Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trouble With Behavior?


Nic

Recommended Posts

Nic Collaborator

Last year before my son was diagnosed, his behavior was herendous. He was sick all the time and just could not stop himself from having tantrums or just not following rules. I knew that being sick all the time was causing him to be angry and that Celiac on a whole can cause behavior problems. He has now been gluten free for a year. His behavior has improved tremendously. But, occassionally, he still gets sick with his stomach. Constipation is his main symptom and the doc said that his body is still healing and that is why we still get the constipation sometimes. But when we do, his behavior starts up all over again. My sister watches him during the day and brings him back and forth to a part time pre k. He is giving both my sister and his teacher a run for their money on these bad days. Does anyone else ever have this problem too? I know that the bahavior follows the constipation pattern. I understand that he doesn't feel well and that he is probably very angry and upset. Any advise on how to get him to understand that even though he is not feeling well, he still has to behave?

Nicole


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wonkabar Contributor

How old is your little guy? My son just turned 3. We started him on a gluten-free diet at the begining of March. His behavior is just awful if he has gluten. We made the mistake of giving him quaker rice cake minis........WOW did we have a wild week. He had the mother-of-all-tantrums in Target (can you say mortified??), and we had to leave Applebee's during dinner one night. We're out and about with our kids all of the time, and I can honestly tell you that nothing like that had EVER happened with him. We were stunned to see him behave like that. What's most upsetting about seeing him like that is knowing that's not his disposition and it's the byproduct of his belly hurting. I completely understand your frustration and emotion.

I understand that he doesn't feel well and that he is probably very angry and upset. Any advise on how to get him to understand that even though he is not feeling well, he still has to behave?

My husband and I ask ourselves something to this effect all the time. Zachary's behavior isn't out of control, but there's yelling,throwing and irritability at times for no apparent reason. How do you explain to a 3 or 4 year old that their belly hurts, you can't fix it and they need to use words to convey that message versus actions?

The teacher part of me constantly reinforces using language and trying to attach a word/phrase to the emotion or action. This isn't always easy because you could be either mortified, ready to blow a gasket or somewhere inbetween!! :) Developmentally, kids at this age don't think in abstract terms so a tummy ache may be difficult for them to explain because it could be pain, nausea, cramping, gas, etc. It's not like falling and scraping your knee. Have you tried any type of behavior modification like a chart with stars, stickers or happy faces for good/appropriate behavior? He can earn a reward of some sort after getting a certain number of stars, etc. If he understands the concept, and all kids understand a reward on some level, these types of charts can be very effective. I hope this helped.

--Kristy

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,107
    • Most Online (within 30 mins)
      7,748

    Patricia W
    Newest Member
    Patricia W
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Normal vitamin D range us from 20 ng/ml to 100 ng/ml.  200 nmol/L is the same as 80ng/ml. Minimum vitamin D is based soley on preventing Rickets and osteomyelitis.  Othe research is considered irrelevant insufficnet proof.   My 25(OH)D level is just over 80 ng/dl.  It took 8 years of 10,000 IU a day to get here because Celiac Disease causes low D.  In 1952 the UK banned all vitamin D supplementation due to a error.  Most of the world followed suit.  In the western world vitamin D deficiency ranges from 40% of the US to 60% in the UK. If you had an office with workspace for 30 to 100 workers, but you were restricted to less than 50 workers, how well would the office run.? A factory worker has 40 ng/ml,  A lifeguard has around 80.  Who's immune system works better? Simultaneously, 1,25(OH)2D3 up- and downregulates more than 1000 genes responsible for cellular proliferation, differentiation, a variety of cellular metabolic activities, antiangiogenesis and apoptosis   https://pmc.ncbi.nlm.nih.gov/articles/PMC9919777/      
    • trents
      Welcome to the forum, @Mpanknin! Questions like that really have no definite answer. Even if you tested a container of it for gluten content, the test results would only be good for that production batch. Assume it has some degree of CC. A more important question might be, how sensitive are you to minor amounts of gluten exposure? 
    • Yvonne Ayers Albers
      I have Celiac, and I just found out that HCTZ has gluten in it, and also makes you severely constipated versus diarrrhea!!  I need another medicene for blood pressure that is certified gluten free, without the 20 ppm, and doesn't cause constipation, please!!
    • sillyac58
      Thanks Wheatwacked. My D is normal. I take B12, B6, and a bone health supplement (I'm 67) that has K1, Calcium, Magnesium, and a bunch of other things. But no thiamine. But I will have my doc add it to my next blood draw. Thanks for the info WW!  
    • Mpanknin
      Wondering if this is gluten free or not. The only ingredients show garlic. Nothing about where it's processed if there's cross-contamination etc. Anybody know?
×
×
  • Create New...