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Recent Activity
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- Scott Adams replied to Roses8721's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease1
gluten-free Oatmeal
Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this... -
- knitty kitty replied to Jmartes71's topic in Related Issues & Disorders22
My only proof
Well said, @Mari! -
- knitty kitty replied to Ginger38's topic in Related Issues & Disorders10
Shingles - Could It Be Related to Gluten/ Celiac
Hi, @Ginger38, I've had shingles in the past. I understand how miserable you're feeling. Not only do i have the chickenpox virus lurking about, I also have the cold sore virus that occasionally flares with a huge cold sore on my lip when stressed or exposed to gluten. The virus lives dormant in the nerves on the left side of my face. It causes... -
- Flash1970 commented on Scott Adams's article in Additional Concerns3
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