Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What To Eat?


Donna F

Recommended Posts

Donna F Enthusiast

Like my diet wasn't restricted enough already on the gluten-free diet, now I'm losing my taste for meat and fish :o . Not surprising actually, I've always experienced that with pregnancy, but fortunately, I didn't have to restrict my diet, as I was not Celiac at the time.

What do y'all do to keep from 'wasting away' while being pregnant and losing tastes in certain foods? What is left to eat? Should I look at a vegetarian-type diet? Is that even safe during pregnancy? Especially if Celiac?!

-donna


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

Eggs, cheese and nuts all have protein. When my wife was pregnant she couldn't stand the smell of certain meats, although she still liked some. I'm sure you can do vegetarian and be pregnant, but I think you would need an experienced person guiding you.

richard

KayJay Enthusiast

I would say that you have to force yourself to eat protein. Try cooking it different ways or getting your dh to cook for you that is what helps me. I never want to eat anything but I know that I have to and it is so frusterating to be restricted even more now than before I know how you feel on that. Good luck to you of course it is all worth it at the end. :D

Guest Viola

Don't forget good old peanut butter :D That's always good protein. Calcium, Protien and Iron are so important when you're pregnant

Donna F Enthusiast

Ah, yes. Eggs and cheese - I've been eating plenty of lately ;). I have some nuts, but I never think of eating them - it doesn't seem very satisfying b/c you can only eat so many.

I know what you mean about forcing yourself to eat meat/fish. I remembered that with last one I doctored everything up so I couldn't taste it. We've always eaten such bland foods, especially since going gluten-free, so, spicing things up will be a change. Looks like I'll be doing a lot more cooking!

I forgot about peanut butter. I'm not a big fan of it now that I can't have it on wonder bread, but I do like it on celery which is a nice snack. I did recently read though, that woman shouldn't eat peanuts/peanutbutter often while preg. b/c they believe it may increase the chances of peanut allergy in the child. Don't know if there is any proof of that, but I won't make it a daily habit just in case.

I'm sure I'm getting plenty of calium between the yogurt and cheese I consume everyday and my supplementation. Iron? So, far I'm not anemic, but I usually do end up taking a supplement later in pregnancy. I guess I just don't get enough of it in my diet for the baby.

Anyway, thanks for the suggestions! And yes, it is VERY worth it!! :D

-d

lbsteenwyk Explorer

Donna:

I wouldn't stress too much over the protein issue. You can get adequate protein during pregnancy, even if you are eating a vegetarian diet. Especially if you are still eating dairy and eggs. As long as you are getting adequate calories and take your prenatal vitamin, you should be fine on the protein front. Your doctor will let you know if you need more iron. Since you are not getting the benefit of iron fortified breads/cereals, you may need a supplement. Most people get far more protein than they need, so even though there is a slightly increased need for protein during pregnancy you probably will still be exceeding your protein requirement.

  • 2 weeks later...
Merika Contributor

well, hopefully you are feeling better by now :) It is entirely possible to be vegetarian and pregnant. I was :) And don't worry about the protein for now. Follow your gut (haha) - I really mean it! Just listen to your body and it will tell you what you need to eat.

If I recall correctly, the first trimester I ate mostly fruit (luckily it was summer), and very little else. Weird, but that's what I wanted. I also couldn't eat the same ingredients in dinner two nights in a row - I wanted something we had never eaten before - every single night, lol, poor dh was at a loss trying to figure out what to cook.

Then, I started eating like I normally do for most of the rest of the pregnancy. At the end of the third trimester, I had massive cravings for huge amounts of chocolate cake. And ate it, lots of it :) (not a gluten-free issue-just a chocolate issue).

