Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Arizona


Tsweeney

Recommended Posts

Tsweeney Newbie

Hi...I live in Arizona (originally from California) and I wanted to know if there are any fellow AZ members that can recommend some good Gluten free restaurants (or specificic item from a local restaurant)...

Thanks,

Tina :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Worriedwife Apprentice

Where in Arizona are you?

aggieceliac Newbie

I do not live in Arizona but I have some family there and have visited a few times since diagnosis. Phoenix should have all the major chains (Outback, P.F.Changs, PeiWei, etc.) THere is a pizza place called Picazzo's that is wonderful. And if In N Out is near you (mostly in CA and NV but I think they have branched to AZ...now waiting for them to get to TX) thats a good fast food place to eat

Lisa Mentor
I do not live in Arizona but I have some family there and have visited a few times since diagnosis. Phoenix should have all the major chains (Outback, P.F.Changs, PeiWei, etc.) THere is a pizza place called Picazzo's that is wonderful. And if In N Out is near you (mostly in CA and NV but I think they have branched to AZ...now waiting for them to get to TX) thats a good fast food place to eat

Picazzo's, ummmm. I've been there once, I thought I was in heaven. :rolleyes:

Cynbd Contributor

You are so lucky.... I am from California too, and Arizona has Picazzos. It is sooo good. My parents live in Mesa so I head out that way every so often. They have one in Tempe, Flagstaff, and somewhere else I can't remember, but google it.

Also, there is Joe's BBQ in Gilbert which I used to always go to when I was visiting out there prior to going gluten-free. So I recently emailed them, their BBQ sauce is gluten-free (it's Heinz based) so some of their meets are safe. I just sent them an email last week and got a response if you are interested I will post it or forward it to you.

I am jealous.

Lisa Mentor
You are so lucky.... I am from California too, and Arizona has Picazzos. It is sooo good. My parents live in Mesa so I head out that way every so often. They have one in Tempe, Flagstaff, and somewhere else I can't remember, but google it.

Also, there is Joe's BBQ in Gilbert which I used to always go to when I was visiting out there prior to going gluten-free. So I recently emailed them, their BBQ sauce is gluten-free (it's Heinz based) so some of their meets are safe. I just sent them an email last week and got a response if you are interested I will post it or forward it to you.

I am jealous.

Scottsdale.

Tsweeney Newbie

I live in Lake Havasu, which DOES have an In N Out, and yes, I love their protein burgers...we have a Carls Jr. too which offers a lettuce wrapped chicken club that is very tasty. We are limited to restaurants here...Red Robin, just got a Golden Corral, IHOP, Bob's Big Boy and various family owned restaurants...However there is a mall being built that should be completed by March 08...rumor has it it will have a food court (crossing fingers for something with good wheat free choices)!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Worriedwife Apprentice

We live in Yuma, and pass through Lake Havasu from time to time. We have had good luck at the Javelina Cantina, which is just over the bridge. We explained my husband's issues, and they let us know about anything on the menu that might contain gluten. They said that they have had a lot of questions about this recently, and their staff is definitely becoming more informed about the issue.

Good luck with your search!

  • 3 weeks later...
Jodi Mills Apprentice
We live in Yuma, and pass through Lake Havasu from time to time. We have had good luck at the Javelina Cantina, which is just over the bridge.

I will be passing through AZ in about a month, Well Staying in Peoria for a couple weeks, then up to Yuma, Ya'll seem to know the good places to eat!

Worriedwife Apprentice

Yuma is not really a big town. We have an Outback, which is always a great place to eat. Lots of places to have Mexican food. Since real Mexican food doesn't generally contain gluten, it's a good place to start. Always remember to discuss your issues with the staff, wherever you're eating!

Will you be passing through Yuma or staying here?

Jodi Mills Apprentice
Yuma is not really a big town. We have an Outback, which is always a great place to eat. Lots of places to have Mexican food. Since real Mexican food doesn't generally contain gluten, it's a good place to start. Always remember to discuss your issues with the staff, wherever you're eating!

Will you be passing through Yuma or staying here?

