Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

City Of Pittsburgh

kimetime

Recommended Posts

kimetime Newbie
kimetime
Posted

Would anyone in the Pittsburgh area like to get together? I'm a female in my 20's. I work in healthcare and go to the University of Pittsburgh. I have some great friends who are Celiac supportive, but I think it would be nice to have dinner with a fellow gluten-free friend. Or get coffee and sneak in with something yummy from Gluuteny.

I had an extra part-time job in a pharmacy earlier this year, and 4 ( ! ) of my co-workers were gluten-free. . . so I know you're out there!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mamaw Community Regular
mamaw
Posted

Hi

I want to invite you to our gluten free group that meets in Butler Pa monthly. We have all age groups that attend. Many come from hours away to attend & many are from the Pgh area. Everyone has a great time & learn the latest info available, the cream of the crop in gluten-free & gluten-free items for sale at each meeting. Every other month we try to have a guest speaker. For Sept we will have Roben Ryberg, cookbook author.

If you would like more info please send me a pm for details.

blessings

mamaw

Laura12 Newbie
Laura12
Posted
Hi

I want to invite you to our gluten free group that meets in Butler Pa monthly. We have all age groups that attend. Many come from hours away to attend & many are from the Pgh area. Everyone has a great time & learn the latest info available, the cream of the crop in gluten-free & gluten-free items for sale at each meeting. Every other month we try to have a guest speaker. For Sept we will have Roben Ryberg, cookbook author.

If you would like more info please send me a pm for details.

blessings

mamaw

I recently saw your post and would like to know when and where you meet. I am 27, I was diagnosed 3 years ago and I am from the south hills in Pgh.

  • 3 weeks later...
wrachelle Newbie
wrachelle
Posted

im 17 and i was diagnosed with celiac at the end of june. ive been looking for a support group. is yours for teens? or just adults?

  • 2 months later...
yeeeeeeha Newbie
yeeeeeeha
Posted

I work in downtown. Are you ever there to possibly have lunch?

mamaw Community Regular
mamaw
Posted

Hello

The group in Butler Pa is meeting Nov. 6, 08 at 7:00 pm sharp. North Street Christian Church,220 w. North st, Butler, Pa 16002.

The meeting is open to anyone who follows the gluten-free lifestyle or who is seeking info on a gluten-free lifestyle. All ages attend. Not everyone has celiacs, some have autism in the family , some gluten intolerant, some for other reasons....

We are available to help newbies learn to navigate through the gluten-free world.

If you would like to attend & want directions & such please send me a pm with your question.........

All is welcomed.

mamaw

rmmadden Contributor
rmmadden
Posted

I don't live in Pittsburgh but, I travel to the area every 2-weeks to check on the progress of the Benedum Hall project on the Univ. of Pitt campus. I am wondering what celiac friendly restaurants (if any) might be in the area? A little local insight would be most welcome. As it stands now I have been traveling with a home-packed lunch and I eat while on-the-road. If a place exists close by Benedum I would welcome the chance to sit down and have lunch with you to share some celiac war-stories.

Cleveland Bob B)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mamaw Community Regular
mamaw
Posted

Hi Bob

I was hoping someone could give you some input on where to eat. I'm 35 miles north of Pittsburgh & I'm not in that area very often so I can't help. I know of places in Cranberry Twp .

There is a Whole Foods & a Trader Joe's not to far away. Wf is on Centre & TJ'S is on Penn.

Sorry !

mamaw

Oh, have you eaten at Tommy's in Strongsville? I heard it was good. I go over to Cleveland about twice a year. Anything else good besides PF Chang's ? thanks

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

I work downtown, at Heinz Hall (1 block from the Benedum)! There is a Qdoba around the corner where the manager is VERY celiac-savvy--his wife has celiac! Practically everything there is safe, as long as you avoid the tortillas and a couple of other things, and he knows to change gloves, use a clean work surface, etc.

