Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Good Tasting Crackers?


sharikay

Recommended Posts

sharikay Rookie

Does anyone know of any good crackers out there? I have tried Blue Diamonds, I think they are too hard and too salty. I would like to find a cracker to eat with cheese or to have with my soups. I don't care for hard, extra crispy crackers either. Please...Help.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Don't know about many, but when I need some I use rice crackers. Not much help, but they will do with some cheese and such. <_<

Guest melannen

I haven't tried very many yet, but my favorite thus far are Open Original Shared Link made by Open Original Shared Link.

jnifred Explorer

Glutino has some crackers that are very much like ritz, not so buttery flavored, but good with cheese and etc. The rusks are good too from Glutino.

pamelaD Apprentice

My favorite cracker is the MarysGone orginal flavor. Very yummy and great with cheese. I have a hard time keeping them around becuase my non-celiac husband eats them all!

Pam

Guest nini

My favorite ones are by EnerG, but Hoffner's also makes a cracker that is very Ritz like... Glutino or is it Glutano (LOL) also makes a cracker that's pretty good... a flat cracker like the EnerG ones.

Corkdarrr Enthusiast

I second the vote for Glutino. They remind me a Ritz only more crumbly.

It was really neat though - like I was eating real crackers again!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GeneC Newbie

My vote for best tasting gluten-free cracker is Schar.

And from a previous cracker thread Open Original Shared Link

sharikay Rookie
:) Thanks everyone. Guess I'll have to buy a box of each and eliminate til I find my favorite. I appreciate all the input. Have a blessed day! :D
Nantzie Collaborator

I've got to add my vote for Ener-G. I get the one's called Wheat-Free Crackers. I buy them by the case. As we speak, my kids are eating Cheddar Easy Cheese on them, which is their favorite snack. I use them for just about everything. They're very much like Carr's Water Crackers and I use them the same way.

Nancy

2tired Apprentice
I've got to add my vote for Ener-G. I get the one's called Wheat-Free Crackers. I buy them by the case. As we speak, my kids are eating Cheddar Easy Cheese on them, which is their favorite snack. I use them for just about everything. They're very much like Carr's Water Crackers and I use them the same way.

Nancy

I have been looking for a crack also. I am eating Blue Diamond also, but do not really like them. I really miss my Ritz.. Could someone tell where I could purchase Glutino. I do not have acess to any health food stores where I live and I live on disability and food stamps so my income is limited. Any help would be appreciated.

Thanks,

abc Rookie

I live in Colorado Springs and there is a bakery here, "Outside the Bread Box" that has great crackers - and they ship. It is a dedicated, gluten-free bakery.

I would recommend you google the name to get the website - I really like the cheese and the "saltine", but they also make a wholegrain cracker that I have not yet tried. Their other products are great...i just devoured an entire pie (5", but still). Funny, before I went Gluten-free, never wanted pie...

kevsmom Contributor

I've been eating Asian Gormet Rice Crackers. They come in Regular, Cheese and Sesame flavor. I've found them reasonably priced in some of my local grocery stores.

Cindy

jennyj Collaborator

I love the Ener G crackers. They make really good chocolate covered peanut butter crackers. Just spread them with PB and dip them in melted choc. allow them to harden. MMMMMMMMMMM

slamb Newbie
Does anyone know of any good crackers out there? I have tried Blue Diamonds, I think they are too hard and too salty. I would like to find a cracker to eat with cheese or to have with my soups. I don't care for hard, extra crispy crackers either. Please...Help.

I had been wanting the same thing and I found them - Schars crackers. They are great!! It is true. They are real crackers. fragile though, but perfect taste. Also Schars (or dr. Schars) mix B - easy, really good bread. Not horrible heavy rice bread- genuine white bread. Good eating!

sharikay Rookie

I want to thank everyone for their input on crackers. I ordered some Glutino and two different kinds of Schars. It is great to have GOOD crackers again. I am not so unhappy with my situation right now. But I still would like to be able to make a good pizza crust like Pizza Hut's pan pizza. My strongest craving since I have been diagnosed. Any suggestions on that? Thanks again. ;)

Ksmith Contributor
I want to thank everyone for their input on crackers. I ordered some Glutino and two different kinds of Schars. It is great to have GOOD crackers again. I am not so unhappy with my situation right now. But I still would like to be able to make a good pizza crust like Pizza Hut's pan pizza. My strongest craving since I have been diagnosed. Any suggestions on that? Thanks again. ;)

My friend made me a pizza using Gluten-free pantry pizza dough mix...it was so good! It totally tasted like pan-style pizza from pizza hut!

sharikay Rookie
My friend made me a pizza using Gluten-free pantry pizza dough mix...it was so good! It totally tasted like pan-style pizza from pizza hut!

I bought a package of that so I guess I will have to bake it up and see. Thanks! :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,584
    • Most Online (within 30 mins)
      7,748

    cheessybreezzy
    Newest Member
    cheessybreezzy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @linnylou73! Are you claiming this based on a reaction or based upon actual testing?
    • linnylou73
      Sams club membermark columbian coffee is either cross contaminated or the pods contain gluten
    • KimMS
    • Scott Adams
      This varies a lot from person to person. I include foods that are not certified gluten-free but are labelled "gluten-free", while super sensitive people only use certified gluten-free. Both types of products have been found to contain gluten, so there are no guarantees either way: It you are in the super sensitive group, eating a whole foods based diet where you prepare everything is the safest bet, but it's also difficult. Eating out is the the most risky, even if a restaurant has a gluten-free menu. I also include items that are naturally gluten-free, for example refried beans, tuna, pasta sauces, salsas, etc., which have a low overall risk of contamination.
    • Scott Adams
      I avoid turmeric now because I'm on low dose aspirin, but used to use this one: https://www.amazon.com/dp/B08HYBN4DJ My recipes always vary according to what I have on hand, but my base is a frozen berry mix from Trader Joe's: https://www.traderjoes.com/home/products/pdp/fruits-greens-smoothie-blend-075603 In the warmer months I include herbs from my garden like Italian parsley and basil. I add almond milk as well. 
×
×
  • Create New...