We will be passing through, I am not sure how long we will be staying, My boyfriends mother lives there, so we are going to go visit her on our journey to utah. i would guess probably a week or two that we will be there. same with peoria, i think maybe 2 weeks to a month that we will be there, depends on how long sean can handle his family!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to mamaof7's topic in Parents, Friends and Loved Ones of Celiacs
      6

      Help understand results

    2. - knitty kitty replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      10

      Insomnia help

    3. - trents replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Positive biopsy

    4. - pothosqueen posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Positive biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,993
    • Most Online (within 30 mins)
      7,748

    Tchudi
    Newest Member
    Tchudi
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      That test is saying that your daughter is not making normal amounts of any IGA antibodies.  She's not making normal amounts of antibodies against gliadin, not against bacteria, not against viruses.  She is deficient in total IGA, so the test for antigliadin antibodies is not valid.  The test was a failure.  The test only works if all different kinds of antibodies were being made.  Your daughter is not making all different kinds of antibodies, so the test results are moot.  Your daughter should have the DGP IgG and TTG IgG tests done.   The tests should be performed while she is still consuming gluten.  Stopping and restarting a gluten containing diet can make her more sick, just like you refuse to eat gluten for testing.  Call the doctor's office, request both the IGG tests. Request to be put on the cancellation list for an appointment sooner.  Ask for genetic testing.   Celiac disease is passed on from parents to children.  You and all seven children should be tested for genes for Celiac disease.  Your parents, your siblings and their children should be tested as well.  Eating gluten is not required for genetic testing because your genes don't change.  Genetic testing is not a diagnosis of Celiac disease.  Just having the genes means there is the potential of developing Celiac disease if the Celiac genes are activated.  Genetic testing helps us decide if the Celiac genes are activated when coupled with physical symptoms, antibody testing, and biopsy examination. It's frustrating when doctors get it wrong and we suffer for it.  Hang in there.  You're a good mom for pursuing this!  
    • knitty kitty
      @hjayne19, So glad you found the information helpful.  I know how difficult my struggle with anxiety has been.  I've been finding things that helped me and sharing that with others makes my journey worthwhile. I like Life Extension Bioactive Complete B Complex.  It contains the easily activated forms of B vitamins needed by people with the MTHFR genetic variation often found with Celiac disease.   Avoid B Complex vitamins if they contain Thiamine Mononitrate if possible.  (Read the ingredients listing.)  Thiamine Mononitrate is the "shelf-stable" form of B 1 that the body can't utilize.  B vitamins breakdown when exposed to heat and light, and over time.  So "shelf-stable" forms won't breakdown sitting on a shelf in a bright store waiting to be bought.  (It's also very cheap.)  Thiamine Mononitrate is so shelf-stable that the body only absorbs about thirty percent of it, and less than that is utilized.  It takes thiamine already in the body to turn Thiamine Mononitrate into an active form.   I take MegaBenfotiamine by Life Extension.  Benfotiamine has been shown to promote intestinal healing, neuropathy, brain function, glycemic control, and athletic performance.   I take TTFD-B1 Max by Maxlife Naturals, Ecological Formulas Allthiamine (TTFD), or Thiamax by EO Nutrition.  Thiamine Tetrahydrofurfuryl Disulfide (TTFD for short) gets into the brain and makes a huge difference with the anxiety and getting the brain off the hamster wheel.  Especially when taken with Magnesium Threonate.   Any form of Thiamine needs Magnesium to make life sustaining enzymes and energy.  I like NeuroMag by Life Extension.  It contains Magnesium Threonate, a form of magnesium that easily crosses the blood brain barrier.  My brain felt like it gave a huge sigh of relief and relaxed when I started taking this and still makes a difference daily.   Other brands of supplements i like are Now Foods, Amazing Formulas, Doctor's Best, Nature's Way, Best Naturals, Thorne, EO Nutrition. Naturewise.  But I do read the ingredients labels all the time just to be sure they are gluten and dairy free. Glad to help with further questions.  
    • trents
      Welcome to the celiac.com community @pothosqueen!   Can you be more specific about which IGA test was run that resulted in 114 score and said to be "normal" and could you please include the reference range for what would be normal? By the size of that number it looks like it may have been what we call "total IGA" but that test is not usually run without also running a TTG-IGA. Total IGA tests for IGA deficiency. If someone is IGA deficient, then the celiac-specific IGA tests like the TTG-IGA will be inaccurate. Was this the only IGA test that was run? To answer, your question, yes, a positive biopsy is normally definitive for celiac disease but there are some other medical conditions, some medications and even some food proteins in rare cases that can cause positive biopsies. But it is pretty unlikely that it is due to anything other than celiac disease.
    • pothosqueen
      Upper endoscopy last week resulted in positive biopsy for celiac disease. The IgA they ran was normal (114). Does positive biopsy automatically mean definitive diagnosis?
    • hjayne19
      This is great thank you very much @Scott Adams
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.