Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food Cravings And Cures


travelthomas

Recommended Posts

travelthomas Apprentice

A few years ago I kept having cravings for mint tea. During that time I had terrible pains in the upper right side of my abdomen. After drinking mint tea for two years the pain went away. It turns out that mint tea dissolves gallstones.

I keep having cravings for apples. On reading up on asthma, I found out that apples are one of the best foods for helping to control it. Apples are also good for getting rid of joint pain.

It seems every time I do research on my cravings, I find that the food I am eating is curing a problem with my body.

Has anyone else noticed this?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kalo Rookie

I wish that were true. I'd eat ALL the chocolate chip ice cream I could find. LOL That is interesting though. Sounds like your body knows what it needs. I keep noticing your signature. BOY have you traveled the world. Is this because of your job? Hugs, Carol B (still waiting on test results from enterolab)

j9n Contributor

People make sun of me at work because I get intense cravings for spinach! It happens alot. When my diarrhea was severe I could not have raw veggies and I hated it. I buy big bags of baby spinach and arugula, any dark green leafy veggie.

burdee Enthusiast

Thomas: I ALSO discovered that my body often craves the exact nutrient I'm missing in certain foods. I often drink peppermint tea to soothe celiac intestinal cramping pain, after I read that it helps relax abdominal muscles. I'm not sure how true that is, but it works for me, when the pain isn't too intense. Whenever, I feel a cold coming on, I am usually craving oranges, tomatoes and those green leafy vegies with lots of vitamins C and A. Otherwise I don't crave oranges. I think you're wise to obey body 'cravings'.

I actually try to listen to my body and obey the cravings as well as my hunger and satisfaction cues to tell me what, when and how much to eat, rather than letting my eyes (what looks good), my mouth (what tastes good, but doesn't satisfy my body for long) or my head (what sounds good, is convenient or quick) choose what I eat. Accordingly, I choose foods that satisfy my hunger for a while, feel good in my body and thereby nourish me, rather than just appease a 'head hunger'.

Carol: Are you sure chocolate chip mint ice cream is a body craving and not a 'head hunger' (looks good, sounds good) craving?? Maybe that food for you is a 'teaser' (tastes good but watch out for the aftereffects of consuming dairy :o ) rather than a 'pleaser' food (feels good in your body and satisfies hunger for a while).

kalo Rookie

Firs of all LEAVE the mint out. I can't stand anything with mint in it. You are probably right about the craving. but I've loved chocolate chip ice cream since the day I was born. Sterling (DH) thinks that when I was born and the doctor slapped me on the bottom instead of crying I hollored "Hey Doc! Where's the chocolate chip?". LOl I really don't eat much of it and for years after giving up refined sugar I didn't eat any at all. I do love it though. What can I say. :-) Hugs, Carol B (who still hasn't learned how to use the smileys)

celiac3270 Collaborator

Hi :) ,

Okay...slightly off-topic, but to use the smilies, get to the point where you want the smiley and then click on the one on the side that you want. You won't see smilies appear as yellow things but, for example, the regular smile would appear as a colon and then a right paren. Then, when you submit, they change (like a code). Knowing that a smile is a colon and a right paren., if you want to make one, you don't even need to click it, but rather, can type a colon and a right paren :).

By the way, if you click, show all, you have more smiley options and you can see the "code" for each smiley, as well.

-celiac3270

plantime Contributor

When I was having liver problems, I craved teas. Horrible, bitter teas, that just satisfied the whatever perfectly. When I have a cold, tomato juice with black pepper in it, or fresh oranges. I just thought it was "conditioning", as in daddy always fixed me tomato juice with black pepper in it when I was sick, Mom always gave me an orange to eat, and stuff like that. If that were true, though, then I would crave buttermilk and ginger ale every time I got a tummy ache, but I don't. I guess maybe I should keep listening to my body!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kalo Rookie

Thanks celiac3270. My husband told me click and drag. I tried that but it didn't come out as a smiley like you said. I didn't know it did that. Thanks, Carol B

Guest Libbyk

I don't have any idea why, but for YEARS before I was diagnosed with celiac, I was a salt fiend. Salt in the morning, salt all day long. I craved that bad, MSG laced mall-chinese food, I snacked on cold saurkraut from the can. (To much ridicule, I'll add.) Pickles for breakfast, etc.

