Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Low Carb Gluten Free Baking?


glutenfreebaker

Recommended Posts

glutenfreebaker Newbie

I have been off gluten for about 2 yrs. I have learned how to cook gluten free. My problem is that gluten free flours contain alot of carbs. I've gained 15 lbs in the last 2 months. Is there anyone who knows how to cook gluten free and low carb at the same time? thanks for your help!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



catfish Apprentice

Bean flours have less carbs than rice flours. Also quinoa is a higher protein grain, and soy flour is also low in carbs. Another alternative is to use less flour.

Flourless peanut butter cookies and flourless chocolate cake are naturally low in starch (but not in fat or sugar!);

Flourless chocolate cake (my recipe);

Open Original Shared Link

Flourless peanut butter cookies (planning to try these soon);

Open Original Shared Link

tarnalberry Community Regular

Are you looking for truely low-carb or just moderate carbs? (Would you say more Atkins-like or more Zone-like, if you had to go by marketed diet names?)

If the later, there's a lot you can do - pick the lower carb, higher fat/protein flours and decrease sugar. Bean flours, and quinoa, amaranth, and buckwheat are all higher in protein and fiber and lower in carbs than things like tapioca, rice, and potato flours. Additionally, soy flour is much lower in carbs than most gluten-free flours. You can also make use of nut flours as well. Decreasing sugar content by either using a sugar substitute, or just adjusting your taste buds over time, helps as well.

If you're looking for truely low-carb, it gets more difficult, but still doable depending on what you're trying to make.

celiac3270 Collaborator

Great site....thank you for posting this and providing a link to your recipe, Catfish.

brdbntL Rookie

Catfish,

I have used that peanut butter cookie recipe with great success. I have even taken them to my daughters Church group, she is 4, and the kids all loved them. One of the teachers, who is so nice and always tries to include my daughter in the snack, used the recipe to make Peanut Butter kisses. ( You know the peanut butter cookie with the Hershey kiss) They also turned out great.

Laura

catfish Apprentice

Yes, they are very good! I made them just the other day for the first time. They're just like regular peanut butter cookies except more peanut buttery!

:)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,540
    • Most Online (within 30 mins)
      7,748

    Barrie S
    Newest Member
    Barrie S
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.