Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Imported Coffee


cdiverio

Recommended Posts

cdiverio Newbie

i have been wheat and gluten-free since sept., 04 even though a biopsy came back negative. the results of the change in diet were remarkable and in spite of cravings and constant glutenous temptations, you couldnt pay me enough to eat something with wheat in it! recently, i have been having trouble with coffee that is imported, specifically from costa rica and from vienna. these are both coffees i have had in the last 2 years without any problems, but i have noticed, thru process of elimination, that they currently wreak havoc on my system in the same way something contaminated by wheat does. anyone have the same problem with coffees or know why that might be happening?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



breann6 Contributor

are they flavored at all? hmm...sometimes coffee can give a laxative effect;

check out these links they may be of some help :)

totalsync.com/blog/2005/02/10/absolut-poison-the-dangers-in-coffee/

ask.metafilter.com/tags/coffee

cdiverio Newbie
are they flavored at all? hmm...sometimes coffee can give a laxative effect;

check out these links they may be of some help :)

totalsync.com/blog/2005/02/10/absolut-poison-the-dangers-in-coffee/

ask.metafilter.com/tags/coffee

no - not flavored at all - medium roast mixed with decaf medium roast (which i did thinking that the offending agent might be the caffeine, but i got the same results) -

thanks for your input - could be the pesticides, i guess - its as good an explanation as i have!!!

breann6 Contributor

could be- or could be a cc issue- unless the coffee has a gluten free label. could be that you are sensitive to coffee- is it just this coffee- or all coffee regardless of brand?

~breann

cdiverio Newbie
could be- or could be a cc issue- unless the coffee has a gluten free label. could be that you are sensitive to coffee- is it just this coffee- or all coffee regardless of brand?

~breann

i am not having a problem with any of the coffees made here - just one i got on a cruise to costa rica and one that was a gift from vienna. these are clearly things i could avoid, but they are one of those little pleasures i would rather not give up!! i thank you for your help and i will try the coffee listed in the article you sent me - celiac disease

jerseyangel Proficient

There are coffees that are processed by using wheat flour on the lines to keep things moving. The only way to verify that would be to contact the manufacturer.

Brand name coffees are generally safe, but because you said that this was imported, this could apply. I've heard of off-brands where this has happened.

cdiverio Newbie
There are coffees that are processed by using wheat flour on the lines to keep things moving. The only way to verify that would be to contact the manufacturer.

Brand name coffees are generally safe, but because you said that this was imported, this could apply. I've heard of off-brands where this has happened.

wow!!! that is JUST what this feels like!!! i cant read the one from vienna and the one from costa rica doesnt list ingredients - thank you so much for your insight - ~cheryl


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      36

      My journey is it gluten or fiber?

    2. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      36

      My journey is it gluten or fiber?

    3. - knitty kitty replied to pilber309's topic in Related Issues & Disorders
      11

      Burning Sensation in the small intestine

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      36

      My journey is it gluten or fiber?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      36

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,884
    • Most Online (within 30 mins)
      7,748

    Dexterlaundyatgmail.com
    Newest Member
    Dexterlaundyatgmail.com
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      You should be fine.  You may start feeling better within a few days.  Someone who is very low in thiamine may notice improvement within hours.   Did you get the NeuroMag  or another magnesium supplement?
    • xxnonamexx
      Yes Bobs redmill cgf oatmeal I started when I became gluten-free. So taking all 3 with breakfast should work? Will I notice any reactions getting used to these or should I be fine. Thanks
    • knitty kitty
      Hello, @pilber309, welcome to the forum! Are you currently consuming dairy?   You mentioned something about lots of yogurt and cheese, but did you cut it out or are you eating lots of it?   Could you clarify please? Some people with Celiac react to casein, the protein in dairy the same as to gluten with antibodies and villi damage. 
    • knitty kitty
      You may want to skip the oatmeal.  I believe you're trialing a gluten free diet while waiting for an appointment with your doctor in the new year and doing a gluten challenge then.  Some people with Celiac disease react to the protein in oats called avenin the same as to gluten.  Cross contamination between oats and gluten containing grains is possible.  Are you consuming certified gluten free oats?   I would hate for you to have a reaction to the oats and blame it on the vitamins. Yes, it will be fine to take them all together.  I take mine all together, B Complex, Benfotiamine and TTFD Thiamine with breakfast. If you're really anxious about it, just take the B Complex and Benfotiamine at breakfast and the Thiamax at lunch.  You won't have to take a second B Complex with the Thiamax.  
    • xxnonamexx
      So I purchased the Life Extension Benfotiamine with Thiamine along with the Thiamax. I will take along with my Super B Complexes. I stopped taking the multi vitamins. Should I take all 3 vitamins/supplements together with my morning oatmeal breakfast? Do you think I will experience any bad symptoms when taking them.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.