Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Grainless Baker


jkmunchkin

Recommended Posts

jkmunchkin Rising Star

I already was in love with the graham crackers from The Grainless Baker, but I had the pleasure of meeting the owners and trying a whole bunch of their products on Saturday when they were having a sampling at a store in New Caanan, CT.

I seriously don't think they make anything that is less than perfect!! Everything I tried was so good I couldn't stop myself from trying something else, and something else and something else!! I was full by the time I left. LOL!!

I had the blueberry muffins (so moist and delicious), carrot cake, mock rye bread (which I have to say pretty much made my year), cheese crackers (only thing I didn't love, but I'm not a big cheese person. Someone who is would love this) and snickerdoodles.

On top of creating some of the most AMAZING products, the owners are truly a wonderful couple. So sweet. Even though there were plenty of products I didn't try, based on everything I did try I can't imagine any of their products would disappoint. They could certainly fool any gluten eater.

Oh, and I used their graham crackers a couple weeks ago to make a cheese cake for Easter at my inlaws and everyone was raving about it, and some even said the crust was their favorite part!!! I got an email the next day from one of his cousins saying that her mom was still talking about the cheesecake. LOL!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SunnyDyRain Enthusiast
I already was in love with the graham crackers from The Grainless Baker, but I had the pleasure of meeting the owners and trying a whole bunch of their products on Saturday when they were having a sampling at a store in New Caanan, CT.

I seriously don't think they make anything that is less than perfect!! Everything I tried was so good I couldn't stop myself from trying something else, and something else and something else!! I was full by the time I left. LOL!!

I had the blueberry muffins (so moist and delicious), carrot cake, mock rye bread (which I have to say pretty much made my year), cheese crackers (only thing I didn't love, but I'm not a big cheese person. Someone who is would love this) and snickerdoodles.

On top of creating some of the most AMAZING products, the owners are truly a wonderful couple. So sweet. Even though there were plenty of products I didn't try, based on everything I did try I can't imagine any of their products would disappoint. They could certainly fool any gluten eater.

Oh, and I used their graham crackers a couple weeks ago to make a cheese cake for Easter at my inlaws and everyone was raving about it, and some even said the crust was their favorite part!!! I got an email the next day from one of his cousins saying that her mom was still talking about the cheesecake. LOL!!

mmm.. I'm lucky to have them nearby, My Parents live about 10 minutes from the bakery itself, but about 20 minutes from the "store front" that is a real bakery. They are moving to a new Facility soon! I love there bread and brownies!

I reccomend their stuff 100%!

blueeyedmanda Community Regular

The Grainless Baker is who I choose to make my own gluten-free wedding cake. My family lives near their homebase in Lake Ariel so when I am home we go to the Bakery in Moosic. When I am here, I just go to the Dillsburg store and grab what else I want. The butterfly cookies are to die for as well. John loves the Macademias and he is not even gluten free.

loraleena Contributor

How far is this place from Southwestern Mass near Springfield??

blueeyedmanda Community Regular

It is not exactly a place, they are a family owned company located in NEPA. They sell their products in stores in the surrounding states. They continue to expand too. I am so glad.

www.grainlessbaker.com

Their site has a listing of stores where you can buy their products.

  • 11 months later...
SunnyDyRain Enthusiast

Hey all I know this is an old thread but I just wanted to drop a FYI to those who may not be up to speed on the Grainless Baker. They recently moved to a bigger bakery, they have fresh baked good daily. This is slightly tricky as they also sell non gluten-free items out of the shoppe also. So while you walk in and see all the yummy stuff thinking oooh... canolis.... damn there not gluten free. The gluten stuff isn't baked there, just somewhere where you can pick it up.

As i was there... the main baker came out to talk to a customer who was his friend, he had mentioned they were thinking of going on the national market! If anyone has had Grainless baker you know how good that would be!

mmm... i'm eating graham crackers right now!

rpf1007 Rookie

Do they sell at other stores...or just at the bakery?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular
Hey all I know this is an old thread but I just wanted to drop a FYI to those who may not be up to speed on the Grainless Baker. They recently moved to a bigger bakery, they have fresh baked good daily. This is slightly tricky as they also sell non gluten-free items out of the shoppe also. So while you walk in and see all the yummy stuff thinking oooh... canolis.... damn there not gluten free. The gluten stuff isn't baked there, just somewhere where you can pick it up.

As i was there... the main baker came out to talk to a customer who was his friend, he had mentioned they were thinking of going on the national market! If anyone has had Grainless baker you know how good that would be!

mmm... i'm eating graham crackers right now!

Thanks for the update I haven't checked out the new place yet. If I was on Route 6 (Casey Highway) which way would I go...in through Waymart or a different route?

ChicoYaYa Newbie
Hey all I know this is an old thread but I just wanted to drop a FYI to those who may not be up to speed on the Grainless Baker. They recently moved to a bigger bakery, they have fresh baked good daily.

I wonder if they have an updated URL as well, do you know? The one listed above does not work (for me), and when I Googled them, it came up with the same thing. Although I have a sneaking suspicion they don't get as far as the Left Coast. I will just have to continue my quest for an alternative graham cracker recipe...!!

NJKen Rookie
Do they sell at other stores...or just at the bakery?

Their goods are sold in other stores. I've been able to buy The Grainless Baker breads, cookies, and cakes at Olive May in Princeton, NJ.

blueeyedmanda Community Regular

Their raspberry butteryfly cookies are to die for!

SunnyDyRain Enthusiast
Thanks for the update I haven't checked out the new place yet. If I was on Route 6 (Casey Highway) which way would I go...in through Waymart or a different route?

I would take that to route 84, get off the Lake Ariel exit and go towards hamiln. They are right off Route 590 on J&J Road. That is the highway...

Then there is the lowway... I know the back roads over salem mountain from carbondale so that is doable too, but I think that is more of a "sunday drive" than get there and get out.

Check out google maps.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,559
    • Most Online (within 30 mins)
      7,748

    gracedomingo
    Newest Member
    gracedomingo
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
    • petitojou
      Thank you so much for the information and kind message! Reading this transformed how I’ve been viewing my efforts and progress. Guess there’s still a lot to celebrate and also heal 😌  Yes, I’ve been taking it! Just recently started taking a multivitamin supplement and separated vitamin D! I also took chewable Iron polymaltose for ferritin deficiency 2 months ago but was unable to absorb any of it.  Thank you again! Hearing such gentle words from the community makes my body and heart more patient and excited for the future. 
    • ckeyser88
      I am looking for a roomie in Chicago, Denver or Nashville! 
    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
    • Scott Adams
      I had no idea there is a "Louisville" in Colorado!😉 I thought it was a typo because I always think of the Kentucky city--but good luck!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.