Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Skin Rash-is It Celiac? Unable To Diagnosse


jillb

Recommended Posts

jillb Rookie

I started noticing stomach issues in the last 2 years. I am a 35 year old female. I have always been lactose intolerant. My cousin has a diagnosis of Celiacs. About 10 months ago I started having alot of bloating and gastritis type pain, constipation. I went to an internist and tested negative on the blood test for the gluten antibodies. I do not eat alot of gluten though and feel the test could not be accurate. Now I am starting to see random red dots on my chest or arms the day after something with gluten, then it goes away in 24-48 hours. Then I went to a GI Doctor and had an endoscope and colon biopsy-negative. Again, I still did not eat alot of gluten prior to the test. I am now on levbid and prevacid for an acid stomach. Symptoms are better for the constipation. My Dr. says I probably just have an intolerance to gluten. Now I am getting the rash in clusters on my neck and shoulders after I eat gluten which I know is a sign. It use to go away after 2 days, but now the eczema looking rash hangs around and inflammes after eating eating, but doesn't go away after weeks. Can the rash be tested for antibodies? The rash does not have water blisters, but could it be Celiacs? Any suggestions of others tests?

Jill


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
I started noticing stomach issues in the last 2 years. I am a 35 year old female. I have always been lactose intolerant. My cousin has a diagnosis of Celiacs. About 10 months ago I started having alot of bloating and gastritis type pain, constipation. I went to an internist and tested negative on the blood test for the gluten antibodies. I do not eat alot of gluten though and feel the test could not be accurate. Now I am starting to see random red dots on my chest or arms the day after something with gluten, then it goes away in 24-48 hours. Then I went to a GI Doctor and had an endoscope and colon biopsy-negative. Again, I still did not eat alot of gluten prior to the test. I am now on levbid and prevacid for an acid stomach. Symptoms are better for the constipation. My Dr. says I probably just have an intolerance to gluten. Now I am getting the rash in clusters on my neck and shoulders after I eat gluten which I know is a sign. It use to go away after 2 days, but now the eczema looking rash hangs around and inflammes after eating eating, but doesn't go away after weeks. Can the rash be tested for antibodies? The rash does not have water blisters, but could it be Celiacs? Any suggestions of others tests?

Jill

You could see a dermatologist for confirmation of DH, he would biopsy the area near the outbreak to look for the antibodies in the skin. There are other skin problems that are also seen with celiac disease other than just DH though. If your doctor has told you that you are gluten intolerant then you need to avoid gluten just as strictly as someone who has been diagnosed with full blown celiac. You could see about getting a GI refferal for an endoscopy for a definate diagnosis, you would need to continue eating gluten until the testing is done, or you could stop eating gluten, see if everything resolves and if you still have doubt do a short gluten challenge to see if you react. Dietary response and challenge are also considered good diagnostic tools by some doctors

jillb Rookie

Thanks for the info. I did have the endoscope which tested negative, but I did not eat much gluten prior to the test. Why is it so important to avoid the gluten even if I am just "intolerant" versus Celias? I know it can be cancerous if you have Celias, but I did not think intolerance was the same thing. My Dr. said I could eat a bunch of gluten and then blood test again, but it would defeat the purpose and put me back into my bad stomach situation. Can the GI Dr. do the skin biopsy?

ravenwoodglass Mentor
Thanks for the info. I did have the endoscope which tested negative, but I did not eat much gluten prior to the test. Why is it so important to avoid the gluten even if I am just "intolerant" versus Celias? I know it can be cancerous if you have Celias, but I did not think intolerance was the same thing. My Dr. said I could eat a bunch of gluten and then blood test again, but it would defeat the purpose and put me back into my bad stomach situation. Can the GI Dr. do the skin biopsy?