Their "Naked Burritos" are AMAZING.

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Soergel's in Wexford (on Brandt School Road off 910) will be opening up a completely gluten-free store on their farm. They've expanded their gluten-free section of the store, and they carry lots of good things!

  • 2 weeks later...
ashylu929 Newbie
ashylu929
Posted
Would anyone in the Pittsburgh area like to get together? I'm a female in my 20's. I work in healthcare and go to the University of Pittsburgh. I have some great friends who are Celiac supportive, but I think it would be nice to have dinner with a fellow gluten-free friend. Or get coffee and sneak in with something yummy from Gluuteny.

I had an extra part-time job in a pharmacy earlier this year, and 4 ( ! ) of my co-workers were gluten-free. . . so I know you're out there!

Hi!! I am a PITT graduate & IUP grad student...live in the South Hills area. Get in touch if you'd like :)

ashylu929 Newbie
ashylu929
Posted
I recently saw your post and would like to know when and where you meet. I am 27, I was diagnosed 3 years ago and I am from the south hills in Pgh.

Hi Laura I am newly diagnosed, 25, and from the South Hills also B)

kimetime Newbie
kimetime
Posted
  • Author
I work downtown, at Heinz Hall (1 block from the Benedum)! There is a Qdoba around the corner where the manager is VERY celiac-savvy--his wife has celiac! Practically everything there is safe, as long as you avoid the tortillas and a couple of other things, and he knows to change gloves, use a clean work surface, etc.

Their "Naked Burritos" are AMAZING.

Qdoba is a lifesaver. I think I end up there at least once a week when I'm out of the house for 13 hours and am too disorganized to bring any food with me. If only I could remember to keep gluten-free soy sauce with me, I could mix it up with some sushi!

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

You could keep a bottle of gluten-free soy sauce at work, if you work downtown--soy sauce doesn't need refrigeration. :)

There is also a company (Kari-out) who makes little individual packets of gluten-free soy sauce, marketed as "Panda brand." Their website is www.kariout.com, and you can also order them from www.allergygrocer.com

Andy's Sushi, located just inside Wholey's fish market in the Strip, is the BEST sushi in the city. It's about a 15-minute walk from Qdoba.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Ginger38
      - Ginger38 replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

      I refused to do the gluten challenge for a long time because I knew how sick I would be: I have always had and still have positive antibodies and have so many symptoms my GI was 💯 sure I would have a positive biopsy. I didn’t want to make myself sick to get a negative biopsy and be more confused by all this. He couldn’t guarantee me a negative biopsy meant ...
    2. Scott Adams
      - Scott Adams replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

      It's completely understandable to struggle with the gluten challenge, especially when it impacts your health and studies so significantly. Your experience of feeling dramatically better without gluten is a powerful clue, whether it points to celiac disease or non-celiac gluten sensitivity. It's very wise of you and your doctor to pause the challenge until...
    3. Scott Adams
      - Scott Adams replied to emzie's topic in Related Issues & Disorders
      2

      Stomach hurts with movement

      It's smart that you're seeing the gastroenterologist tomorrow. While it's possible this is a severe and persistent inflammatory reaction to gluten, the fact that the pain is movement-dependent and localized with tenderness is important for your specialist to hear. It could indeed be significant inflammation, but it's also worth ruling out other overlapping...
    4. knitty kitty
      - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      17

      My only proof

      What exactly are you taking from doterra?
    5. Xravith
      - Xravith posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Challenges eating gluten before biopsy

      Hello, I'm back with a second post. The first time I wrote, I mentioned the possibility that my symptoms were related to gluten. I did a genetic test in which I resulted to have the predisposition, but the results of my blood test were all negative without IgA deficiency. My doctor suggested that it was necessary to do a biopsy to rule out Celiac Disease...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,463
    • Most Online (within 30 mins)
      7,748
    The Yellow Rose
    Newest Member
    The Yellow Rose
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Ginger38
      Challenges eating gluten before biopsy

