Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Interstitial Cystitis


danikali

Recommended Posts

danikali Enthusiast

Hi everyone,

well first of all, I want to say that I wasn't diagnosed with IC, but irritable bladder. My doctor gave me some medicine, gave me a few tests to check for cancer and then just told me I had irritable bladder, had to live with it, there are no specific foods to help it, and she gave me some perscriptions. Well, this was a year ago, one of the perscriptions (I don't remember the name) I couldn't find anywhere! None of the pharmacies by me had this drug, so eventually, I gave up because my pains went away. She also gave me Urocit-K which I used for a couple of days and it was supposed to be for the burning in my urine, although that wasn't my worst symptom, so I stopped taking it because it wasn't really doing anything. Anyway, everytime I type in 'irritable bladder' on the internet, I get IC along with it. Irritable bladder is described as someone who just has to 'go' a lot. That's all. Then IC has all of my other symptoms. (Bad back pains, horrible abdominal cramping, sometimes blood that comes out of me, groin pain, severly swollen lower abdomen, and sometimes shooting pains in my upper legs along with the cramps, sometimes a burning feeling when I urinate, and also a shooting pain or burning pain in my urethra out of nowhere.) Everytime I have gone to the doctor for this problem, they either tell me it's a UTI bladder infection WITHOUT testing me, give me an antibiotic and send me on my way. (the antibiotic NEVER works)....or they test me for a UTI and NOTHING comes up. It's ALWAYS says that I have NO infection.

So anyway, with all of that said, I believe I have IC. I've never been tested for it, but I'm wondering if I should now. I know certain foods bother me, so I usually stay away. Most of the time, any caffine bothers me, and very rarely I try, and sometimes it doesn't bother me. But then it eventually catches up to me, and here I am again, hating myself for having that cup of coffee. From now on, I know I can't even have a cup anymore.

So, I guess out of all of this, my quetions are, do you think I should get tested for it? I mean, will a doctor even be able to help this (I have VERY little faith in doctors these days-although sometimes I get scared when the pain is bad and I wonder if I should be seeing one). For those of you that have IC, does this also happen to you? And if so, what do YOU do for it. What foods do you stay away from? Do you take medicine? How long does it take to clear up for you? Can you do anything to speed up the 'flare' and make it end? What do you do if you have severe edema? (Mine is horrible!)

Please help me.

Danielle


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



danikali Enthusiast

Just wanted to bring my post to the first page again........just in case someone who has IC see's it later in the day.

ILOVEOMC Enthusiast

Hi Danielle,

I have IC and was diagnosed 15 years ago. TO diagnose IC the urologist must look into the bladder and see the tell tale signs in the bladder wall for a diagnosis. AT least that is how they diagnosed me. I tried several different treatments and finally am only taking one pill a night (hydroxyzine) and that helps pretty much. Foods are a real big part of what irritates the IC bladder. Caffein is a big one like chocolate and coffee. I don't drink coffee but I love chocolate and it hurts if I eat too much at once or over several days. To help myself when the pain is bad, I drink lots of water at once and just flush the system out. A hot relaxing bath helps too. I understand your pain and encourage you to get a check for IC and begin treatment. It helps!!!

danikali Enthusiast
Hi Danielle,

I have IC and was diagnosed 15 years ago. TO diagnose IC the urologist must look into the bladder and see the tell tale signs in the bladder wall for a diagnosis. AT least that is how they diagnosed me. I tried several different treatments and finally am only taking one pill a night (hydroxyzine) and that helps pretty much. Foods are a real big part of what irritates the IC bladder. Caffein is a big one like chocolate and coffee. I don't drink coffee but I love chocolate and it hurts if I eat too much at once or over several days. To help myself when the pain is bad, I drink lots of water at once and just flush the system out. A hot relaxing bath helps too. I understand your pain and encourage you to get a check for IC and begin treatment. It helps!!!

Thanks for replying. Do you get the same symptoms that I mentioned? And I'm even scared of water right now because I am so bloated, my stomach is so swollen, when I drink water, I get bigger and my insides feel tighter and for some reason when I go to the bathroom, it doesn't feel like it all comes out so I just put that much more water into my system only to create more bloating and pain! How long did it take for your 'flare ups' to go away? This is so bad. I haven't been normal since Sunday.

ILOVEOMC Enthusiast

Yes, sometimes the bladder doesn't empty all the way. Sounds like you really need to see a urologist and have them look in the bladder. Remember, I can get control over my bladder but I am also on medicine for it. If you aren't on medication for it, it probably wont' get better if it is truly IC. Yes, your symptoms sound real similar to mine and I think any urologist would recognize your symptoms and take action. Your bladder is probably having spasms with the pain and isn't able to relax and function properly due to the pain. That's why it isn't emptying right, I think. I never had blood that I saw though. Please go and make an appointment and let me know what happens. I hope it gets better. Oh, they say taking a spoonful of baking soda and then drinking water after that might help ease the burning. Let me know how it goes, I care!

