Soda Is Safe?

[MELINE]

Hello everyone....

my mom made me some bread today and after eating it I am feeling so so so sick. Headache, joint pain, D, exhausted and abdominal pain...the whole package.... She just used these ingredients:

rice flour

soda (powder)

olive oil

only these...so is there a chance that soda is not safe???? or rice flour????? any thoughts? I have no intolerance in rice....

maybe mushrooms that I ate yesterday? or pasta that I baked for my friends on saturday? To be honest I did something stupid with pasta. ....I just put a tiny amount in my mouth only to see if it is good to serve and then I split it. But that was on saturday.

Meline

[dbmamaz]

Many people say their symptoms from glutening are worse a few days later. Its also possible that your mother's baking equipment had some crumbs from her regular baking still on them. Are you sure thats all she used? she had to at least put some water in it, didnt she?

anyways, baking soda should be safe, but it could have flour in it. Or . .. maybe other times she's used it she dropped some flour in it.

Hope you feel better soon!

[kenlove]

Hi Meline

It sounds like some sort of cross contamination if the rice flour and baking soda was pure.

Maybe it was the mushrooms or something from a few days ago. It seems like you should not have such a strong reaction to testing the pasta although I wont even cook other pastas now. If my wife cooks them she has her own pot for cooking.

I also had toruble this weekend and cant figure out why. My hands were covered with DH again. When I was in Japan (got home last week) I had trouble 2 times, both from inhaling flour at a trade show and in a department store food section.

If I inhale something I get bad cramps and pains but if I eat something I get DH along with d and the other problems.

Sometimes I wish I could stop eating all together!

take care, hope your feeling better soon.

Ken

Hello everyone....

my mom made me some bread today and after eating it I am feeling so so so sick. Headache, joint pain, D, exhausted and abdominal pain...the whole package.... She just used these ingredients:

rice flour

soda (powder)

olive oil

only these...so is there a chance that soda is not safe???? or rice flour????? any thoughts? I have no intolerance in rice....

maybe mushrooms that I ate yesterday? or pasta that I baked for my friends on saturday? To be honest I did something stupid with pasta. ....I just put a tiny amount in my mouth only to see if it is good to serve and then I split it. But that was on saturday.

Meline

[MELINE]

Many people say their symptoms from glutening are worse a few days later. Its also possible that your mother's baking equipment had some crumbs from her regular baking still on them. Are you sure thats all she used? she had to at least put some water in it, didnt she?

anyways, baking soda should be safe, but it could have flour in it. Or . .. maybe other times she's used it she dropped some flour in it.

Hope you feel better soon!

Thank you dbmamaz....yes she used water.....But ok water is safe so I did not write that...

You said crumbs... no crumbs from her regular baking. I checked that. Maybe some flour in soda as you said.....thanks again!

[MELINE]

Hi Meline

It sounds like some sort of cross contamination if the rice flour and baking soda was pure.

Maybe it was the mushrooms or something from a few days ago. It seems like you should not have such a strong reaction to testing the pasta although I wont even cook other pastas now. If my wife cooks them she has her own pot for cooking.

I also had toruble this weekend and cant figure out why. My hands were covered with DH again. When I was in Japan (got home last week) I had trouble 2 times, both from inhaling flour at a trade show and in a department store food section.

If I inhale something I get bad cramps and pains but if I eat something I get DH along with d and the other problems.

Sometimes I wish I could stop eating all together!

take care, hope your feeling better soon.

Ken

hello ken! welcome back

sorry you had trouble with DH. Is it better now? I know you cannot even inhale flour, and it is quite impressive....

any way...I guess I will feel better tomorrow.....

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