A derma needs to do the biopsy, many US GI don't even know about the skin or neuro effects of gluten. Your doctor is totally wrong about intolerance not leading to other problems. There are some who realize that intolerance can be present for years before celaic is found on GI biopsy. The biopsies are very hit and miss and although they can definately diagnosis celiac they can not definately rule it out. Intolerance can lead to nerve issues, brain problems, joint and muscle problems, lymphomas and GI cancers and all the other stuff that 'villi confirmed' celiac can. The celiac gene I carry is not recognized in the US as a celiac gene, here I am considered gluten intolerant. I should note that in Japan my gene is clearly a celiac gene but doctors here don't see it very often. My DD had her genes tested at a major US hospital and told she doesn't carry the celaic gene just the intolerance one. It is a total misconception that intolerance is a 'you can do the diet or not' finding. You really do need to be totally gluten free to resolve your symptoms and avoid the autoimmune problems that will appear if you don't. Also be sure to check your meds, with your doctor being as celiac misinformed as he is it is likely that you are on meds that are not safe.

jillb Rookie
A derma needs to do the biopsy, many US GI don't even know about the skin or neuro effects of gluten. Your doctor is totally wrong about intolerance not leading to other problems. There are some who realize that intolerance can be present for years before celaic is found on GI biopsy. The biopsies are very hit and miss and although they can definately diagnosis celiac they can not definately rule it out. Intolerance can lead to nerve issues, brain problems, joint and muscle problems, lymphomas and GI cancers and all the other stuff that 'villi confirmed' celiac can. The celiac gene I carry is not recognized in the US as a celiac gene, here I am considered gluten intolerant. I should note that in Japan my gene is clearly a celiac gene but doctors here don't see it very often. My DD had her genes tested at a major US hospital and told she doesn't carry the celaic gene just the intolerance one. It is a total misconception that intolerance is a 'you can do the diet or not' finding. You really do need to be totally gluten free to resolve your symptoms and avoid the autoimmune problems that will appear if you don't. Also be sure to check your meds, with your doctor being as celiac misinformed as he is it is likely that you are on meds that are not safe.

I am on prevacid and levbid for ibs. How can these hurt if I have celiacs? They basically are acid reducers. Also, would you still recommend genetic testing? I didn't realize they could tell by your gene if it is intolerance or celiacs. I have already noticed joint pain, bladder pain, menstral prolems....

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      14

      Ibuprofen

    2. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      My only proof

    3. - Scott Adams replied to wellthatsfun's topic in Coping with Celiac Disease
      1

      still struggling with cravings

    4. - Scott Adams replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Oh my goodness medication causing pain !!!!

    5. - Scott Adams replied to Me,Sue's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Knowing what to do when feeling unwell.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,871
    • Most Online (within 30 mins)
      7,748

    GR82BNTX
    Newest Member
    GR82BNTX
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
    • Jmartes71
      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do in Northern Cali.So currently without and looking.Im angery that its lightly taken when its extremely serious to the one who has it.My only evidence is a brochure back in the days when I got news letters when I lived at my parents.It was published in 1998.I was diagnosed before any foods eliminated from my diet. Angery doctors don't take seriously when Im clearly speaking.I did write to the medicine of congress and have case number.
    • Scott Adams
      I totally get this. It's absolutely a grieving process, and it's okay to feel gutted about the loss of those simple joys, especially at 18. Your feelings are completely valid—it's not about being ungrateful for your amazing boyfriend, it's about mourning the life you thought you'd have. That "tortured by the smell" feeling is so real. It does get easier, I promise, but it's okay to sit in the sadness and just vent about how much it stings right now. Thanks for sharing that. Celiac.com has published a book on our site by Jean Duane PhD called Gluten-Centric Culture, which covers many of the social aspects of having celiac disease: This chapter in particular covers issues around eating with family and others - Gluten-Centric Culture: Chapter 5 - Grabbing A Bite Together:    
    • Scott Adams
      Many of us with celiac find that the fillers in medications can cause a reaction, and sometimes our bodies just process things weirdly. That "rebound muscle pain" and "burning feet" you described sounds awful and is a huge red flag. It's frustrating enough managing the diet without medication causing setbacks. So sorry you're dealing with this, but you're definitely on the right track by connecting the dots. You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • Scott Adams
      It's so tough when you're doing everything right and still get hit with it. I'm glad you're figuring out a system that works for you—the peppermint tea and rehydration powders are smart moves. It sounds like you've really learned to listen to your body, and that's half the battle. Sticking to simple, safe food at home is the best way to build yourself back up. It's great you can take the time to rest properly. Thanks for sharing what works; it's a big help to others figuring this out too. This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.