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Food Cravings And Cures


travelthomas

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travelthomas Apprentice

A few years ago I kept having cravings for mint tea. During that time I had terrible pains in the upper right side of my abdomen. After drinking mint tea for two years the pain went away. It turns out that mint tea dissolves gallstones.

I keep having cravings for apples. On reading up on asthma, I found out that apples are one of the best foods for helping to control it. Apples are also good for getting rid of joint pain.

It seems every time I do research on my cravings, I find that the food I am eating is curing a problem with my body.

Has anyone else noticed this?


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kalo Rookie

I wish that were true. I'd eat ALL the chocolate chip ice cream I could find. LOL That is interesting though. Sounds like your body knows what it needs. I keep noticing your signature. BOY have you traveled the world. Is this because of your job? Hugs, Carol B (still waiting on test results from enterolab)

j9n Contributor

People make sun of me at work because I get intense cravings for spinach! It happens alot. When my diarrhea was severe I could not have raw veggies and I hated it. I buy big bags of baby spinach and arugula, any dark green leafy veggie.

burdee Enthusiast

Thomas: I ALSO discovered that my body often craves the exact nutrient I'm missing in certain foods. I often drink peppermint tea to soothe celiac intestinal cramping pain, after I read that it helps relax abdominal muscles. I'm not sure how true that is, but it works for me, when the pain isn't too intense. Whenever, I feel a cold coming on, I am usually craving oranges, tomatoes and those green leafy vegies with lots of vitamins C and A. Otherwise I don't crave oranges. I think you're wise to obey body 'cravings'.

I actually try to listen to my body and obey the cravings as well as my hunger and satisfaction cues to tell me what, when and how much to eat, rather than letting my eyes (what looks good), my mouth (what tastes good, but doesn't satisfy my body for long) or my head (what sounds good, is convenient or quick) choose what I eat. Accordingly, I choose foods that satisfy my hunger for a while, feel good in my body and thereby nourish me, rather than just appease a 'head hunger'.

Carol: Are you sure chocolate chip mint ice cream is a body craving and not a 'head hunger' (looks good, sounds good) craving?? Maybe that food for you is a 'teaser' (tastes good but watch out for the aftereffects of consuming dairy :o ) rather than a 'pleaser' food (feels good in your body and satisfies hunger for a while).

kalo Rookie

Firs of all LEAVE the mint out. I can't stand anything with mint in it. You are probably right about the craving. but I've loved chocolate chip ice cream since the day I was born. Sterling (DH) thinks that when I was born and the doctor slapped me on the bottom instead of crying I hollored "Hey Doc! Where's the chocolate chip?". LOl I really don't eat much of it and for years after giving up refined sugar I didn't eat any at all. I do love it though. What can I say. :-) Hugs, Carol B (who still hasn't learned how to use the smileys)

celiac3270 Collaborator

Hi :) ,

Okay...slightly off-topic, but to use the smilies, get to the point where you want the smiley and then click on the one on the side that you want. You won't see smilies appear as yellow things but, for example, the regular smile would appear as a colon and then a right paren. Then, when you submit, they change (like a code). Knowing that a smile is a colon and a right paren., if you want to make one, you don't even need to click it, but rather, can type a colon and a right paren :).

By the way, if you click, show all, you have more smiley options and you can see the "code" for each smiley, as well.

-celiac3270

plantime Contributor

When I was having liver problems, I craved teas. Horrible, bitter teas, that just satisfied the whatever perfectly. When I have a cold, tomato juice with black pepper in it, or fresh oranges. I just thought it was "conditioning", as in daddy always fixed me tomato juice with black pepper in it when I was sick, Mom always gave me an orange to eat, and stuff like that. If that were true, though, then I would crave buttermilk and ginger ale every time I got a tummy ache, but I don't. I guess maybe I should keep listening to my body!


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kalo Rookie

Thanks celiac3270. My husband told me click and drag. I tried that but it didn't come out as a smiley like you said. I didn't know it did that. Thanks, Carol B

Guest Libbyk

I don't have any idea why, but for YEARS before I was diagnosed with celiac, I was a salt fiend. Salt in the morning, salt all day long. I craved that bad, MSG laced mall-chinese food, I snacked on cold saurkraut from the can. (To much ridicule, I'll add.) Pickles for breakfast, etc.

Without my even noticing it, it seams to have gone away in 6 gluten-free months. Except I do have kind of a dorito problem... Really my only weakness for process/ junk foods

Lib

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    • catnapt
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    • trents
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    • catnapt
      after several years of issues with a para-gland issue, my endo has decided it's a good idea for me to be tested for celiac disease. I am 70 yrs old and stunned to learn that you can get celiac this late in life. I have just gradually stopped eating most foods that contain gluten over the past several years- they just make me feel ill- although I attributed it to other things like bread spiking blood sugar- or to the things I ate *with* the bread or crackers etc   I went to a party in Nov and ate a LOT of a vegan roast made with vital wheat gluten- as well as stuffing, rolls and pie crust... and OMG I was so sick! the pain, the bloating, the gas, the nausea... I didn't think it would ever end (but it did) and I was ready to go the ER but it finally subsided.   I mentioned this to my endo and now she wants me to be tested for celiac after 2 weeks of being on gluten foods. She has kind of flip flopped on how much gluten I should eat, telling me that if the symptoms are severe I can stop. I am eating 2-3 thin slices of bread per day (or english muffins) and wow- it does make me feel awful. But not as bad as when I ate that massive amnt of vital wheat gluten. so I will continue on if I have to... but what bothers me is - if it IS celiac, it seems stupid for lack of a better word, to intentionally cause more damage to my body... but I am also worried, on the other hand, that this is not a long enough challenge to make the blood work results valid.   can you give me any insight into this please?   thank you
    • trents
      The biopsy looks for damage to the mucosal lining of the small bowel from the inflammation caused by celiac disease when gluten is ingested. Once you remove gluten from the diet, inflammation subsides and the mucosal lining begins to heal. 
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