Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Possible Relocation To Germany


AMQmom

Recommended Posts

AMQmom Explorer

My husband is considering a 2-3 year position in Germany. We would be relocating from the United States. Both of our daughters (ages 3 and 7) are celiac and one has severe food allergies in addition to celiac. Are any of you able to let us know how easy or difficult it is to live with food allergies in Germany? I am concerned about their well being. Also, the 3 year old suffers from speech delay due to celiac (she is gluten free and improving, but quite behind in speech still). Are there speech services in Germany like they have in the U.S.? Many thanks in advance!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



home-based-mom Contributor
My husband is considering a 2-3 year position in Germany. We would be relocating from the United States. Both of our daughters (ages 3 and 7) are celiac and one has severe food allergies in addition to celiac. Are any of you able to let us know how easy or difficult it is to live with food allergies in Germany? I am concerned about their well being. Also, the 3 year old suffers from speech delay due to celiac (she is gluten free and improving, but quite behind in speech still). Are there speech services in Germany like they have in the U.S.? Many thanks in advance!

I don't know for sure but I have a friend whose grandchildren are in Germany for the same reason, so I will ask her the next time I see her. Celiac runs in her family, so she is aware of the needs.

I do know that here in the USA parents have the option of homeschooling their kids if that seems to be the best option for whatever reason, including constant exposure to gluten and other allergens from what other people bring into the school. That is not an option in Germany. The state will actually remove your child from your custody if you dig your heals in. Some families flee to other European countries. That isn't always enough. One family has moved to Canada and another has moved to *Iran* :o of all places, all in the name of the freedom to educate their own kids as they see fit.

If you don't home school your kids and have no intention of doing so, that isn't an issue, but I thought I'd give you a heads up, just in case.

  • 3 weeks later...
theceliachusband Rookie

OHNE GLUTEN.

ZOELIKALIE

Those are the two words to translate gluten free and celiacs disease I think.

For research purposes (my wife is opening a gluten-free bakery & pastry shop), I surfed around the net in Germany, to see how they do it.

There are some options available and I am sure many more I did not find.

Schaer, widely available in drug marts, like the DM chain. Soso stuff, we ate some on our last trip to Austria.

Hammermuehle, a corn producer, they have a shop near Frankfurt I think.

But the best I could find while surfing was an actual Baeckermeister, Thomas Kaufman, who dedicated his craft to gluten free bread. We exchanged some emails since and he is really into his bakery, which when it comes to gluten-free is so important. Passion for quality is it. He ships via his website. Here is his website. Under "links" you can find a whole list of celiac related websites in Germany.

Open Original Shared Link

Just so you know, Italy is the the most advanced country when it comes to Celiacs screening. Every child before school age gets tested. Italy is not far from Germany at all and you can find tons and tons of gluten-free products there as well.

Heidi13 Newbie

Hi!

I recommend you to get in contact with the "Deutsche Z

theceliachusband Rookie

Here is a super blog post for Germany and Austria for you:

Open Original Shared Link

  • 2 months later...
GermanMia Newbie

Hi,

I'm a German celiac and live in the north-western aerea of Germany, at the dutch border. If you have any special questions, you're welcome :)

Mia

  • 2 weeks later...
kwalsh Newbie
Hi,

I'm a German celiac and live in the north-western aerea of Germany, at the dutch border. If you have any special questions, you're welcome :)

Mia

Hi Mia,

I have never blogged before but am getting ready to visit Germany at the end of the year for 2 weeks. I came across this while doing as much research as possible and I am very excited you offered to help. I am going with my boyfriend and he has a friend who lives in Germany. I do not know where we will be staying but would love to get some suggestions from you for eating out. Oh, and what chocolate we can eat. I am a chocoholic. LOL I will certainly find out and get back to you, if you do not mind. Thank you

Kim in AZ (USA)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GermanMia Newbie

Hi Kim,

if you can tell me exactly where you will go I'll be able to find out about eating out there. How sensitive are you to gluten? I know that some celiacs can tolerate chocolate which says "may contain traces of gluten" but some even get sick with those traces. There is chocolate which is declared to be gluten free, though. Do you prefer dark chocolate or milk chocolate?

AMQmom Explorer

Thank you all for your responses! The move did not go through, but I truly appreciate all of your support!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

    2. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Related issues

    3. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

    4. - Scott Adams replied to jessicafreya's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Tamale ingredients

    5. - Wheatwacked replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,144
    • Most Online (within 30 mins)
      7,748

    Jenny0384
    Newest Member
    Jenny0384
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @Sarah Grace,  Thank you for the update!  It's so good to hear from you!  I'm glad Thiamine, B Complex and magnesium have helped you.  Yes, it's important to take all three together.    I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too.  They are high in tyrosine, an amino acid, found also in fermented foods like sauerkraut and red wine.   I found taking Tryptophan very helpful with migraines.  Tryptophan is a precursor of serotonin and people with migraines are often low in serotonin.  (Don't take tryptophan if you're taking an SSRI.)     This recent study shows tryptophan really helps. The association between dietary tryptophan intake and migraine https://pubmed.ncbi.nlm.nih.gov/31254181/   For immediate respite from a migraine, try smiling REALLY BIG, mouth closed, tongue pressed against roof of mouth, and crinkle up your eyes like you just heard or saw the funniest thing...  This causes an endorphin release in the brain.  Usually it's the funny event, then the endorphin release and then the smile.  Smiling first makes the endorphin center think it missed something and it catches up quickly by releasing endorphins after the big crinkle eyed smile.  Must make crinkly eyes with smile or it won't work.  If you do this too frequently within a short time frame (several hours), you can deplete your endorphins, but you'll make more in a couple of hours, so no worries. Get your thyroid checked, too.  Migraines are also seen in low thyroid function (Hashimoto's or hypothyroidism).  Celiac and thyroid problems go hand in hand.   Vitamin D helps, too.  Low Vitamin D is found in migraine.   I'm so glad you're doing better.  
    • Jmartes71
      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted, leg pain , stomach,skin and eye issues,high blood pressure to name a few all worsen because I was a  school bus driver and few years until my immune system went to hell and was fired because of it.Im still struggling now, Im sibo positive and been told im not celiac and that I am.I have a hernia and dealing with menopause. Its exhausting and is causing depression because of non medical help. Today I saw another gastrointestinalist and he said everything im feeling doesn't add up to celiac disease since my ITg levels are normal so celiac disease is under control and it's something else. I for got I had Barrett's esophagus diagnosed in 2007 because recent doctors down played it just like my celiac disease. Im currently looking for a pcp in my area because it is affecting me personally and professionally. Im told since celiac looks under control it's IBS and I need to see a therapist to control it. Gastrointestinalist around here think only food consumption and if ITG looks normal its bit celiac disease it's something else. Is this right? This is what im being told. I want medical help but told its IBS.Im feel lost by " medical team "
    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.