Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Iron Od Possiblity?


SunnyDyRain

Recommended Posts

SunnyDyRain Enthusiast

So I have been having problems with taking any vitamins, they make my stomach hurt, not GI problems, but a sharp pain in my stomach.

So I've been scavaging vitamins from people in my life (reading labels to see if they are gluten-free), to see if i could find one... I FOUND ONE! However, it's a Prenatal vitamin. I was under the impression that non pregant women can take pre natals, they are super vitamins. But now i'm not too sure... mostly i'm worried about the 333% of daily suggested intake of iron. Granted, that's if you take all 4 vitamins a day... I usally get about 2 in. I don't think I need iron, I eat plenty of meat. I also heard too much iron is toxic. So now I'm worried... If I continue to take these vitamin that are ok on my stomach, will I OD on iron? Could I finish off the bottle and just restart my search for a non iron vitamin. Am I worring too much about iron?

Also are there any other concerns that I should be aware of when taking prenatals... like increased fertility? (YIKES!)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star
Also are there any other concerns that I should be aware of when taking prenatals... like increased fertility? (YIKES!)

:lol: :lol: :lol:

A far worse possible outcome than too much iron.

I don't think your body will absorb more iron than you need. It will just give you constipation and nasty black poop.

There is a genetic disorder that allows some peoples bodies to store too much iron, but it's unlikely that you'll have any difficulties.

I'd be more worried about the fat soluble vitamins like A and E

SunnyDyRain Enthusiast
:lol: :lol: :lol:

A far worse possible outcome than too much iron.

I don't think your body will absorb more iron than you need. It will just give you constipation and nasty black poop.

There is a genetic disorder that allows some peoples bodies to store too much iron, but it's unlikely that you'll have any difficulties.

I'd be more worried about the fat soluble vitamins like A and E

Now I read a website, that says too much iron can cause cancer, autoimmune activity that can laead to gluten in tolerance and all that. It scared me quite a bit into thinking that Iron was really bad for me. Open Original Shared Link

I will have to check then to see how much A and E they have...

Jestgar Rising Star

Well, that website makes a lot of claims but doesn't back any of them up. It also says (several times) that your body can only absorb 1mg per day. So if your body self-limits its iron uptake, how can you possibly get enough to become toxic?

It also tells you that there is mercury in flu shots and I'm pretty sure (although not positive) that there is no mercury in any vaccines currently in use.

Jestgar Rising Star

Sorry, I was wrong:

Thimerosal is a mercury-containing organic compound (an organomercurial). Since the 1930s, it has been widely used as a preservative in a number of biological and drug products, including many vaccines, to help prevent potentially life threatening contamination with harmful microbes. Over the past several years, because of an increasing awareness of the theoretical potential for neurotoxicity of even low levels of organomercurials and because of the increased number of thimerosal containing vaccines that had been added to the infant immunization schedule, concerns about the use of thimerosal in vaccines and other products have been raised. Indeed, because of these concerns, the Food and Drug Administration has worked with, and continues to work with, vaccine manufacturers to reduce or eliminate thimerosal from vaccines.

Thimerosal has been removed from or reduced to trace amounts in all vaccines routinely recommended for children 6 years of age and younger, with the exception of inactivated influenza vaccine (see Table 1). A preservative-free version of the inactivated influenza vaccine (contains trace amounts of thimerosal) is available in limited supply at this time for use in infants, children and pregnant women. Some vaccines such as Td, which is indicated for older children (≥ 7 years of age) and adults, are also now available in formulations that are free of thimerosal or contain only trace amounts. Vaccines with trace amounts of thimerosal contain 1 microgram or less of mercury per dose.

from: Open Original Shared Link

ravenwoodglass Mentor

Too much iron can be very dangerous. It can build up in the liver and in other organs. That said If you are still having your period and are not taking any other iron containing supplements these should not hurt you at the level you are taking them. If you are only taking 2 of the 4 that are required that is just a bit above the 150% mark for the FDA requirement. Do make sure you are calling the maker though and checking to be sure they are gluten-free. If you want to continue with them and you tolerate them then just take them for 6 months or so and then have your doctor check your iron levels. We should have those, B12 and folate and glucose (sugar) checked routinely anyway.

confusedks Enthusiast

My hematologist told me you definitely can take in too much iron. I had iron IV's and he checked my blood every day after one IV treatment to make sure I didn't get too much iron.

Kassandra


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SunnyDyRain Enthusiast
Too much iron can be very dangerous. It can build up in the liver and in other organs. That said If you are still having your period and are not taking any other iron containing supplements these should not hurt you at the level you are taking them. If you are only taking 2 of the 4 that are required that is just a bit above the 150% mark for the FDA requirement. Do make sure you are calling the maker though and checking to be sure they are gluten-free. If you want to continue with them and you tolerate them then just take them for 6 months or so and then have your doctor check your iron levels. We should have those, B12 and folate and glucose (sugar) checked routinely anyway.

Well I still get my period, just only a few times a year, and at that, it's light and I loose very little blood anymore. I used to have painful periods now I stack my Nuva rings so I get very few periods. They are Wegmans brand, and they are marked clearly as "Contains NO sugar, starch, artificial colors, flavors, preservatives, corn yeast, wheat, grain, gluten, egg or milk products." I was very happy to see that!

I will shortly loosing my health insurance for 3 months until I get it at my new job, so after that I will go back to my doc and get all the vitamin tests.

I checked and it has 100% DV of A and 200% of E, but I am only getting two of these in me a day as I need to eat with them, and I only eat 2 meals a day.

Should i be worried about the 400% (200% for me..) of B6?

I also noted that these values are reccomended guidlines for pregnant and lacating women... OY. Now I need to find out what normal people have.. or better yet... what is reccomended for celiacs!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,852
    • Most Online (within 30 mins)
      7,748

    Cherie T
    Newest Member
    Cherie T
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.