      By Ginger38 · Posted

      I refused to do the gluten challenge for a long time because I knew how sick I would be: I have always had and still have positive antibodies and have so many symptoms my  GI was 💯 sure I would have a positive biopsy. I didn’t want to make myself sick to get a negative biopsy and be more confused by all this.  He couldn’t guarantee me a negative biopsy meant no celiac bc there may not be damage yet or it’s possible to miss biopsies where there’s damage but he was so sure and convinced me I needed that biopsy I went back on gluten. It was a terrible experience! I took pictures of the bloating and swelling and weight gain during the challenge. I gained 9 pounds, looked pregnant, was in pain , couldn’t work or function without long naps and the brain fog was debilitating. And in the end he didn’t get a positive biopsy… so I wish I had never wasted my time or health going through it. I haven’t been truly straightened  out since and I am currently battling a shingles infection at 43 and I can’t help but wonder if the stress I put my body under to try and get an official diagnosis has caused all this. Best of luck to you - whatever you decide. It’s not a fun thing to go through and I still don’t have the answers I was looking for 
    • Scott Adams
      Challenges eating gluten before biopsy

      By Scott Adams · Posted

      It's completely understandable to struggle with the gluten challenge, especially when it impacts your health and studies so significantly. Your experience of feeling dramatically better without gluten is a powerful clue, whether it points to celiac disease or non-celiac gluten sensitivity. It's very wise of you and your doctor to pause the challenge until your holidays, prioritizing your immediate well-being and exams. To answer your questions, yes, it is possible for blood tests to be negative initially and become positive later as the disease progresses, which is why the biopsy remains the gold standard. Many, many people find the gluten challenge incredibly difficult due to the return of debilitating symptoms, so you are certainly not alone in that struggle. Wishing you the best for your exams and for obtaining clearer answers when you're able to proceed.
    • Scott Adams
      Stomach hurts with movement

      By Scott Adams · Posted

      It's smart that you're seeing the gastroenterologist tomorrow. While it's possible this is a severe and persistent inflammatory reaction to gluten, the fact that the pain is movement-dependent and localized with tenderness is important for your specialist to hear. It could indeed be significant inflammation, but it's also worth ruling out other overlapping issues that can affect those with celiac disease. Is it possible you got some gluten in your diet somehow? This could be a possible trigger. Hopefully, tomorrow's appointment will provide clearer answers and a path to relief so you can get back to your lectures and enjoy your weekend. Wishing you all the best for the consultation.
    • knitty kitty
      My only proof

      By knitty kitty · Posted

      What exactly are you taking from doterra? 
    • Xravith
      Challenges eating gluten before biopsy

      By Xravith · Posted

      Hello, I'm back with a second post. The first time I wrote, I mentioned the possibility that my symptoms were related to gluten. I did a genetic test in which I resulted to have the predisposition, but the results of my blood test were all negative without IgA deficiency. My doctor suggested that it was necessary to do a biopsy to rule out Celiac Disease. However, he said, because of my family history and my symptoms were strongly related to gluten, it was very possible that my Celiac Disease is developing and my antibodies may become positive in the future.  I tried to continue the gluten challenge for the biopsy, around 2-3 g of gluten per day, but it was enough to make me feel worse each passing day. I started developing anemia and other mild nutritional deficiencies, and it was really affecting my daily life. I'm a student and exams are coming up, so my doctor suggests me to strictly remove gluten until I feel better so I could study without problems until I could do the gluten challenge when I come back home for holidays. Since going gluten free, I feel like a completely different person. My mind is clearer, I have no stomach pain during the day, and even my nails improved within just two weeks. It could also be Non-Celiac Gluten Sensitivity, but of course I’ll need the biopsy to know for sure. I was wondering, has anyone else had negative blood tests at first and later tested positive? And has anyone struggled with the gluten challenge because of symptoms?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.