Merika


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Donna F Enthusiast

Merika

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - marlene333 replied to Grace Good's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Bee balm lipbalm not gluten free

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      4

      Related issues

    3. - Scott Adams replied to catsrlife's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Patiently Waiting to See Results

    4. - catsrlife replied to catsrlife's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Patiently Waiting to See Results

    5. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      Related issues


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,261
    • Most Online (within 30 mins)
      7,748

    Pbaentine
    Newest Member
    Pbaentine
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • marlene333
      To play it safe, use Vasoline Lip Therapy. No questions as to it containing gluten.
    • Mari
      jmartes, Thank you for sharing  more information with us. Most of us Celiacs whose problems do not clear up with in a few years have to decide what to do next. We can keep seeing DR.s and hope that we will get some  medication or advice that will improve our health. Or we can go looking for other ways to improve our health. Usually Celiac Disease is not a killer disease, it is a disabling disease as  you have found out. You have time to find some ways to help you recover. Stay on your gluten-free diet and be more careful in avoiding cross contamination . KnittyKitty  and others here can give you advice about avoiding some foods that can give you the gluten auto immune reaction and advice about vitamins and supplement that help celiacs. You may need to take higher doses of Vit. B12  and D3.  About 20 years before a Dr. suggested I might have Celiac disease I had health problems that all other Dr said they could not identify or treat. I was very opposed to alternative providers and treatments. So many people were getting help from a local healer I decided to try that out. It was a little helpful but then, because I had a good education in medical laboraties she gave me a book  to read and what did I think. With great skeptism I started reading and before I was half way through it I began using the methods outlined in the book. Using those herbs and supplements I went from hardly able to work to being able to work almost fulltime. I still use that program. But because I had undiagnosed celiac disease by 10 years later some  of my problems returned and I started to loose weight.    So how does a person find a program that will benefit them? Among the programs you can find online there are many that are snake oil scams and some that will be beneficial. by asking around, as I did. Is there an ND in your area? Do they reccomend that person? If you would like to read about the program I use go to www.drclark.net   
    • Scott Adams
      It's unfortunate that they won't work with you on this, but in the end sometimes we have to take charge of our own health--which is exactly what happened to me. I did finally get the tests done, but only after years of going down various rabbit holes and suffering. Just quitting gluten may be the best path for you at this point.
    • catsrlife
      My doctor didn't take the time to listen to anything. I don't even think she knows what it means. She is more concerned about my blood pressure that is caused by her presence than anything else and just wants to push pills at me. The so-called dermatologist wouldn't do a skin test. she prescribed all of these silly antihistamine skin meds. This lady didn't even know what she was talking about and said "they never turn out as celiac, they usually just say it's dermatitis so here's your meds," just like my regular quack. I'm trying to change insurance companies at the moment and that has been a battle because of red tape, wrong turns, and workers having wrong phone numbers. What a joke! The allergy blood days say I have a wheat allergy of .31. Hopefully it's just that and until I find a decent doctor and dermatologist, I'll just lay off the wheat anyway, since it gives me asthma, high blood sugar, and joint pain. So frustrated at this point. The rash on my back of arms/elbows is mostly gone. Both calves and chest have started up. smh. It comes and goes. It fades faster now, though, although my forearms still produce one or two bumps on each side. The itching has calmed down a lot except for the bump area. I have dry skin to begin with so anything affecting it just makes it crazy. i'm never going to eat wheat again. I don't care if they need it to produce results or if it is just an intolerance, allergy, or celiac. It gives me hell.
    • Jmartes71
      I had the test done by one of the specialist through second pcp I had only a few months because he was saying I wasn't.Even though Im positive HLA-DQ2 .My celiac is down played.I am with new pcp, seeing another girl doctor who wants to do another breathe test next month though Im positive sibo this year.I have high blood pressure not sure if its pain from sciatica or sibo, ibs or hidden gluten. Im in disability limbo and I should have never been a bus driver because im still suffering and trying to heal with zero income except for my husband. This isnt fare that my health is dictating my living and having ti beg for being revalidation of my disregarded celiac disease. Its an emotional roller coaster I don't want to be on and the medical made it worse.New pcp new gi, exhausted, tired and really fed up. GI doctor NOT girl..
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.