • Most Online (within 30 mins)
      7,748

    ToniT
    Newest Member
    ToniT
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nataliallano
      Thanks Scott I will definitely check my vitamins and minerals to see what I am missing so then I can supplement. I was very concern about my Meniers syntoms and i tryed to find some alive. Now im just realizing that my celiac is provably the root cause of my Meniers none of the 12 doctors I saw told me anything about this.  This web site is so helpful, thanks to people like you we can get answers. 
    • Wheatwacked
      Vitamin D deficiency can contribute to rib pain. Chest pain stemming from the ribs ccould be costochondritis, which involves inflammation of the cartilage connecting the ribs to the breastbone. This pain can range from mild to severe, potentially mimicking heart attack symptoms, and is often worsened by breathing or movement. Other potential causes include muscle strain, rib fractures, or even referred pain from other conditions.  It will also help to chose vegetables low in omega 6.
    • Scott Adams
      Great question! Even if some individuals with celiac disease don’t experience immediate villi damage from occasional cross-contamination, it’s still strongly recommended to maintain strict avoidance of gluten. The immune response triggered by gluten can vary between individuals, and even small amounts may cause systemic inflammation or other symptoms, even if intestinal damage isn’t immediately detectable. Additionally, repeated exposure—even at low levels—could lead to cumulative harm over time. Strict avoidance of cross-contamination remains the safest approach to prevent long-term complications and ensure overall health. Everyone’s sensitivity differs, so working with a healthcare provider to tailor precautions is ideal.
    • Zuma888
    • knitty kitty
      You have one gene for Celiac.  You have a second autoimmune disease, Hashimoto's thyroiditis, which is frequently found at a higher rate with Celiac.  HLA genes carry autoimmune disease genes like Celiac and Hashimoto's and diabetes and others.   You have Celiac symptoms of reacting after gluten.  You said "I am however still suffering from the effects of the gluten challenge (food sensitivities, slight brain fog, weird stool, fatigue, swollen thyroid, bodyaches)."  And your anti-thyroid antibodies increase after gluten exposure.  While tTg IgA does not directly attack the thyroid, gluten exposure does trigger the  immune system to produce antibodies against the thyroid in genetically predisposed individuals.  You did not eat sufficient gluten (10 grams of gluten per day for two weeks minimum) to raise the autoimmune antibodies to the point they can be measured in the blood, so your blood tests may well be inaccurate.  You could choose to continue the gluten challenge of 10 grams a day for at least two weeks and get retested.   At the very least, you know that gluten is harmful to your thyroid, and because you are genetically predisposed to Celiac disease, a strict gluten free diet would be beneficial for your overall health.  
×
×
  • Create New...