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crittermom

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crittermom Enthusiast

Hi all,

I made halloween cookies with my little ones today. I found a great recipe for butter cookies that worked out great. There are only a few ingredients and the dough turns out really nice. I was debating on whether to post this here or the recipe section however I thought coming up on Halloween, someone may see it here and be able to use it with their kids! We use Tom Sawyer All Purpose gluten-free baking flour and it works our really well.

Butter Cookies

1/2 cup butter, softened

3/4 cup sugar

1 egg

3/4 teaspoon vanilla extract

1-3/4 all purpose gluten-free baking flour (I use Tom Sawyer Flour)

1/2 teaspoon baking powder

1/4 teaspoon salt

In a mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine dry ingredients; gradually add to the creamed mixture. cover and chill for 1 hour or until easy to handle. On a lightly floured surface, roll out to 1/9 in thickness. Cut with cookie cutters and place 1 inch apart on ungreased baking sheet.

Bake at 350 for 8-10 minutes or until lightly browned. Cool on wire racks.

Hope you enjoy!


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buffettbride Enthusiast

Thanks for sharing. I'm "room mom" for the Halloween party at DDs school this year and am making it gluten-free. We are going to do caramel corn balls but she wanted to do cookies or cupcakes, too.

We made the gluten-free Oreo's on Recipezaar.com today and were thinking of doing those with orange frosting, too.

Yours sound nice and yummy for all the upcoming holidays too! I'll definitely give them a try!

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