jesscarmel Enthusiast

Hi Danielle

this past year, i kept thinking i had bladder infections but they always came back negative so i went to a urologist because they thought i had ic. i had a cystocopy and they stretched the walls of the bladder ( i forget what that is called) anyways since hten ive been better. befofre my symptoms were burningw hen peeing and peeing alot. i sitll go through phases where it acts ups but so far its better than before.

jess

whitball Explorer

I have was diagnosed with IC in 2003. I had a scope to look into my bladder. My bladder holds 700cc's of urine. The average bladder holds 1000. No hemorrages (sp?) were found but because of the fact that foods like tomatoes, lemonade, soda, etc caused lots of pain for me, my urologist diagnosed me with IC. There are people without hemorrages with IC. I take elavil at bedtime to control the pain. You should ask for a referral to see a urologist and request a scope. Good luck! Tara


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



loraleena Contributor

I was diagnosed with IC in 2004. I found almost immediate relief by cutting certain foods they recommended out of my diet. Especially oranges and tomatoes and alcohol.

danikali Enthusiast

Wow thanks everyone.

Well, I went to the hospital yesterday because the pains in my back were SOOOOOOOOOO BAD I thought my intestines were going to erupt! So they checked me out, I told them about my bladder problems too and they checked for an infection, which of course, I didn't have. Then they explained that the pains I was talking about were where my colon is and they kept asking me, are you sure you didn't get gluten somewhere? are you sure? I said yes, I know that I didn't! Well, I got home with no answers but then started to really think about my symptoms. THe more I thought about it, the pains I was having, the back throbbing, hurting to the touch, shooting pains in legs, bad D for a day and now C, were actually symptoms of being glutened. I just haven't been glutened since right before the holidays in December! So I thought about everything I ate/drank and then decided to call this phone number of a new tea that I had. In the ingredients it didn't list gluten, but I thought why not call? So I called and they confirmed, yes, there is maltodextrin in the tea from gluten! It wasn't listed on there anywhere!

Anyway, after all this, I have been glutened and didn't even recognize it. But I have also now learned that my bladder problems also get worse when I get glutened.

Right now, I am just in pain.....living on rice cakes and applesauce and hoping this all goes away very soon.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to nanny marley's topic in Related Issues & Disorders
      5

      Manitol and mri

    2. - nanny marley replied to nanny marley's topic in Related Issues & Disorders
      5

      Manitol and mri

    3. - nanny marley replied to nanny marley's topic in Related Issues & Disorders
      5

      Manitol and mri

    4. - Scott Adams replied to RDLiberty's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Toothpaste question.

    5. - Scott Adams replied to Theresa2407's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Probiotics


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,790
    • Most Online (within 30 mins)
      7,748

    Lori Jean
    Newest Member
    Lori Jean
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      It looks like "mannite" is another name for "mannitol": https://en.wikipedia.org/wiki/Mannitol You are correct that it can trigger IBS-like symptoms, as we recently did an article on this: I'm not sure if there is a way around this, as it is likely needed for the test. Perhaps contact your doctor to see if there might be an alternative?
    • nanny marley
      Oral drink: You will be given a solution of mannitol mixed with water to drink over a period of about 30-60 minutes this is what it says it is ,?
    • nanny marley
      Brilliant thankyou for the information I will contact them tomorrow, I was just concerned because I'm already in a bowel flare too , and I didn't want to take anything that would cause me more issues , especially with the way sweeteners make be feel I've had a really bad throat from this type of stuff before , and it upsets my digestive system too and I have a wedding in a week 😳
    • Scott Adams
      There is no scientific evidence to suggest that hydrated silica or its relative, silicon dioxide, triggers a celiac-specific immune response or causes intestinal damage in individuals with the condition. The concern you likely encountered online is a common misconception. Here’s the key distinction: the protein in gluten (gliadin) is what causes the autoimmune reaction in celiac disease. Hydrated silica and silicon dioxide are minerals, chemically inert compounds of silicon and oxygen, and are completely unrelated to gluten proteins. They are widely used as abrasives in toothpaste and anti-caking agents in food powders because they are stable and non-reactive. While any individual can have a unique sensitivity to any substance, there is no mechanism by which these silica compounds would mimic gluten or exacerbate celiac disease. Your diligence in using a certified gluten-free toothpaste is the correct and most important step, as it eliminates the risk of cross-contamination with wheat-derived ingredients like starch. Based on current scientific understanding, the hydrated silica in your toothpaste is not an issue for your celiac management.
    • Scott Adams
      There is no single "best" probiotic brand universally recommended for celiac disease. The goal of a probiotic in this context is to help support the gut microbiome, which can be disrupted by the damage caused by gluten exposure. The most important factor is not the brand name, but ensuring the product is certified gluten-free, as some probiotics use wheat-derived starches or are produced in facilities that handle gluten, posing a cross-contamination risk. Furthermore, the specific strains of bacteria can matter; some research suggests strains like Lactobacillus and Bifidobacterium may be beneficial, but individual responses vary greatly. Because the supplement industry is not tightly regulated, choosing a reputable brand that undergoes third-party testing for purity and potency is key. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.