Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Negative Blood Tests, Positive Biopsy --what Does This Mean?


poet925

Recommended Posts

poet925 Newbie

Hi all. I"m relatively new here. I don't have a celiac dx yet but I was scoped while in the hospital a couple years ago for severe abdominal pain (turned out to be an ovarian cyst). The biposy showed intestinal damage consistent with gluten-sentivity enteropathy (or some similar word that when I looked it up seemed to be an old-fashioned term for celiac). I started a gluten free diet and followed up with GI who ordered blood tests and told me that since my blood tests came back negative, I do not have celiac. Hello?! That's like the opposite of everything I read then which said the biopsy was the gold standard for diagnosing celiac. I've decided I want this checked into again and have found a specialty clinic in the area that I think I'll go to. I'm curious though. Does what the previous GI said to me sound right to you all or does it sound like he really didn't know much about celiac? Thanks so much for any replies.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fiddle-Faddle Community Regular

Your GI sounds like an idiot.

If you had blood work done after starting gluten free diet, of course your results will be negative!

Take your biopsy results with you to the specialty clinic--there should be absolutely NO need for a repeat. Once you have celiac, you always have celiac. You can't turn it off.

Welcome to gluten-free land! It's SO much better than most of us ever though it could be--both in terms of tasty food we can eat (LOTS of great substitutes available, unlike, say, 5 years ago) and in terms of how much better we feel off gluten. LOTS of support available here!

Osprey101 Newbie
Your GI sounds like an idiot.

:lol:

Amen to that!

After enough time without wg in your diet, your labs will show a reduced antibody response. One lab says they'll still show up even after 1-2 weeks of dietary exclusion, but why guess? If the biopsy shows the villi were damaged, that's a good reason to believe a celiac diet is good for you.

Really the "gold standard" test is dietary exclusion. If you cut out the wg and you get better- followed by a challenge in which re-introduction of wg in which symptoms reappear- that's a very, very good sign that wg is something that doesn't agree with you, and does not belong in your diet.

Good luck!

poet925 Newbie

I had only been gluten free for about 2 weeks if that when the bloodwork was done. I'm going to a support groupmeeting/mini-conference next Saturday with an MD in attendance (actually a colleague in the same group as the prior guy as it turns out), so I guess I will see what I can find out there too. I have to say I'm quite worried about starting the diet. Our budget is so stretched thin and with dh facing a possible lay-off in a week, I can't afford specialty items. Last time I only did the diet briefly and I'd been so sick with the cyst and also with the meds they'd given me for constipation that it hurt to eat. So I wasn't that hungry and basically did things like, cook a large pot of mashed potatoes and subsist on that and meat for a few days, then cook another pot, lol.

There really is no need to repeat the biopsy? I was thinking I should not start the gluten-free diet until I see the new specialist but now I'm thinking, do I really need to wait? Maybe I will ask them when I schedule an appt. The diet has seemed to read about it like a big deal managing to find the hidden gluten in everything that it's been a daunting task to think about to say the least- esp. since I already follow a no dairy products diet due to an allergy. I've never been strict about that though, if something has a tiny bit of milk in it, I do eat it but maybe now is the time to tighten that up too? (And no it's not lactose intolerance, it's an allergic reaction to casein, the protein in the milk.) Thanks for your suggestions and for letting me vent.

Guest j_mommy

Yup I would say Celiac!!!!!

Just remember if you choose to have another biopsy done you need to be eating gluten for the test results to be "true", same with blood tests!

good Luck!

Nancym Enthusiast

You don't need to buy specialty items. Meat, veggies, fruit, nuts, etc are all gluten free.

gfpaperdoll Rookie

yes, defintely celiac, even with a positive biopsy. Not to mention your casein problem which is a big tip off, most people that have a dairy problem also have a gluten problem. & yes you should not cheat on dairy even a tiny bit - dairy is very damaging to your body...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,803
    • Most Online (within 30 mins)
      7,748

    MaryTJordan1081
    Newest Member
    MaryTJordan1081
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      This article, and the comments below it, may be helpful:    
    • nanny marley
      Oh yes I can understand the tiredness after going threw all that, must be exhausting especially on the mind I have high aniexty so I can understand that , I wish there more easier ways for people to get help , I had a MRI on my spine some years ago without anything it was really quick and no prep , I understand the need for  them to see better with the bowel ,but you think they would use something a little less traumatic  for ibd sufferers on the bowels by now ,I hope your feeling better today 🙏
    • Colleen H
      I wonder if tingling burning feet are part of it.. I'm not sure if it's the med reaction that people with gluten intolerance get or the food we ate  It's frustrating because a person who did not want to admit to himself I had this condition wanted me to eat this chicken sandwich and now I'm stuck with a variety of symptoms plus now I'm hungry on top of it..  I'm new to this so I forget that "one bite" of the wrong thing can hurt us.😔. Do we stop eating if someone exposed us to gluten ??  My stomach is rumbling but my joints hurt ...  It's weird because I can feel the anxiety coming on.  I get joint problems ,  I don't know if anyone ever got hot flashes?? I suppose if it affects people head to toes you can get that too.   It's weird...hard to decipher what is what.   Also how long do I have to deal with this attack??  Makes me feel like not getting up out of bed.  I get too many symptoms which  horrible.  Thank you for your response..  
    • wellthatsfun
      as my last post stated, i was diagnosed via endoscopy on the 14th of june. i have been eating amazing home cooked meals, luckily, mainly cooked by my boyfriend who is extremely careful about contamination (and is an incredible cook at that). however, i find myself in a mental rut still. being 18, this is the time in my life where i should be exploring things, going out, having fun. yet every corner i turn i'm tortured by the amazing smell of something i can't have anymore. the wonderful sight of such yummy foods. it's near torture. if my boyfriend and his friend who lives with us buy something i can't have, they'll usually eat it outside of the house or the car or wherever we are - which is greatly appreciated - but even seeing a burger or chips or a sausage roll in their hands guts me almost beyond repair. i just wanna have it again too. i miss it. i feel left out and it makes me very sad all the time. it's not their fault. they are allowed to eat whatever they want to, whatever their intestines will allow. it just stings, bad. and i feel so ungrateful given i basically have a private chef who is doubly the love of my life. but it's just so hard. i know i'll adapt. i haven't given up hope.i just wanted to vent. thank you for reading
    • RDLiberty
      Thank you. I must have misinterpreted a study or something. Thank you for the clarification. Much appreciated. Almost three years into my celiac diagnosis and I'm still learning new things. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.