Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Reflux - Colic


DebNC84

Recommended Posts

DebNC84 Apprentice

i'm testing now for celiac - pretty positive (rash disappeared upon removal of gluten in my diet) now I'm concerned about my family -

My sister's 5 week old has reflux and possibly some problems with colic. He is on similac formula. are these celiac symtoms?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



chrissy Collaborator

not likely at that age.

janelyb Enthusiast

it could mostly be a dairy or corn intollerence. Maybe have her switch to one of the allergen free formulas to see if that makes a difference....Altaminum (spelling is wrong) the LIQUID is the only one that is also corn free.

Good luck.....many doctors just say colic when they have no clue what is really causing the problem.

Darn210 Enthusiast

Just my opinion . . .

What one person thinks is colic might just be a crabby, tired baby. (Especially on first babies - which I don't know if this is or not). My husband thought that our (first) son had colic - basically every time he cried. Then when our daughter was born, she cried a lot more and his response was "Ohhhhh, so THIS is colic!" Neither had colic, my daughter just needed a good 20-30 minute cry every late afternoon/early evening that nobody could stop/console. Then she was done.

Lots of babies have reflux. Lots of babies have colic. Too early to jump to conclusions.

Also, I believe, although I have NOT verified this, that baby formulas are gluten free.

I would wait to see how your tests pan out. If you turn out positive, your siblings and your kids (if you have them) should be the first to be screened . . . and so on. If you turn out positive, have your sister tell her pediatrician that there is Celiac in the family and then they can both watch for further symptoms (failure to thrive & diarrhea) once gluten is introduced.

Good Luck.

EmmaQ Rookie

Celiac can't present itself in a formula only fed baby. Similac formulas are gluten free, I called and checked for my own child this year.

For the scenario of a colicky baby on dairy formula it is probably dairy, switching to an allergy free is probably enough to solve the problem. Do not recommend soy, it is an allergen equal to dairy as well as just not a safe alternative these days.

Now a breastfed baby can react to gluten that is passed into breastmilk. Pub Med fact, even if research doctors continue to ignor it.

Dianne W. Rookie

We spent an absolutely miserable 6-1/2 months trying to convince our ped that my newborn son was not simply "colicky". It turns out that he has reflux and that he is intolerant of milk, soy, and gluten. All of these were passed through my breastmilk. Nearly a year later, he's doing great except for accidental glutening as he explores his world.

If you or your sister are doing additional research online, some great sites can be found about infant reflux and also MSPI (milk soy protein intolerance). PM me if you want some specific sites (I think I've found 'em all in my attempts to figure out how to help my son.)

About two months ago, I also discovered a book called "Colic Solved" (colicsolved.com) by a ped-GI who makes the point that "colic" is a description of symptoms, not a diagnosis. Some babies do have high-need temperaments and just need extra attention/cuddling, but many "colicky" babies are in pain and can't tell us in any other way. When I found this book, I sat there and sobbed since I realized that someone finally understood what we had been saying all along! I wished it had come earlier, but I finally felt validated in my concerns and guided in understanding what I needed to do as a parent of a "colicky" (how I hate that word) little one.

If your sister's little one is dx'ed as having reflux, check out marci-kids.com about proper med dosing for infants since they metabolize meds faster and actually need higher doses to get out of pain. (Opposite from what you'd think - "little baby, less meds".)

If your sister determines her little one is intolerant of milk and soy, there are formulas like Alimentum and Nutramigen (with broken-down milk proteins) and Neocate and Elecare (amino-acid based formulas). But the other poster is right that the only corn-free formula seems to be liquid Alimentum Ready to Feed (RTF).

Give your sister an extra hug from me. She should be enjoying her little one's precious newborn days, not struggling to survive them. Tell her to hang in there and know that she is not alone!!

  • 11 months later...
gynger888 Newbie
i'm testing now for celiac - pretty positive (rash disappeared upon removal of gluten in my diet) now I'm concerned about my family -

My sister's 5 week old has reflux and possibly some problems with colic. He is on similac formula. are these celiac symtoms?

I have to say, my son has not been officially diagnosed, but I believe celiac begins at birth. He had severe colic (20+ hours/day) and projectile vomiting along with runny stools. I was told all kinds of things, such as I was a new mother, there isn't any way he could be allergic, it was all in my mind. I would tell your sister to follow her gut on her child. It is a genetic-based disorder, which means it is inherent in a child. This would mean it is present at birth. Symptoms may manifest at different times, but I would say my experience was that I knew something was wrong, regardless of doctor's inability to diagnose my son. He could not tolerate breast milk, regular formula, or soy formula. I resorted to feeding him rice cereal at 3 weeks old. There were few alternatives back then, and noone ever told me about celiac. I am still getting resistance to following through with diagnostic tests on my son (he is 19 now). I wish your sister the best of luck, and don't give up!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gfpaperdoll Rookie

I have seen in my family that babies are born with it - just for starters, me, my son, & his son - I think that the baby is born sick from the gluten that the mother eats when pregnant. & of course none of us knew better.

