Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Symptoms Of Eating Gluten


hmw521

Recommended Posts

hmw521 Newbie

I was wondering about the symptoms other people get when they accidentally eat gluten. I accidentally ate gluten on Sunday (it's now Wednesday) and I am still really bloated and gassy, and I am retaining water all over my body. It is very uncomfortable because it makes my pants feel tight. Sometimes I feel like I am crazy because it takes me quite a while to recover from getting gluten accidentally and even after I feel mostly better I am sensitive to a lot of other foods. Does anyone else have similar experiences or know anything about how to speed the recovery process after eating gluten accidentally? I usually do an all-fruit diet and that usually helps after 2 days, but this time I have been doing it since monday and I am som better but not completely. Thanks.

Hilah


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenGalAZ Enthusiast

Whenever I ate gluten I got really bad stomach pains/cramps and had to go to the bathroom A LOT. I didn't really notice bloating when I ate gluten (or was not aware it was happening) but I do get really bloated when I eat something with tapioca flour/starch in it and I stay bloated for about a week. Its almost like you need to have some pants/bottoms for times like this. <_< errrr

Some people don't get symptoms for a couple hours or the next day or two -- I use to get them right away (most of the time). It varies per person how long your symptoms will last. Depending on what I ate my symptoms would be there anywhere from 2-3 hours to a week.

I drink a lot of liquids. If I am out of the house and don't feel well still I have an Altoid (gluten free ones) or a sucker (gluten free like dum dums or blow pops) and it helps some but not all the way (mints seem to help me more). Sometimes I use a heating pad on my stomach or take a bath and put in Epson Salt.

Depending how far along you are on the gluten free diet you might want to watch out if you are eating/drinking milk products. Your stomach is still healing and some people cannot have milk and/or soy in the beginning (re-introduce later).

Good Luck. Hope you feel better.

mysecretcurse Contributor

The two main things gluten does to me is make cystic acne type breakouts on my face. They are painful, deep, itchy sore and I recognize them immediately. I call that "I got glutened stage 1"

If I get even worse glutened the next thing that happens is my gums begin to bleed and get sores. I have no idea why this happens to me, it doesnt seem to be a very common reaction but its somehow related to the sores i get on my skin. The gum thing is really painful, sometimes my whole mouth aches. I forever thought I had "chronic gingivitis" and was always going to dentists and what not, never understanding why, I flossed, I brushed, I used mouthwashes, etc. I finally connected it to gluten was just like "AAAHHHHHH!" I knew there had to be a reason.

The next thing about being glutened, is what I like to call "stage 3, an overall feeling of yuckiness" This sometimes occurs with the first two stages right away, and other times it seems to take being glutened a bit worse. I feel depressed, irritable, like a weird dark cloud is hanging over me, and I have no energy..just very very blah.

If I actually EAT a lot of gluten (something that will never happen again but I know this from the past), such as actually just chowing down on a whole wheat sandwich or something, then, I get these horrible stabbing pains as the gluten makes its way through my system. I guess they might be gas pains of some sort. I just get real gassy and bloated and its quite painful. I also notice I become sort of constipated which is odd because a lot of people have the opposite problem.

Im sure there are other things it was doing to me I wasnt even aware of or havent connected yet.

Yuck! Never again.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,169
    • Most Online (within 30 mins)
      7,748

    Lisa Crowley
    Newest Member
    Lisa Crowley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • DAR girl
      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...