Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pita Pockets


Guest Leidenschaft

Recommended Posts

Guest Leidenschaft

Could somebody please tell me if and where I can get Pita Pockets? Oh I do miss my cold or hot chicken and garden salad sandwiches! :unsure:

Canadian source would be great, however I would go to the moon for a good Pita! :rolleyes:

Thanks in advance!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Leidenschaft

Not sure why, but this disappeared from the page?? I had to do a search to find it. Can someone tell my why?

New to the board! :blink:

Thanks!

celiac3270 Collaborator

Yes--it disappeared because it wasn't pinned. That means that a moderator hadn't seen it yet, verified that it was a valid post, and thus, moved it to the front of the forum. I have just pinned it, so it's now at the front of the foods, products, shopping, and medications section.

Guest Leidenschaft

Thanks! I'm on a number of different doggy boards and they do all have their own ways, just haven't seen this one yet! :)

Now, on with the search for Pita Pockets!! :rolleyes:

Guest Leidenschaft

K, I'm begging now....:wacko: does ANYONE know where to find Pita Pockets???

SharonF Contributor

I wish, I was just thinking how good chicken salad in a pita pocket would be.

Guest Leidenschaft

Now you see my dilemma.... :blink: We used to broil or BBQ chicken breast, slice it still warm, then top with garden salad and a ranch dressing... it was also awesome with leftover taco beef!! Oh, my kingdom for a Pita Pocket... :rolleyes:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



aaascr Apprentice

I haven't found any pita pockets (used to live on them) but I did invest

in an electric tortilla maker - Villaware (I'm allergic to yeast too, so no bread). Since I have a ton of other food allergies I'm limited in the flour area. So, a mixture of tapioca, quinoa, and potato flours with flax meal instead of shortening has turned out pretty good. Rice flour tends to get rubbery. It's not as convenient

as the pocket but works for me and it's pretty easy to do.

:P

  • 4 months later...
Carriefaith Enthusiast

Does anyone have any pita recipes? I love hummus and would like a pita-like bread to eat it with. Thanks!

Guest nini

dang, let me know if you find Pita Pockets! I miss them too!

  • 5 years later...
Maddie0727 Newbie

FOUND IT!!! i needed a easy gluten-free bread to take for lunch and i found a recipe...sorry its not already made. the site is:

Open Original Shared Link

the recipe is:

Ingredients:Serves: 6-8

1 1/3 cups cornstarch

1 cup tapioca starch or 1 cup tapioca flour

2/3 cup garbanzo flour or 2/3 cup garfava flour

1/3 cup sorghum flour

2 tablespoons sugar

1 tablespoon xanthan gum

2 1/4 teaspoons quick-rising yeast

1/2 teaspoon salt

1 1/4 cups warm water

Directions:

1 Combine dry ingredients in large mixing bowl and set aside.

2 Pour warm water into automatic bread maker pan and add dry ingredients; set machine to dough setting and turn on. Use spatula as necessary to scrape sides and incorporate evenly - dough will be soft and sticky.

3 Knead for only 5 minutes; remove from pan and divide into six to eight balls of dough; cover.

4 Using a rolling pin and board heavily covered with corn starch, very lightly stretch one dough ball into a circle about 6" in diameter and 1/4" thick. The dough will be sticky, but light hands and a generous dusting of corn starch will yield chewy and crusty (not tough) pitas.

5 Place on a lightly greased cookie sheet sprinkled with corn meal or gluten-free flour. Cover cookie sheet with waxed paper to keep pitas from drying out.

6 Repeat rolling of each ball of dough; allow to rise in a warm place for about 30-40 minutes.

7 Preheat oven to 450

  • 1 year later...
living-without Newbie

I recently ordered some pita pockets from glutenfreepalace.com. I ordered the pita pockets which were heaven mill brand. They are very good, but I am having trouble getting them open... I have never used these before and I am not sure I am doing it correctly. I also ordered the schars rolls and bread... these are very good products, the best I have found in gluten free. I hope you order some and enjoy them. Oh, freeze the pita pockets as soon as you get them. They will mold quickly if you dont.

kareng Grand Master

I recently ordered some pita pockets from glutenfreepalace.com. I ordered the pita pockets which were heaven mill brand. They are very good, but I am having trouble getting them open... I have never used these before and I am not sure I am doing it correctly. I also ordered the schars rolls and bread... these are very good products, the best I have found in gluten free. I hope you order some and enjoy them. Oh, freeze the pita pockets as soon as you get them. They will mold quickly if you dont.

The post you are responding to is 7 years old.

Silencio Enthusiast

The post you are responding to is 7 years old.

Thats alright. I didnt know about these and im glad he posted even if it is 7 years old.

kareng Grand Master

Thats alright. I didnt know about these and im glad he posted even if it is 7 years old.

Some people get mad when they don't get a response from the OP. Then they PM me and tell me how rude everyone is for not thanking them or answering them. :D

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - miguel54b replied to Mrs. Cedrone's topic in Related Issues & Disorders
      7

      Canker sores

    2. - miguel54b posted a topic in Related Issues & Disorders
      0

      Body dysmorphia experience

    3. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    4. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,097
    • Most Online (within 30 mins)
      7,748

    Ann Den
    Newest Member
    Ann Den
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • miguel54b
      I get canker sores one hour after eating Oats, and pimples in my butt. 
    • miguel54b
      Body dysmorphia experience. When I was at the worst of my gluten problem I use to get chronic constipation; I would spend long time sitting on the toilet. One day as I was tired of sitting, I rested my head on my hands and my elbows on my knees, as soon as I felt the pressure of my elbows on my knees the perception of my body changed to that of a tarantula; I visualized and it felt real. The perception went away as soon as I removed the pressure on my knees, I deducted that the pressure of my elbows on the knees caused the sensation, so I repeated the position and the sensation of having the body of a tarantula happened each time. I have not had that experience since then because I started a gluten-free diet short after. I wonder if those people that look distorted to themselves in the mirror could have something similar but with the responsible sensory contacts located on their feet. I want to document this experience because it might help some research or others, it sounds crazy but I feel the right thing to do is to share it.    
    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.