Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Allergy Re-testing?


Jenny (AZ via TX)

Recommended Posts

Jenny (AZ via TX) Enthusiast

Hi everyone. I had allergy tests (including food) done 2 years ago. This was before I was diagnosed with Celiac (both blood work and biopsy). I had chronic sinus infections, post nasal drip, dizziness, etc. None of the foods came back as allergies. Wouldn't wheat have come back positive? The only things positive were cedar, ragweed (well outside stuff).

The reason I'm asking is I'm wondering if it would be prudent to get tested again for food allergies. Would this be different from two years ago? Do intolerances show up on the test?

By the way, I have very little sinus trouble now. The difference is unbelievable since being gluten-free. I don't know if it is related, but I sure feel better! I still take Allegra. The only change I made was to be gluten-free.

So, please let me know about the tests.

Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Amyleigh0007 Enthusiast

Celiac and food allergies are two different things. You can have Celiac and not have a wheat allergy or you can have both or you can have a wheat allergy and not Celiac. From my understanding, food intolerances do not show up in food allergy tests. Those are also two differnt things.

Jenny (AZ via TX) Enthusiast

Thanks for the info. I will pass on the testing. Anything to save me from getting a needle in my arm!

Amyleigh0007 Enthusiast

I am getting tested for food allergies on the 11th. I'm not looking forward to it but I am curious to see the results.

Jenny (AZ via TX) Enthusiast

Amy,

How are they doing the test? Is it a blood test or skin prick? I think there are other kinds too. Just curious.

Amyleigh0007 Enthusiast

I thought that the allergist would do blood tests but the paperwork I received said something about the skin test. I hope that isn't what she is planning on doing. My son's food allergy testing was done via bloodwork and that seemed very accurate.

Bridy Apprentice
I thought that the allergist would do blood tests but the paperwork I received said something about the skin test. I hope that isn't what she is planning on doing. My son's food allergy testing was done via bloodwork and that seemed very accurate.

I would skip the skin test, it is not nearly as acurate as a blood test. You may end up being sent for blood work anyway depending on the results of the skin test.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
I thought that the allergist would do blood tests but the paperwork I received said something about the skin test. I hope that isn't what she is planning on doing. My son's food allergy testing was done via bloodwork and that seemed very accurate.

The skin prick testing is for histamine reactions, or true allergies, not intolerances. It will not pick up celiac reactions.

I had this done by my allergist before he put me on an elimination diet. In my case it was quite helpful because I showed up allergic to 98 out of 99 substances and it was a key to my allergist starting to think celiac. Not because celiac is an allergy but because it causes the immune system to go into hyperdrive. Some would have pronounced me to be one of those folks who are suffer from severe enviromental allergies and sent me home to a plastic covered house with a handful of scripts but my guy was a good one who realized something else was going on. I recieved my instuctions for the elimination diet at the same visit. Wheat was the second thing I added back in and my reaction finally got me diagnosed and confirmed by my clueless GI.

Within 6 months most of my allergies had been relieved on the gluten-free diet. I am still allergic to a couple of things but not enough to bother with any meds or anything.

Amyleigh0007 Enthusiast

ravenwoodglass- So if you have a lot of environmental allergies are you more prone to Celiac? I know I have many, many outside allergies. I have to take Claritin D everyday or I can't make it through the day. I've been taking it so long that it doesn't seem to work anymore. I'm thinking that certain food might be causing my constant congestion and sinus pain. What did you do for the elimination diet? I have already eliminated gluten and it has helped a lot but I am still not feeling 100%. I want to go to the allergist knowing what to ask for and feeling educated about my choices. I knew very little when I went to my doctor for my Celiac test and I wish I would have known then the things I know now.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,368
    • Most Online (within 30 mins)
      7,748

    Klairep
    Newest Member
    Klairep
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
    • xxnonamexx
      What Thiamine Hydrochloride brand do you take? Is it like the other vitamins I have added? What brand Tryptophan and amount do you take. Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.