Without my even noticing it, it seams to have gone away in 6 gluten-free months. Except I do have kind of a dorito problem... Really my only weakness for process/ junk foods

Lib

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,916
    • Most Online (within 30 mins)
      7,748

    kls888
    Newest Member
    kls888
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      I followed the Autoimmune Protocol Diet which is really strict for a while, but later other foods can be added back into your diet.  Following the AIP diet strictly allows you digestive system to heal and the inflammation to calm down.  Sort of like feeding a sick baby easy to digest food instead of spicy pizza.   It's important to get the inflammation down because chronic inflammation leads to other health problems.  Histamine is released as part of the autoimmune response to gluten.  High histamine levels make you feel bad and can cause breathing problems (worsening asthma), cardiovascular problems (tachycardia), and other autoimmune diseases (Hashimoto's thyroiditis, diabetes) and even mental health problems. Following the low histamine version of the AIP diet allows the body to clear the histamine from our bodies.  Some foods are high in histamine.  Avoiding these makes it easier for our bodies to clear the histamine released after a gluten exposure.   Vitamin D helps regulate the immune system and calm it down.  Vitamin D is frequently low in Celiacs.  The B Complex vitamins and Vitamin C are needed to clear histamine.   Supplementing with essential vitamins and minerals boosts your intestines' ability to absorb them while healing.   Keep in mind that gluten-free facsimile foods, like gluten-free bread, are not enriched with added vitamins like their gluten containing counterparts are.   They are empty calories, no nutritional value, which use up your B vitamins in order to turn the calories into fuel for the body to function.   Talk to your doctor or nutritionist about supplementing while healing.  Take a good B Complex and extra Thiamine in the form Benfotiamine (shown to promote gut health).  Most B Complex vitamins contain thiamine mononitrate which the body cannot utilize.  Meats and liver are good sources of B vitamins.   Dr. Sarah Ballantyne wrote the book, the Paleo Approach.  She's a Celiac herself.  Her book explains a lot.   I'm so glad you're feeling better and finding your balance!
    • klmgarland
      So I should not eat my gluten free bread?  I will try the vitamins.  Thank you all so very much for your ideas and understanding.  I'm feeling better today and have gathered back my composure!
    • knitty kitty
      Some people prefer eating gluten before bed, then sleeping through the worst symptoms at night.  You might want to try that and see if that makes any difference.   Several slices of toast for breakfast sounds okay.  Just try to work up to the Ten grams of gluten.  Cookies might only have a half of a gram of gluten.  The weight of the whole cookie is not the same as the amount of gluten in it.  So do try to eat bread things with big bubbles, like cinnamon rolls.   Yeah, I'm familiar with the "death warmed over" feeling.  I hope you get the genetic test results quickly.  I despise how we have to make ourselves sick to get a diagnosis.  Hang in there, sweetie, the tribe is supporting you.  
    • Clear2me
      Thank you, a little expensive but glad to have this source. 
    • Xravith
      @knitty kitty  Thank you very much for the advice. I did the exam this morning, my doctor actually suggested me to take something called "Celiac duo test" in which I first do the genetic test and if it's positive, then I'll have to do the antigen blood test. I have to attend 1 month until my results are ready, so I have some weeks to increase the amount of gluten I eat daily. It will be hard because my health is not the best right now, but I also did a blood test to cheek my nutritional deficiencies. The results will arrive on Tuesday, so I can ask my doctor what should I do to control my symptoms and blood levels during this month. For now I'm resting and paying attention to what I eat— at least I don’t look like a vampire who just woke up, like I did yesterday. I'm still scared because is the first time I've felt this sick, but this is the right moment to turn things around for the better.  I realized that if I eat gluten at lunch I cannot finish the day properly, I become severely tired and sometimes my stomach hurts a lot - let's not talk about the bloating that starts later. Do you think is it ok to eat gluten just in the morning, like some cookies and slices of bread for breakfast? 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.