We were eating high gluten and high dairy diets with of course any soy that was added to foods along with additives, preservatives, artificial colors, sodas, on & on...

So do I think a new baby can have "celiac" yes, I do. But in my family it is called gluten intolerance because we do not have DQ2 or DQ8 genes. Really it is worse than having celiac.

It would be interesting to see if all the biopsy diagnosed people would get their gene test for celiac - so that we could see if maybe if you have DQ2 or DQ8 that you might not have a problem from the womb. But if you have DQ1 or DQ3 or some of the other ones that you do have a problem from the womb.

My family is double DQ1.

If your sick baby has the gluten intolerant genes I can tell you that if you are not strict with the gluten-free/DF/Soy free diet that you will face a few years of projectile vomiting, cranky baby, crying baby, ear infections, sinus infections, colds, allergies, asthma, and on & on - our kids got everything that came along...

I would also be VERY careful about getting this baby vaccinated. Never let them give more than one vaccination at a time - & you will have to be very controlling on this issue or the doctors office will do it & not tell you what they are doing. I would encourage the mother to read up on vaccinations - there are a couple threads on here re vaccinations...

not to alarm a new mother - or the auntie - but knowledge is power - research & read read read

Lizz7711 Apprentice
i'm testing now for celiac - pretty positive (rash disappeared upon removal of gluten in my diet) now I'm concerned about my family -

My sister's 5 week old has reflux and possibly some problems with colic. He is on similac formula. are these celiac symtoms?

Colic is most often due to food allergies as others have said, most likely to be dairy/soy. My sister in law switched to goat's milk for my niece when she was a baby with colic and it worked like a charm in her case.

Liz

FoxersArtist Contributor

Both of my kids had reflux to the point where medication had to be given and even still they wore bibs around their necks all the time to keep from getting too soggy. I don't think this is in and of itself is related to celiac but I have read that one symptom of celiac is when your baby projectile vomits a great deal of the time. Our celiac son did this and it was horrifying. My daughters reflux never caused any projectile vomiting...at least, not the type where the whole meal lands 8 feet away. I would not describe our son as colicy as an infant. He was flat out ANGRY about life and wanted nothing more than to be left alone to his own devices...even at 2-3 weeks of age. He could be super (almost obnoxiously) happy when he wanted to but then when something upset him he could cry with the best of them...and he cried for HOURS on end, unrelenting, unconsolably, for no reason at all. Pick him up? His volume would only increase. There was no winning. Our daughter was colicy at times but we could tell the difference. Her cries sounded like something was hurting...like she was miserable. Our son just sounded ticked off about life when he cried, unless of course something really was hurting, and then he usually just tried to distract himself instead of trying to communicate or reach out. Very odd behavior in my opinion.

-Anna

We spent an absolutely miserable 6-1/2 months trying to convince our ped that my newborn son was not simply "colicky". It turns out that he has reflux and that he is intolerant of milk, soy, and gluten. All of these were passed through my breastmilk. Nearly a year later, he's doing great except for accidental glutening as he explores his world.

If you or your sister are doing additional research online, some great sites can be found about infant reflux and also MSPI (milk soy protein intolerance). PM me if you want some specific sites (I think I've found 'em all in my attempts to figure out how to help my son.)

About two months ago, I also discovered a book called "Colic Solved" (colicsolved.com) by a ped-GI who makes the point that "colic" is a description of symptoms, not a diagnosis. Some babies do have high-need temperaments and just need extra attention/cuddling, but many "colicky" babies are in pain and can't tell us in any other way. When I found this book, I sat there and sobbed since I realized that someone finally understood what we had been saying all along! I wished it had come earlier, but I finally felt validated in my concerns and guided in understanding what I needed to do as a parent of a "colicky" (how I hate that word) little one.

If your sister's little one is dx'ed as having reflux, check out marci-kids.com about proper med dosing for infants since they metabolize meds faster and actually need higher doses to get out of pain. (Opposite from what you'd think - "little baby, less meds".)

If your sister determines her little one is intolerant of milk and soy, there are formulas like Alimentum and Nutramigen (with broken-down milk proteins) and Neocate and Elecare (amino-acid based formulas). But the other poster is right that the only corn-free formula seems to be liquid Alimentum Ready to Feed (RTF).

Give your sister an extra hug from me. She should be enjoying her little one's precious newborn days, not struggling to survive them. Tell her to hang in there and know that she is not alone!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    2. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    3. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    4. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    5. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,831
    • Most Online (within 30 mins)
      7,748

    ATownCeliac
    Newest Member
    ATownCeliac
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      You might consider asking for a referral to a RD (Registered Dietician) to help with food choices and planning a diet. Even apart from any gluten issues, you will likely find there are some foods you need to avoid because of the shorter bowel but you may also find that your system may make adjustments over time and that symptoms may improve.
    • Ello
      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.