Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kozy Shack Pudding


angel-jd1

Recommended Posts

angel-jd1 Community Regular

I really did not think that rice pudding would be too good. :rolleyes: However I would like to say that Kozy Shack rice pudding has some yummy stuff!! I bought some yesterday, one plain vanilla and one box of single serving with strawberries in the bottom of the cups.

It was SOOOO good!! And it says gluten free right on the tub, you have to LOVE that!! Also I love that I can get it in the regular grocery store and not have to spend a million dollars! ha

-Jessica :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

I'm not sure of the price difference, but Trader Joe's has both rice and tapioca pudding (both tasty) as well. (And, of course, gluten-free. Quite frankly, I'd think oddly of rice pudding that was NOT gluten-free, given that it's RICE pudding. ;-) )

howdoifeeltoday Newbie

I looooooooooove Kozy Shack rice puddings! They're great snacks, or quick breakfasts. I buy the big box at Costco but last time I went they didn't carry them anymore :( so I'm hoping they'll bring them back soon. I loooooove the stuff :)

erica Rookie

Are the Kozy Shack chocolate pudding snacks also gluten free?

calisherbear Rookie

Yes, the chocolate pudding is also gluten-free. I belive it's even labeled that way on the back of the package. Enjoy!

angel-jd1 Community Regular

I haven't even begun to try the other flavors, I am stuck on the Europen Rice Pudding!! I think I need a 12 step program , because I'm addicted to this pudding!! :wub:

-Jessica

Lily Rookie

Thanks for the intel! I'll have to look for it. I really miss the sweet stuff. :rolleyes:

Lily


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 month later...
pikefamily Newbie

I just discovered this message board--yay! DH and son have had a positive blood test for celiac and we started gluten-free diet several weeks ago. Haven't had a biopsy, but now I'm debating whether it is necessary because they both seem to be responding positively to the diet. I'm looking into the stool testing as an alternative, but have some reservations since it is being sold by the researchers...

Neither DH or son had really bad symptoms though (fortunately) but that makes it hard to know whether I'm still feeding them gluten inadvertently.

I've been buying the Great Value (Walmart) brand of rice pudding, which seems OK based on the label and it is very tasty. Anyone know if it has anything in it? Also, have purchased some Jell-o Fat Free Rice pudding. This contains some artificial colors, so I'm not as confident about it. Anyone know if it contains gluten?

Thanks.

Becky

(mom of Ethan, age 3 with Down syndrome, Hirshprung's, Celiac disease,

mom-to-be of Emily in April,

and wife to Steven with Celiac newly diagnosed)

debmidge Rising Star

Hi All

Our household likes Kozy Shack too. We can't get the regular vanilla flavor here in our side of NJ. What about the boxed mixes? Are they corn starch based? (My-T-Fine, Jello or Royal).

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,893
    • Most Online (within 30 mins)
      7,748

    Sgp
    Newest Member
    Sgp
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You've done an excellent job of meticulously tracking the rash's unpredictable behavior, from its symmetrical spread and stubborn scabbing to the potential triggers you've identified, like the asthma medication and dietary changes. It's particularly telling that the rash seems to flare with wheat consumption, even though your initial blood test was negative—as you've noted, being off wheat before a test can sometimes lead to a false negative, and your description of the other symptoms—joint pain, brain fog, stomach issues—is very compelling. The symmetry of the rash is a crucial detail that often points toward an internal cause, such as an autoimmune response or a systemic reaction, rather than just an external irritant like a plant or mites. I hope your doctor tomorrow takes the time to listen carefully to all of this evidence you've gathered and works with you to find some real answers and effective relief. Don't be discouraged if the rash fluctuates; your detailed history is the most valuable tool you have for getting an accurate diagnosis.
    • Scott Adams
      In this case the beer is excellent, but for those who are super sensitive it is likely better to go the full gluten-free beer route. Lakefront Brewery (another sponsor!) has good gluten-free beer made without any gluten ingredients.
    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
    • trents
      You state in an earlier post that you don't have celiac disease. Here in this post you state you will "be doing another test". What will this test be looking for? What kind of celiac disease testing have you had done? If you have used a Entero Labs it sounds like you have had stool testing done for celiac disease which is not widely accepted as a valid celiac disease diagnostic testing method. Have you had blood antibody testing for celiac disease done and do you realize that for antibody testing to be valid you must have been eating generous amounts of gluten for a period of weeks/months? 
    • Gigi2025
      No, I've not been diagnosed as celiac.  Despite Entero Labs being relocated to Switzerland/Greece, I'll be doing another test. After eating wheat products in Greece for 4 weeks, there wasn't any reaction.  However, avoiding it here in the states.   Thanks everyone for your responses.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.