Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Feel Soo Awful


Nikki2003

Recommended Posts

Nikki2003 Contributor

I just thought of it last night. For breakfast yesterday morning I made nicole a gluten free waffle,But I forgot to use her toaster and used ours and it didn't even click. I feel so bad. If she gets sick I am going to feel even worse.

Celina


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CantEvenEatRice Enthusiast

Do not be too hard on yourself! Mistakes do happen and hopefully she did not get any crumbs from your toaster.

gfp Enthusiast
I just thought of it last night. For breakfast yesterday morning I made nicole a gluten free waffle,But I forgot to use her toaster and used ours and it didn't even click. I feel so bad. If she gets sick I am going to feel even worse.

Celina

Mistakes happen!

lets hope it was OK....

consider taping a huge warning to the non gluten-free toaster.... but better still only use gluten-free waffles...

CarlaB Enthusiast

We all make mistakes. Don't torture yourself over it. Just the fact that you feel bad shows how much you care. It was a mistake.

Green Fingered Gaelic Newbie

Its so difficult to remember everything.

A warning tape isn't a bad idea. gluten-free waffles are a even better idea, but best of all would be no cross contamination whatsoever.

We are all human and we all make mistakes.

Hi to your daughter. Hope she is well.

Carriefaith Enthusiast

We all make mistakes, how is she doing? I try and label everything as gluten-free. I have "The gluten-free toaster" on my toaster.

Nikki2003 Contributor

I have the toaster separate from ours in the box,I take it out when I use it,then put it away when done. She seems fine. She has the appt with the rheumatologist tomorrow afternoon.

celina & Nicole

the only gluten free waffles wouldn't be a bad idea, except the fact that we do toast etc also.

I think after this I will remember to use her toaster.

Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,534
    • Most Online (within 30 mins)
      7,748

    RUKen
    Newest Member
    RUKen
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.