Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Chest Pain


Hiawatha

Recommended Posts

Hiawatha Apprentice

I am gluten sensitive and I have eosinophilic esophagitis. I ate a meal about five weeks ago that led to a strong reaction (diarrhea) later that night. I'm guessing the restaurant got it wrong and the meal probably contained gluten and/or dairy. Since that time, I've experienced a lot of gas/bloating and discomfort. A few days ago, I also felt tightening of my throat (no stuck food).

My doctor prescribed two weeks of Budesonide. Within a day, my throat felt a bit better. I just started Budesonide yesterday.

However, I still feel this pressure on the left side of my chest after eating. I'm guessing it is trapped gas. The sensation waxes and wanes but it started with that meal five weeks ago.

I'm scheduled to see an integrative doctor in a few weeks but I'm wondering what I should do until then. Maybe just wait it out? I've read this may be related to digestive enzymes but would one meal have such a strong impact like this? Please let me know if you have thoughts/suggestions.

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



knitty kitty Grand Master
(edited)

Hello, @Hiawatha

Improving ones posture while eating can help us swallow less air while eating.  Sit up straight, both feet on the floor.  Sitting hunched over with a rounded back traps more air.  And chew your food well!  Thirty chews for each bite of food.  Our moms were right!

To help trapped gas after eating, try standing on tip toes and let your heels drop with a little thud.  It helps move gas bubbles up and out, like burping a baby.  

Leaning to the left side straightens out the esophagus, stomach and upper small intestine.  This allows trapped air to exit easily.  

Consider reducing the amount of carbohydrates in each meal.  Small Intestinal Bacterial Overgrowth can produce excessive gas as the bacteria digest excess carbohydrates.    

I chose a carbohydrate free diet for several weeks to starve out my SIBO.  If you change what you eat, the intestinal bacteria change.  

Digestive enzymes like DAO supplements may help you, too.  Diamine Oxidase (DAO) supplements provide digestive enzymes that help.  Some people find increasing the acidity of the stomach by taking a small drink of Apple Cider Vinegar in warm water helpful.  

I'm so glad to hear you're feeling a bit better!  I'm cheering you on!  

Edited by knitty kitty
Typo correction
Hiawatha Apprentice

Thank you Knitty Kitty. I started taking Budesonide three days ago. I woke up each night gasping for breath (one time each night). My mouth was very dry. My doctor said to stop taking it until I see the GI doctor again later this month.

I have ongoing bloating and chest discomfort. I'm wondering if I should stop the probiotic for a while too. I'm taking Dr. Mercola's Probiotic. I've been taking it for about ten days but I know they can sometimes cause gas. I just want my system to settle a bit.

I'm also still scheduled to see an integrative doctor on March 14th. I'm hoping he will test my microbiome.

Hiawatha Apprentice

I guess I just took Budesonide two days. My throat is less tight but the experiences at night were definitely unpleasant. I'm guessing it was caused by the steroid. I didn't take it yesterday and slept ok last night.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,164
    • Most Online (within 30 mins)
      7,748

    VGL
    Newest Member
    VGL
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • DAR girl
      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...